When
I make sriracha mayo, I add about 2 tablespoons in a cup of mayo
Not exact matches
Seems like a fun way to
make quick sushi bites without all of the rolling - I'll try them this weekend with chopped nori, avocado, and a little dollop of
sriracha mayo... Thank you, as always, for your inspiring way...
Super easy and delicious Thai - inspired baked tofu sandwiches
made with a flavorful peanut sauce with a tasty
sriracha mayo.
To
make the
Sriracha mayonaise put the
mayo and
Sriracha in a bowl.
I ate this with
sriracha but you can also
make your own creamy dressing using a vegan
mayo as your base.
Sriracha and vegan
mayo together is one of my favorite sauces to
make.
To go with the smokey, salty, sweet marinated tofu and the
sriracha mayo I
made a take on the traditional bánh mì pickle and loaded the baguette up with all the yummy green things; lettuce, cucumber, coriander and of course spring onion.
Molly
made egg salad, with her own, like completely whisked that shit by hand,
sriracha mayo.
To
make the dressing, add
mayo, greek yogurt,
Sriracha, and Dijon mustard to a bowl and stir to combine.
8 p.m. — Hop on the train, then Tube home, and arrive to find that my boyfriend
made one of my favorite guilty pleasures: Linda McCartney deep - filled country pies, with sweet potato chips and baked beans, plus
mayo and
sriracha on the side.
It's amazing paired with
sriracha or vegan
mayo like the one I
made for Ensaladilla Rusa.