Sentences with phrase «make wrapping paper»

-LCB- Normally, my son helps me make the wrapping paper, but since this time it was for him... well, you get the idea. -RCB-

You can use wrapping paper to make a Wrapping Paper Collage in a Christmas, winter, or any other type of shape.

She can also color on paper to make wrapping paper for presents.

March 21, 2013 — Make Baby Stuff Newsletter, Issue # 021 — Parenting: Illustrated with Crappy Pictures interview May 17, 2011 — Make Baby Stuff Newsletter, Issue # 020 — Summer Crafting & ERGObaby Giveaway January 05, 2011 — Make Baby Stuff Newsletter, Issue # 019 — Knit Blanket Contest December 13, 2010 — Make Baby Stuff Newsletter, Issue # 018 — Happy Holidays November 01, 2010 — Make Baby Stuff Newsletter, Issue # 017 — Knit Baby Hats & Making Wrapping Paper July 28, 2010 — Make Baby Stuff Newsletter, Issue # 016 — Beeswax Wood Polish Recipe March 29, 2009 — Make Baby Stuff Newsletter, Issue # 015 — Your LAST Monthly Newsletter February 02, 2009 — Make Baby Stuff Newsletter, Issue # 014 — Patterns Update January 01, 2009 — Make Baby Stuff Newsletter, Issue # 012 — Felted Sweater Crafts December 01, 2008 — Make Baby Stuff Newsletter, Issue # 011 — Holiday Baby Crafts November 06, 2008 — Make Baby Stuff Newsletter, Issue # 010 — Winners of the Handmade Baby Quilt Contest October 02, 2008 — Make Baby Stuff Newsletter, Issue # 009 — Halloween & Robots!

The materials that go into making some wrapping paper result in it not always being accepted for recycling:

Not exact matches

On top of that, he refused to keep stock on the shelf, instead making each store a kind of chic lab experience: a cool, minimalist space where ingredients are blended together on the spot, poured into plain glass bottles, wrapped in a brown paper package and custom labeled like a science project, with the date, scent and name of the buyer.

However, making that apple so enticing is like wrapping poison in colorful paper with a bow.

The Showstopper is the present that is either No. 1 on their wish list or the one they didn't even know they wanted, until they make confetti of the shiny paper that conceals the happiness wrapped inside.

Fashions come, fashions go — today's newspapers are used to make paper bags tomorrow (before the advent of plastic, to be twirled into a cone to hold the rice grains, or to wrap up vegetables, meat and fish!).

Wrap them in parchment paper and roll, trying to make the log as round as possible.

The hotel floors are named like «Dark Chocolate», «Milk Chocolate» etc., and while walking the hallway to our room, we noticed that each one not only had a number on the door but also a sign made from real chocolate wrapping paper from around the world.

It also came with rice paper wraps and a bowl of hot water so you could make your own fresh rolls.

They are so light and refreshing, I am making a mental note to wrap things in tortillas less and into rice paper rolls more.

Make the filling: Drain the tofu and wrap it with a layer of paper towels.

Once you have made the dough, simply shape the cookies into 1 1/2 inch pucks and wrap loosely with parchment paper.

Since they were made right in the paper tray now just cover with two pieces of plastic wrap and put back into bag.

I made the zoodle early in day and wrapped them in paper towels and sat them in the fridge.

Line 8 - 10 small tart moulds with plastic wrap or paper and press in the dough on the bottom and up the sides (make sure the bottom is quite thick).

The morning I made them, I wrapped one of them in baking paper while it was still warm, walked over to my favorite café, ordered a coconut - milk latte, turned on my laptop, and wrote the article accompanying the recipe.

To make them more simply now I just roll them out directly on my baking mat (or parchment paper) with plastic wrap over top to prevent it from sticking to my rolling pin instead of flouring.

They make gorgeous gifts wrapped in greaseproof paper and tied with string.

I sliced off an edge for ones to wrap and give as a gift, but I'm making my family eat off the wax paper on the left - overs....

She shares the brilliant idea of making a super-sturdy, double - layer wrap using a sheet of spring roll rice paper and a sheet of sushi nori.

A quick tip for softening your wrap to make it easier to roll so it won't crack on you: wrap the tortilla in a damp paper towel and microwave for ten seconds.

If you find yourself with a little more soft cheese than you can handle on your lonesome, consider making these savory cookies with it and deliver them to your friends and neighbors, perhaps wrapped up in parchment paper with a bit of pretty twine.

I used parchment paper coated with a light spray of Pam because I didn't have much plastic wrap left after making breakfast burritos for hubby earlier in the day.

The biggest challenge is dealing with the rice paper and if it tears, just double wrap it to make sure it survives through lunch.

Or make individual cupcakes (like pictured above) by filling muffin papers or lining a muffin pan with saran wrap.

Make the nut mixture and store on parchment paper in a ssmall airtight container or wrap in a loose bag of foil.

American Greetings makes beautiful cards, tissue paper, gift bags, wrapping paper, and more items that are perfect for any occasion.

If freezing, make sure to stack the crepes between layers of wax paper and wrap them securely with a double layer of plastic wrap.

Simply wash one large potato, make 2 slits in to the flesh, wrap in a damp paper towel and microwave on high for 3 minutes.

Makes 8 large bars or 16 small square - shaped bars What You Need Ingredients 1 cup nuts 1 cup (12 - 15 whole) pitted dried dates, preferably Medjool Equipment Food processor Plastic wrap or wax paper Sharp knife Instructions Roast the nuts (optional).

Note: While foil and parchment paper can be used interchangably in some ways, when it comes to wrapping up this sticky dough, parchment paper is the way to go, as it won't stick to the dough and make unrolling it a mess.

I remember my uncle would make something similar but in square and then he would wrap them like Bonbons for Christmas and little joke would be printed on the butter paper inside.

Make ahead: Wrap the cake in parchment paper and then in aluminum foil for up to 2 days.

I hope you enjoy making these collard green felafel wraps and if you're sending them off in a lunch box a good trick once you've rolled them is to fold a piece of baking or greaseproof paper around the middle, and tie it altogether with a piece string.

To make the tofu sliders: Wrap the tofu tightly in kitchen or paper towels and place a heavy object on top (ex: a can of soup or a few cookbooks).

And my grocery even carries pre-rolled pizza dough wrapped in parchment paper, which made me all like aaaahhhhhhh [angels singing in sweet soprano voices] when I first went ingredient - shopping to put my hanky pankies pull - aparts to the test.

Wrap a cluster in tulle tied with ribbon, pack a few in boxes (made of sugar, straw, paper, metal, or plastic), stuff some in decorative bags, or pour a handful into champagne glasses or glass bowls.

Follow the above instructions for the first 8 ingredients — mix until it makes a coarse meal Melt coconut oil over low heat, add agave, stevia and vanilla — then add to first mixture and blend well Put into a 8 × 8 pan lined with wax paper or plastic wrap and set in fridge

Once chilled, dust a surface (I recommend plastic wrap or wax paper to make transfer easier) with arrowroot flour.

Wrap each in parchment paper, making sure to cover ends completely.

I happened to have a paper - wrapped block of Malaysian belacan that I used, but I have also made it with jarred shrimp sauce and shrimp paste.

Bread can be made 2 days ahead and stored, whole, at room temperature, in a paper bag or wrapped in parchment.

Montezumas Eco Egg packaging is made of just two parts: a sturdy biodegradable paper outer shell / sleeve and foil wrapping, and is the most Eco friendly Easter packaging around!

Cloud 9 Cloud 9 is a premium light - red, round cherry tomato with an optimum balance of sweet and sour taste, wrapped up in a sustainable, paper package made of tomato plant fibers!

Sandwiches can be made 20 minutes ahead; immediately wrap in parchment paper, then foil.

Swiss chard leaves or collard greens make a delicious and nutritious alternative to tortillas or rice paper wraps.

Press the mixture down firmly into the bottom of a loaf tin lined with greaseproof paper or plastic wrap then place in the fridge while you make the filling.