Sentences with phrase «make vegan muffins»

I am trying to make some vegan muffins for a friend because I'm having a muffin party tomorrow and want her to be included!

And these muffins look fantastic!!!! Whenever I try and make vegan muffins....

We often make vegan muffins or scones or things like banana bread, but sometimes we want to mix it up with something healthy and savory.

When I set off to make a vegan muffin recipe, I knew my first requirement would be to nail the texture.

I recently made some vegan muffins too and was surprised at how tasty they were.

Works really well and makes my vegan muffins even better!

Not exact matches

After making vegan sweet potato muffins with great results, I one day thought of trying other root vegetables in a muffin.

I made a vegan version and the muffins weren't done even after almost 30 min in the oven.

The bran muffin my sister gave me was so delicious and reminded my of these Vegan Zucchini Bread Bran Muffins that I had made for Brett right before I left.

-LSB-...] Egg Substitutes in Baking Vegan, Egg Free Substitutes... — Comprehensive list to know how to make egg substitutes to make Eggless (Egg Free) Cakes, Muffins, brownies, Pancakes, Cookies and other savory dish recipes....

I do something similar for my toddler, making gluten free, vegan butternut squash muffins for my toddler.

Vegan chocolate muffins are so simple to make, but are dairy free and egg free so everyone can eat them, whether you choose not to eat dairy or have an intolerance.

I made the cranberry orange pecan muffins (or something like that) from Vegan Brunch today — they are cooling as I write this... I am going to try scones next!

Filed Under: Bread, Breakfast & Brunch, Cakes, Christmas, Cupcakes, Dairy Free, Easter, Fruits, Nuts, Grains & Seeds, Gluten Free, Halloween, Happy New Year, Healthier Dishes, Holidays, Make - It - Yourself Products, Muffins, Special Diets, Sweets & Desserts, Thanksgiving, Valentine's, Vegan Tagged With: baking, beet, beet muffins, beetroot, Coconut Cream, Dairy free, dessert, gluten free muffins, gluten - free, healthy, muffins, MyHealthDessert, redvelvet, sweets, vegan, vegan Muffins, Special Diets, Sweets & Desserts, Thanksgiving, Valentine's, Vegan Tagged With: baking, beet, beet muffins, beetroot, Coconut Cream, Dairy free, dessert, gluten free muffins, gluten - free, healthy, muffins, MyHealthDessert, redvelvet, sweets, vegan, vegan muVegan Tagged With: baking, beet, beet muffins, beetroot, Coconut Cream, Dairy free, dessert, gluten free muffins, gluten - free, healthy, muffins, MyHealthDessert, redvelvet, sweets, vegan, vegan muffins, beetroot, Coconut Cream, Dairy free, dessert, gluten free muffins, gluten - free, healthy, muffins, MyHealthDessert, redvelvet, sweets, vegan, vegan muffins, gluten - free, healthy, muffins, MyHealthDessert, redvelvet, sweets, vegan, vegan muffins, MyHealthDessert, redvelvet, sweets, vegan, vegan muvegan, vegan muvegan muffinsmuffins

Since my kitchen is void of donut molds, and since our fearless Foodie Underground columnist Anna, sent me a Nutella Donut Muffin recipe with a Vegan This dare, I made these donuts muffin - style, with no regrets.

These gluten free, vegan chocolate oatmeal muffins make the perfect, fiber full snack or addition to breakfast!

Whole Wheat Chocolate Beet Muffins print the recipe here Makes: 12 Active Time: 25 - 30 Min Notes: To make these vegan just substitute the eggs with 1 tablespoon ground chia seeds (or whole chia seeds) and 3 tablespoons hot water.

I have made pancakes, cookies, English muffins, bagels, and even gluten - free vegan sandwich bread that not only require -LSB-...]

There you have it, my tips for making these vegan carrot cake muffins!

I made these deliciously amazing gluten free vegan Raspberry Lemon Muffins the...

For vegans, I instead recommend making a cake version of our blueberry turmeric muffins with chia seeds.

Designed to taste like old - fashioned bran muffins, these healthy, delicious, and not - too - sweet muffins — made with chickpea flour & flaxseed meal — are grain - free, gluten - free & vegan.

To make these muffins vegan, I added some ground chia seeds.

Made with creamy peanut butter, infused with spices, and studded with dark chocolate chips, these vegan blackstrap molasses muffins are sure to become an instant favorite!

These vegan blueberry lemon quinoa muffins are made with hearty quinoa, for a moist, tender and healthy breakfast, snack or light dessert.

The chromium - packed eggs and vitamin - filled zucchini makes sure these beautiful muffins stay moist, while my Love Your Gut powder (a raw vegan plant based whole food) ensures that you're getting good gut - healing straight off the bat.

Everyone in the family will love these vegan and gluten - free blueberry muffins, so make them at the start of each week and keep them on the kitchen table, readily available for when the munchies kick in.

By Tina Jui Last updated: October 31, 2017 Filed Under: Breads and Muffins, Breakfast for a Crowd, Collections, Cooking Style, Dairy Free, Desserts, Easter Breakfast Recipes, Fall Breakfast Recipes, Lifestyle, Make Ahead, My Worktop, No Egg, Oven, Quick and Easy Brunches, Seasonal, Spring Breakfast Recipes, Vegan, VegetarianTags: cakes, cinnamon, dairy free, dairy - free milk alternative, fall, kid friendly, lemons, Make Ahead Breakfast Recipes, nuts, oats, oven, pecans, Vegan Breakfast Recipes, vegetables, Vegetarian Breakfast Recipes, whole wheat, yogurt

The top runner has been these Healthy Flourless Pumpkin Muffins and I've had several requests to make those vegan.

Vegan and Gluten - free Blueberry Muffins - made with whole grain oat flour and almond flour, you'd never guess these muffins are naturally sweetened and and oil Muffins - made with whole grain oat flour and almond flour, you'd never guess these muffins are naturally sweetened and and oil muffins are naturally sweetened and and oil - free!

Soft, moist cornbread muffins made gluten - free, vegan, and without oil!

I made a tiny muffin sized one out of the mixture to taste before decorating as the large cake was to be a gift and I hadn't used a vegan Christmas cake recipe before.

These subtly lemon - flavored vegan blueberry muffins are perfect for making on cool summer evenings during blueberry season, or any time of year with frozen organic blueberries.

Sweet banana base, cold brew kick, and chocolate chips make these vegan and paleo Banana Mocha Chip Muffins an ultra fluffy indulgent breakfast or sweet treat!

My vegan blueberry beet muffins make a great go - to snack.

10 Vegan Microwave Desserts Chocolate Pudding Mug Cake Sensible Brownie Mug Cake Instant Carrot Mug Cake Caramel Apple Mug Cake 2 - Minute Banana Muffins Pumpkin Mug Cake 2 - Minute Vanilla Cake 2 - Minute Chocolate Cake How to Make a Cookie in 2 Minutes 2 - Minute Cinnamon Roll Instant Bûche de Noël Banana Coffee Mug Cake Instant German Chocolate Cake Pudding in a Mug Single Serve Chocolate Creamy Chocolate Pudding Best Microwave Popcorn Pumpkin Spice Kale Chips Rice Paper Chips + Quick Pickles

Sweet banana base, cold brew kick, and lots of chocolate chips make these vegan + paleo Banana Mocha Chip Muffins an ultra fluffy indulgent breakfast or sweet treat!

These particular cupcakes are based on my 100 calorie chocolate muffins recipe, making them low - fat and low calorie but feel free to use your favourite vegan chocolate cupcake recipe in it's place.

I made these deliciously amazing gluten free vegan Raspberry Lemon Muffins the other day to meet my friend and our kiddos and they were a huge hit!

These vegan blackberry muffins are made with a lightly sweet cinnamon whole wheat batter and sprinkled with a light brown sugar oat streusel topping.My husband and I have a disagreement when it comes to food with crunchy seeds.

These slightly sweet, super moist pumpkin pie muffins are 100 % vegan, fairly low in sugar, and are made with whole wheat flour.

Want to see how you can make vegan chocolate protein banana muffins?

It was to make a vegan blueberry muffin reminiscent of the ones from my childhood, sans the nasty chemical additives and corn syrup solids and partially hydrogenated oils.

Well, if you're anything like me, you stick your head out the door like a meerkat to inspect said sunshine before retreating in to the kitchen to make these berry beautiful Vegan Almond Butter Raspberry Muffins.

I made these Vegan Fudge Muffins on a Friday afternoon after a really stressful week.

I have made pancakes, cookies, English muffins, bagels, and even gluten - free vegan sandwich bread that not only require absolutely no xanthan gum but has great texture!

These vegan corn muffins are bursting with whole corn kernels and are made with olive oil for a moist, crumbly, melt - in - your - mouth texture.I just went right from one muffin post to another.

These vegan pumpkin muffins are made with a gluten - free flour blend of almond and gluten - free oats and sweetened with low - glycemic coconut palm sugar.

Here's a super easy - to - make recipe for delicious vegan gluten - free muffins.

I tried to find this recipe again to make tonight and I couldn't find it (due to Googling vegan pumpkin muffins instead of bread) and i was sorely disappointed with the other recipe I used from another very popular vegan blog.