Sentences with phrase «makes dressing»

I usually use two cups of stock which makes a dressing that is drier than I like, but perfect for John.
This honey chipotle dressing recipe makes a dressing that is perfect for salads, but is also great as a marinade or even to add some extra flavor to chicken tacos or burritos.
Avocado makes the dressing extra-creamy without any cream.
I love the way the yolk makes the dressing extra creamy.
(The reason for dicing the avocado before blending is to prevent avocado from needing to be blended too much as this makes the dressing airy.)
The requisite Monday - Thursday uniform makes dressing a cinch, with little thought required.
«I make dresses to accompany the customer and when we figure out a style of dress then I go and bling it up with my Crow style,» she said.
The all - cotton pinpoint is comfortable and wearable year - round, it's an excellent value for a traditionally - made dress shirt, includes plastic collar stays, and the point collar is the most versatile style you can get
«I had perfectly made dresses hanging on the racks there, ready to go — and I didn't have the cash to pay the vendors who had made them.»
You've probably noticed by now that, unlike those polyester department store monstrosities, good traditionally - made dress shirts can get expensive.
In that way, they've made dressing well simpler than it's ever been.
The dress does, in fact, look great on her, though Stewart, absurdly long - legged, breezily poised, and pretty in a way that somehow seems both Midwestern and exotic, would probably make a dress put together from inner tubes look smart.
In June 2011, for example, more than 280 workers vomited and fainted in a three - day period at the King Fashion Garment Company factory in Phnom Penh, Cambodia, which made dresses and knitted tops for brands including H&M, a former Li & Fung client.
She was a seamstress, he was a scholar; she made dresses for white women, he preached the gospel to black folk; she had taken no theology courses to enable her to comprehend God's claim on her, while he had studied so much theology that he was not expected to take God's claims seriously.
He can put you in an office chair, make you dress «business casual,» force you to pack a lunch and not pay you time - and - a-half for your overtime.
Then make your dressing by mixing together all of the ingredients — drizzle over the noodles and give it all a good mix together.
To make the dressing, simply peel and roughly chop the garlic and blend it along with the remaining ingredients until smooth.
I just made the dressing, but with Cashew Butter instead of almond and i poured it on steamed broccoli as a side and it was amazing.
Next make the dressing by adding all the ingredients to a mug and whisking with a fork until smooth.
I often make this dressing adding in fresh herbs such as basil, parsley, dill.
To make the dressing, place the peanut butter and water into a saucepan and stir over a gentle heat until mixed.
While your squash is roasting in the oven make your dressing.
I just made the dressing and it was so delicious with a quinoa veggie stir fry!!
Make the dressing by mixing together 1 tablespoon of olive oil with 1 tablespoon of honey (or maple syrup), salt and pepper.
Finally, make the dressing simply by mixing the tahini, tamari, lime and olive oil with a fork until smooth.
Aren't home made dressings great?
It took me about an hour from start to finish, including making the dressing, roasting the chickpeas, boiling the eggs, and chopping the lettuce, cheese, and cucumbers.
Do you think I can roast the squash and seeds and make the dressing tonight, but do the kale and pack everything separately for a short drive tomorrow morning?
To make the dressing place the second 1/2 of the marinade in a small mixing bowl with the vinegar and mix well.
Meanwhile, make your dressing.
To make the dressing, blend all ingredients in food processor or blender until smooth (or mash the avocado and whisk all ingredients together by hand).
Peel the squash, clean the seeds, roast the veggies, make the dressing, make the grilled cheese, roll over from how amazing that ooey goey brie looks, and then toss it all together.
To make the dressing, in a small bowl, whisk together the ponzu, garlic, chile, and sesame oil.
Good tip to make a dressing directly in a mason jar like this, too.
Make ahead tip: roast vegetables and nuts, make dressing, chop basil and tomatoes and crumble or cut cheese a day or two before serving the pilaf.
Mix 1/2 of the marinade with the chicken and place in the fridge to chill while making the dressing.
I mixed up some oil, rice vinegar, ponzu sauce, and dried ginger to make a dressing, poured it over the salad and tossed to coat.
I've been obsessed with making dressings with seeds and nuts lately, but the dressings often require quite a lot of ingredients and work.
You could make the dressing a day in advance, if you wish, keeping it in an airtight container in the refrigerator and shaking well before using.
I realize that mayonnaise is a scary ingredient in picnic foods, so I like to make the dressing in a mason jar, keep it chilled until I'm ready to serve, and then drizzle it over at the last minute.
I've been making this dressing as part of a go - to salad for years.
Maybe you would like it better as a fresh cucumber salad — make the dressing, let that sit for an hour or two to allow the flavors to meld, then top some sliced cucumbers with it.
To make dressing, whisk garlic, olive oil, balsamic vinegar, maple syrup, lemon juice, salt and pepper in a small bowl until smooth.
You can make this dressing ahead of time so it's the perfect recipe for a special meal or Thanksgiving dinner.
I like to make this dressing in a bigger quantity and store it in the refrigerator and use it as and when required.
While the falafel bake, make your dressing.
To make the dressing, combine mayo, mustard, pepper and lemon or lime juice, mix together with a fork and drizzle over your breakfast.
I saw a recipe for Steak & Potato Salad with a horseradish dressing — which I ended up putting over a bed of baby arugula — if you try nothing else, make the dressing — the only thing I added to the dressing was a tablespoon of Dijon mustard — it made the dish!
To make the dressing, blend the Alpro Soya Single with 2/3 of the mango chunks and the olive oil.
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