Not exact matches
While not exactly chicken covered in a layer of chocolate
chip cookie batter (though that would that be a sight), the new
Sweet & Crunchy Tenders are
made with a shortbread cookie coating that provides both a
sweet flavor and crunchy texture.
Thus, when Canada brought McWraps over from Europe last spring, there were changes — the
sweet chili sauce was
made spicier, and tortilla
chips were added to the Fiesta wrap because Canadians apparently appreciate multiple textures in a single bite.
The vegan cheesy chipotle sauce is out - of - this - world delicious and simple, and if you don't want to bother with
making sweet potato
chips, please give this sauce a try on regular tortilla
chip nachos, I have a feeling you'll really love it:) Wishing everyone peace, health and warmth as we ring in the New Year!
These delicious whole grain spelt and oat banana muffins
make the perfect snack or healthy breakfast for kids or adults, you can choose to
make these slightly healthier with less sugar and a sprinkling of oats on top, or
make them into more of a
sweet treat with a little extra sugar and chocolate
chips
Once flipped the other side cooks up and the chocolate
chips sort of hide away, but
make some
sweet nooks for that maple syrup.
I'm not going to lie... it was pretty great to use, and it
made these cute lil thin
sweet potato disks that almost resembled
chips.
Making veggie
chips out of root vegetables, such as beets,
sweet potatoes, or yams is a bit trickier.
Made with the same delicious homemade cookie dough in my Mom's Famous Chocolate
Chip Cookies these cookies are truly magical and the addition of red and green peanut butter M&M s
make them perfectly
sweet + festive and undeniably... View the Post
I altered a recipe from Gluten - free Goddess to
make it a bit less
sweet (think muffin, not cupcake), added chocolate
chips and changed the servings to
make them substantial.
Enjoy Life chocolate
chips are delicious and help
make you feel a wee bit less guilty when you are wanting something
sweet
Cream cheese, whipped topping, and fresh strawberries
make up the
sweet cheesecake layer, while a sprinkling of mini chocolate
chips tops it off.
A reader requested instructions on how to
make sweet potato
chips; these are so simple and delicious that everyone should know how to
make them!
Homemade Baked Banana
Chips — Deliciously sweet and guilt - free baked banana chips are so easy to make and are the perfect portable, healthy snack to have on
Chips — Deliciously
sweet and guilt - free baked banana
chips are so easy to make and are the perfect portable, healthy snack to have on
chips are so easy to
make and are the perfect portable, healthy snack to have on hand.
The texture is moist and chewier than any other paleo banana bread I've
made, has a great mildly
sweet flavor, and you can dress it up any way you like (chopped nuts, chocolate
chips, raisins, blueberries, etc!)
I tried
making this without the chocolate
chips and it was not very
sweet or flavorful — but it's so healthy that I'll definitely try it again in the future once I have chocolate
chips on hand.
Try the same recipe using
sweet potato or carrots or
make one batch of each and serve as gourmet
chips for a party appetiser.
Chopped bacon is folded into the dough along with chocolate
chips to
make the ultimate salty -
sweet mix.
These vegan chocolate
chip pancakes
make the best
sweet, fun, special breakfast, while being totally healthy and naturally sweetened.
Highest - quality cocoa butter, whole milk powder, and exotic vanilla blend together in creamy,
sweet baking
chips, perfect for
making everything from chocolate
chip cookies to triple chocolate blondies the possibilities are endlessly irresistible.
The green ones are not at all
sweet and
make excellent
chips and tostones, while the yellow (and riper) ones can be sliced thick and fried into soft,
sweet / savory caramelized deliciousness.
My mom
made a delicious,
sweet version that we used to scoop up with potato
chips (yes, sounds weird... try it!
A ravenous
sweet tooth that happened to
make its way into the baking aisle of Target and happened to stumble upon peanut butter
chips.
I
made these with and without chocolate
chips (as I typically wouldn't bother eating a
sweet that didn't have chocolate in them).
To
make the point, she referred to her recipe for Sablés Korova, a chocolate chocolate -
chip cookie with a hefty pinch of fleur de sel, from her book «Paris
Sweets» (Broadway Books, 2002).
Oh, and the
sweet, yeast rolls, and a none bread item, my grandmothers chocolate
chip cookie recipe that I finally figured out how to
make them taste like hers did.
- Chocolate
chips also
make a wonderful addition to this bread, just go easy unless you dramatically reduce the sugar or have an intense
sweet tooth to satisfy.
I am going to use the caramel to
make the chocolate
chip cookie bars so maybe they will be
sweet enough to counter the strong caramel taste.
To go alongside, Guy
makes Butternut Squash
Chips, fried in the leftover duck fat and dusted with a brown sugar - chile spice mix, they're a little
sweet, a little spicy, and totally addictive.
White chocolate
chips, brown sugar, cinnamon and vanilla extract
make this breakfast casserole taste like a
sweet dessert treat, but you get to indulge and have it at the crack of dawn.
I
made these but instead of the white chocolate
chips, I used semi
sweet chocolate
chips, colored marshmallows added some coconut and my husband loves them.
I love the
sweet, spicy, tangy and salty flavors mixed in one bowl and eaten guilt free as a salad or may be as my Husband insists that salsa is incomplete without
chips so he
makes sure to dip salty tortilla
chips into the Cherry Orange Salsa.
This healthier take on
chips is delicate, beautiful, and
made with only three ingredients:
sweet potatoes, coconut oil (one of our favorite cooking oils thanks to its connection to digestive health), and sea salt.
Cookie bars are very
sweet and rich, since they're
made with sweetened condensed milk, chocolate
chips, and more chocolate
chips on a graham cracker crust.
From melt - in - your - mouth Chocolate
Chip to gooey Marshmallow Pies,
sweet Apple Crumbles to rich Toffee Bars, let baking expert Roben Ryberg show you how to
make everyone's favorite treats — gluten - free at last.
Double Chocolate Cookies Yields: 24 cookies Ingredients: 1 cup margarine, softened (2 sticks that must be
made of 80 % vegetable oil) 3/4 cup granulated sugar 3/4 cup packed brown sugar 1/2 cup instant chocolate pudding (1 box and I like chocolate fudge flavor by Jello) 2 tbsp cocoa powder (I prefer Ghirardelli) 2 eggs 2 tsp pure vanilla extract 1 tsp baking soda 1 tsp salt 2 cups all purpose flour 1 cup semi
sweet chocolate
chips (again I prefer Ghirardelli brand) 24 mini Ghirardelli Chocolate Squares (flavor of your choice, I had
sweet dark chocolate and cookie bits on hand) Directions: 1.
Double Berry Chocolate
Chip Muffins are packed with juicy summer fruits and
sweet chocolate
chips,
making these kid - favorite muffins perfect for breakfast on the go, entertaining, or afternoon snacks!
They're not overly
sweet, they are properly chewy (much in the same way as the «Legendary» Chewy Chocolate
Chip Cookies), and the cacao nibs add a sophisticated crunch and bitterness that
makes you feel better about eating four as a mid-afternoon granola bar substitute.
But just like how some cruel person taught us that beets tastes like dirt (no, they are deliciously
sweet and
make amazing beet
chips) someone taught us that tofu is bad for you.
These barbeque zucchini
chips are one example of a healthy snack choice, providing an energy boost with a naturally
sweet food plus some needed nutrients to help you
make it through your day.
Perfectly
sweet and deliciously moist, they're bursting with chocolate
chips and crunchy hazelnut and
make the whole house smell fantastic.
90 g 3.2 oz These slightly
sweet, matcha covered coconut
chips make a great, super antioxidant snack during the day.
, so I do eat healthier
sweets that are lower in sugar and grain - free such as my Peanut Butter Cup Brownies (I
make them with almond butter) or Chocolate
Chip Cookies.
We combined summer fruits along with the
sweet flavor of vanilla to
make a salsa that's perfect for grilled fish, pulled pork, or for just dipping
chips!
The best part of summer is the peak availability of so many fruits; it means you can
make a variety of
sweet treats with little or no added sugar, such as street food - style mango and orange cups with coconut
chips, watermelon aloe juice, and all kinds of paletas.
The company has five varieties of russet potato
chips — Sea Salt, Creamy Dill, Sea Salt and Vinegar, Sea Salt and Cracked Pepper, and Smokin»
Sweet Barbecue — as well as the Cinnamon and Brown Sugar variety that is
made from
sweet potatoes.
In addition to poke bowls, the restaurant also features creative culinary delights ($ 9.25 and up) like Pipeline Nachos — pico - marinated fish served atop wonton
chips with baby kale, avocado, cream cheese, chipotle mayo, black radish and masago; Mavericks Tacos — fresh catch served in house
made crispy tortillas with chipotle mayo, purple cabbage, avocado mousse, green onion, sour cream and red radish; and North Shore Steam Buns — daily catch marinated in spicy passionfruit - ginger sauce cushioned in a Togarashi steam bun, topped with Kimchi, avocado puree, seaweed nori and crispy
sweet potato.
If you don't want to go through the intricate process of
making sweet potato
chips, roasted
sweet potatoes will work perfectly in their place.
Changes I
made for the recipe was using Carob
chips instead of chocolate and I sweetened it with Xylitol and Stevia:) It has a nice
sweet taste.
Inventure Foods partners with Vidalia Brands ® to develop potato
chip seasoning
made from
sweet onion
It's filled with the warm, nutty taste of chopped toasted walnuts paired with tart cranberries,
sweet pears and just a handful of white chocolate
chips making it perfect for this month's Twelve Loaves challenge of using nuts, seeds or grains in a bread.