Sentences with phrase «make this chicken so»

I poach the chicken, which makes the chicken so very tender.

We love the onion and garlic based marinade which makes the chicken so flavourful.

The crockpot makes the chicken so tender that the simple act of picking it up causes it to fall apart while simmering them in chicken broth ensures they'll have a juicy outcome.

I bet it makes the chicken so tender and tasty.

I bet it makes the chicken so tender and tasty.

I know your marinade will make the chicken so moist and flavorful!

At one point on The Food of the Gods» frustrating commentary track, interlocutor Kevin Sean Michaels enthusiastically grills director Gordon: How on earth did he make that chicken so big?

Not exact matches

At lunch, workers sample the meals that are delivered to the children — the jerk chicken is particularly popular — so they get to taste the difference the company's work has in lunchrooms and, tacitly, understand how their roles make it happen.

«Frank made it his business to know so much about feed corn [the food that chickens eat] that he became his clients» advisor,» Mitzi explains.

So, he asks her, how is serving chicken Caesar salads on that flight going to make Southwest the lowest - fare airline in that market?

Honestly who gives a $ # i +... Good chance the public outcry of this «controversy», as is so many things now in this world are, wont make it past next week and everyone will go back to enjoying their morning chicken biscuits.

«Burger King Corporation believes that they can sell more and make more money selling chicken sandwiches and Chicken Fries so now they're slowing down access to The Whopper,» one employee (or actor) explains to the unsuspecting and befuddled cuschicken sandwiches and Chicken Fries so now they're slowing down access to The Whopper,» one employee (or actor) explains to the unsuspecting and befuddled cusChicken Fries so now they're slowing down access to The Whopper,» one employee (or actor) explains to the unsuspecting and befuddled customers.

I can sincerely believe that instead of a park bench, I'm actually sitting on a green chicken, but the sincerity of my belief doesn't make it so.

From this fund, we regularly buy groceries for needy families, make chicken soup for our sick friends, watch the children so a deployed soldier's wife can get a few hours to herself, take blessings baskets to folks who need a smile after life's tripped them up, and numerous other ways of blessing and loving others.

She's making «funeral potatoes,» a classic Mormon casserole, and heaped on the counter are the ingredients: a not - so - healthy dose of cheese, butter, sour cream, hash browns and chicken soup.

However we also serve salmon, chicken and rye bread there as we wanted to make the deli more accessible to a wider range of people, so that it is hopefully appealing to both vegetarians and their meat - eating friends x

So, yesterday, I made 3 of your recipes plus the raw brownies (and added chicken into the mix for an extra hit of protein) and this morning I have just made these pancakes!

I made this today along with the chicken cordon bleu casserole and it was fantastic I will never use a cream can of soup again thanks so much for sharing!

Perfect, thank you, Fun things, I did not make my broth from scratch this time, so container organic chicken broth is 4 cups so some math and walala I have lots of Concentrate.

Which is why we were so excited to make these chicken burgers.

I think I'll roast a couple chicken breasts just so I have the chicken to make this dish.

What kind od soy sauce did you make and how come the color of your chicken is so light?

I made a similar apricot chicken a few weeks ago, so I know that yours was amazing!

I made this tonight and it was delicious, the only thing is I used too much chicken, so was a little short on sauce.

It's classic seasonings with an unexpected coating make the chicken's flavor unique but oh - so - familiar.

Tuesday Quick & Easy Salsa Chicken from Alida's Kitchen Quick and Easy Salsa Chicken is a delicious stove - top meal that is so simple, anybody can make it!

It is made in one skillet, is so flavorful, and you can use chicken sausage, pork sausage, or any sausage you like!

My son's games on Sunday make it the perfect day for roasting a chicken, so buttering up a bird and popping it into a slow cooker has been my modus operandi the last few weeks.

All I really wanted to make was chicken stock, but this recipe from Kitchn called for the bones from a roast chicken, so I thought I might as well do that first.

When I saw curried chicken on the food holiday calendar, I was so excited because I hadn't made curry anything before and I had always wanted to try.

It's such a great cut of chicken meat and it cooks so quickly, this chicken dish took me only 30 minutes to make.

One, of course, to make these Buffalo Chicken Spaghetti Squash Bowls, and at least one more so that you can have some of that «quickie ranch» on hand.

This chicken fajita crockpot recipe is also really good for groups because people can pick and choose the ingredients they like and get their own and you can keep the meat warm and have it made ahead of time so you can focus on last minute preparations for your party.

This easy Chinese Chicken and Broccoli recipe is made in the Instant Pot pressure cooker and is paleo - friendly and SO delicious.

See my Buffalo chicken nachos http://piccantedolce.blogspot.com/2011/02/superbowl-eats-buffalo-chicken-nachos.html buffalo chicken lasagna http://piccantedolce.blogspot.com/2010/11/love-4-lasagna-buffalo-chicken-lasagna.html AND buffalo chicken pizza http://piccantedolce.blogspot.com/2009/07/t-buffalo-chicken-pizza.html So it just makes sense to try out your buffalo chicken grilled cheese.

;) Oh I did make one adjustment, I had chicken stock on hand so I used that, not vegetable stock.

Next time I go to Costco I'll definitely stock up on some chicken sausage so I can make this once our little guy is here.

We ate so much of it we had to make it again and then add the chicken.

Vegetables cook, either alone or along with the fish or the chicken or the meat and various seasonings, according to their respective cooking times: This is what makes our cooking so flavorful and exciting, and makes us eat our vegetables without any begging or urging.

I decided to fix that small problem immediately, so I bought them right away and made these delicious skillet chicken thighs the next day.

I just did and it was AMAZING!!!!! My hubby eats meat, so we made a pan with chicken and another with cauliflower (prepared the same way) then doubled the sauce!

So I know I said this post is about baking substitutes, but if you want to make a mean omelette but don't want to eat a chicken's eggs, you can use chickpea flour to make an amazing omelette.

So this sriracha chicken might be one of the best things I've ever made.

And some never grow out of it Just the other night I was saying to my husband I need to make homemade chicken nuggets for my daughter, so perfect timing!

As I said in last week's meal prep post, Draz really liked the General Tso's Chicken, so he requested that I make more of that.

So here, all I've done is make it simple to create a chicken and vegetable soup WITHOUT the remains of a Sunday dinner.

I often make a much larger batch of chicken tenders when serving my family, but it happens to be my one of my son's favorite meals so when he asked me about the recipe and how to scale it down to serve just him, I thought it would be a great recipe to share here on my «Meals For One» section.

The only changes I made to the recipe were slightly increasing the rosemary in the marinade because I just love it so much and using chicken breasts instead of thighs.

The little bit of butter and rosemary is so dang tasty with all of the lemon flavor, and it makes the dark meat of the thighs almost melt in your mouth — really it is so GOOD... so the next time you see chicken thighs on sale, buy some and try this recipe.

I just made the Chicken Parm meatballs last night and they were so yummy — and picky boyfriend approved!