I used some cold brew concentrate and just
made a simple syrup of basically 1:1 sugar to water ratio.
We make pink lemonade every weekend, and instead of stirring the sugar into the water,
I make a simple syrup of the water and sugar, add fresh mint leaves and a mixed fruit flavored tea from dried fruits and leaves — you can try different tea flavors like cherry, berry, hibiscus etc., the mixed cocktail seems to go over best in our house.
It is best if it is in liquid form — so
making a simple syrup of 1 part sugar and 1 part water would be the best way for them to receive it.
Not exact matches
1/4 cup rose
simple syrup (
made by boiling 1/2 cup water with 2 tablespoons dried rose and 1 tablespoon
of sugar)
Brown rice
syrup is considered to be one
of the healthiest sweeteners in the natural food industry, since it is produced from a whole food source and is
made up
of simple sugars.
So if you are having a big get together you can
make a small pitcher
of the bourbon and
simple syrup mix, chill it and serve over ice when your guests arrive.
Add sugar or honey — the first time I did it I
made a
simple syrup, but it was too sweet — now I do a ratio
of about 1:4 sugar / water.
Just remove a little bit
of the vodka (pour it into a mason jar or some other container to
make another jar
of vanilla with it), and replace it with the
simple syrup.
And I tossed it all with the
simplest of dressings, a reduction
made from white balsamic vinegar and and a touch
of maple
syrup.
Alanna: One
of the easiest things to prepare for in advance (that will add a classy touch to your cocktails and non-alcoholic beverages alike) is to
make a flavoured
simple syrup — or three — to add to your drinks.
To cut through some
of the sweetness I drizzled this cake with a
simple lemon icing and it compliments the flavouring so well the tart lemon, the sticky golden
syrup and the fiery ginger
make perfect partners.
it was amazing to work with, it pulled from the sides
of the pan like no other cake i've ever worked with, the crumb coating was a dream and it withstood the
simple syrup, curd and frosting (i ended up
making a cream cheese butter cream).
I have elderflower concentrate somewhere, so I might mix that with st.germain instead
of making the
simple syrup, but this recipe is going on my must
make list!
Made with homemade cranberry
simple syrup and chunks
of whole cranberry floating throughout There is no doubt that this tasty drink contains real cranberries — not just juice.
I was worried it would dry out from the extra 20 minutes
of bake time so I put a few tablespoons
of simple syrup over the cake while it was cooling to
make sure it was still moist.
Dark Chocolate Chestnut Cake
Made using roasted chestnuts, coconut milk, vanilla, dark chocolate, butter, eggs, and maple
syrup, this sweet and
simple cake is a perfect way to enjoy seasonal nuts and cake at the same time, all while avoiding the holiday influx
of grain and sugar - filled treats.
If you're going to Istanbul though, watch out for the popular tourist markets — there you'll find overpriced baklava
made with
simple syrup instead
of real honey, an experience better avoided.
If you want to ice them, you can
make a
simple glaze with a cup
of powdered sugar, 2 teaspoons butter, and 2 tablespoons
of the same
syrup that you used for the cookies.
Some people like to
make this drink with granulated sugar instead
of simple syrup.
I also recommend using the Welch's Refrigerated Cocktail Passion Fruit to
make your own Passion Fruit Mojito by switching out half
of the club soda and
simple syrup for Welch's Passion Fruit.
Equally stylish and refreshing, the Brockmans Herbal Sour is a delicious high summer cocktail
made with gomme, a classic and more sophisticated alternative to
simple syrup, along with hints
of muddled ginger and tarragon that pair beautifully with Brockmans unique botanical character.
Otherwise, I'm
making this by the gallon: black tea, a splash
of simple syrup, mint sprigs and lemon juice.
I get a bunch
of watermelon juice and
make my own watermelon
simple syrup which is so, so, so delicious.
The Woodford Reserve ® Mint Julep
Simple Syrup is
made from raw Demerara sugar and fresh spearmint to give a rich and minty flavor that is the best bet to use in your favorite Mint Julep recipe (along with Woodford Reserve ® Kentucky Bourbon,
of course)!
To
make the popsicles, add the peaches, 1/4 cup
of the
simple syrup and the Bravazzi Limonata Hard Italian Soda to your blender.
My mom even
makes simple syrup to use in place
of sugar to sweeten dishes.
«Then taking them out
of the
simple syrup and blending them into mayonnaise
makes for sweet, spicy, creamy heaven.»
You can also just use fresh fruit puree with some sugar instead
of a
simple syrup but I love the liquid sweetener and it's very easy to
make.
This recipe will
make enough Jalapeño
Simple Syrup for two batches
of sorbet.
Makes about 40 ounces Ingredients 12 ounces frozen, pitted sweet cherries 1/2 ripe California Avocado 2 cups milk (or substitute unsweetened almond or soy milk) 1/4 cup almond flavored
simple syrup (or substitute plain
simple syrup, plus 1/2 — 1 teaspoon almond extract) 1 teaspoon vanilla extract 10 ice cubes Directions Place all
of the ingredients in a blender and blend at high speed until creamy and smooth.
When I get enough
of simple oatmeal porridge and want to
make it somehow tastier, most
of the time, I choose peanut butter, bananas, nuts, seeds,
syrups or something like that...
The berries are lightly dusted with brown rice flour and lemon zest and the crispy crust is a
simple concotion
made of gluten free oats, a little almond flour, some sliced almonds, coconut oil, and a drizzle
of pure maple
syrup.
These almond joy energy bites are
made with just a few
simple ingredients and natural sweeteners (instead
of sugar and corn
syrup):
Brown rice
syrup is considered to be one
of the healthiest sweeteners in the natural foodindustry, since it is produced from a whole food source and is
made up
of the
simple sugars.
But they still have the same super
simple banana oat base that's literally
made from bananas and oats... with a little bit
of maple
syrup for extra sweetness.
The new milkshakes are so
simple to
make, simply squeeze or stir a generous squirt
of the shake
syrups into cold plant milk and stir for a quick, smooth and very chocolatey drink.
There's a smidgen
of rice malt
syrup used in this recipe to help them stick together but the
simple flavours and textures combine to
make these satisfying and sweetish without being an overload.
And I learned to
make a homemade sorbet with
simple syrup (1 c. Water and 1 c. Sugar heated and stirred until all the sugar dissolves) plus the juice
of 3 - 4 limes and some finely chopped fresh basil leaves.
Beat the system by
making a big batch
of simple syrup and using that to sweeten your iced coffee.
* To
make the
simple syrup, bring to a boil one cup
of water, one cup
of granulated sugar, and a handful
of fresh rosemary sprigs.
The marinade is
made from a
simple (but effective) combination
of maple
syrup, soy sauce, garlic and ground chipotle pepper.
You can
make a lot
of recipes with homemade
simple syrups!
Real Sweet offers every dessert lover
simple and delicious recipes using natural sugars that elevate treats
of every kind — all
made with alternative sweeteners like coconut sugar, agave nectar, honey, pure maple
syrup, turbinado sugar, and more.
To complement these distinctive dishes, national beverage director Robert Day crafted unique cocktails with the flavorful fruits, spices and spirits
of Japan and Mexico, including a calamansi old - fashioned cocktailmade with Japanese whiskey, fresh calamansi juice, agave and bitters, as well as a shiro margarita
made with nigori, 100 % agave blanco tequila, fresh lime juice,
simple syrup and house -
made sour.
There's just something about that stirred mixture
of rye whiskey, bitters (both Angostura and Peychaud's), absinthe, and
simple syrup that
makes for a drink we just can't put down (except to refill our glass with another one).
Guests can still choose bottomless Brunch Punch or craft beer after 4 pm, but instead
of Bloody Marys and Mimosas, they can opt for some seasonal flair with fresh - ingredient Cosmo Punch or Rangria, Randolph's new signature cider sangria
made with Randy Cider (a collaboration cider with Downeast Cider), Sauvignon Blanc, maple
simple syrup, Hellfire bitters, fresh lime juice and citrus skin.
I had never really thought about
making my own scones until I was chatting with a blog friend
of mine about ways to use her awesome basil
simple syrup.
A
simple mixture
of natural peanut butter, pure maple
syrup, and unsweetened vanilla almond milk
makes an ultra creamy and rich center for our peanut butter sandwich cookie perfection.
I always
make old fashioned with
simple syrup — no grit if the sugar doesn't dissolve all the way + tons
of herbal flavors can be added.
(P.S. I have also been loving
making all different flavors
of simple syrups.