So I tried
making almond milk yogurt following the same recipe and it didn't turn out at all.
I'm not sure why it might be bitter, but I have never
made almond milk yogurt, just coconut.
I then
made Almond Milk Yogurt last night but this morning I realized that I did not put boiling water on the nut bag to sterilize or on the almonds.
Not exact matches
I'm trying to cope with greek
yogurt + fresh fruit ice cream that we
make in a blender or a small amount of granola with unsweetened
almond milk.
Just
made these with all honey, Greek
yogurt, unsweetened
almond milk (what I had), and two cups of frozen organic blueberries.
Hi Nataly, Actually, I
make some changes to recipe I added only 1 tbs of maple syrup, 1 tbs Greek
yogurt, 1/8 coconut oil, 1 tbs of
almond milk Why I did it??? Because, I think that the 2tbs of syrup is too much, and I thought to remplace the other tbs with the Greek
yogurt, then I thought how this mug doesn't attach to the container, so I added a little coconut oil, in the end I saw that the mix is a little hard so I added the
milk.
Served w / whole wheat couscous, whole
milk yogurt, toasted
almonds and
made almond biscotti for dessert.
Pitaya Smoothie Bowl — This pretty hot pink smoothie bowl is
made with frozen pitaya, frozen raspberries, Greek
yogurt,
almond milk, granola, chia seeds, pomegranate seeds and fresh raspberries.
It is
made with strawberries, plain
yogurt (try natural Greek style), unsweetened vanilla
almond milk, honey and a range of delicious, nutritious toppings, including cacao nibs, sliced strawberries, granola, and chocolate - covered strawberries.
Lemon Cream Pie Oats (an overnight recipe,
makes 1 big breakfast serving) 1/2 cup old fashioned oats 1/2 cup unsweetened
almond milk 1/2 cup water 1/4 cup plain Greek
yogurt 1 tsp.
I
made these with that in mind using vanilla
almond milk yogurt, ground cinnamon and a touch of lime zest.
Cashew Bread Ingredients (
makes 1 large loaf, or two small loaves) • 3 cups of raw cashews (organic if possible; unsalted) • 3/4 teaspoon of baking soda • 1/2 teaspoon of sea salt • 3 eggs, separated • 1/2 tablespoon of apple cider vinegar (or lemon juice) • 1 cup of greek
yogurt (or non dairy
yogurt for vegan) • 1/2 cup of
almond milk (applesauce or apple juice will work) • 1/2 teaspoon stevia • 2 tablespoons agave nectar
Instead, I
made a «
yogurt - like» concoction by blending the berries with a big handful of spinach and a little bit of
almond milk (or kombucha, if you have it, to mimic some of the happy, healthy probiotic beasties of
yogurt).
Made a few substitutions: white ap flour instead of whole wheat, silken tofu instead of
yogurt, lactaid instead of
almond milk and I doubled the recipe.
Made with
almond milk, Greek
yogurt, along with the addition of chia seeds and oatmeal, this breakfast is loaded with protein and fiber.
Anyway, thanks to Prana Bar, I was able to survive until I got home and
made this super extra creamy oats cooked in
almond milk and a bit of soymilk, topped with ice cream non fat plain
yogurt and Natural Directions Organic Crunchy Peanut Butter.
You can
make your own ice cream (coconut based, frozen
yogurt,
almond milk based - your choice), or just go out a buy your favorite, as I did (no ice cream maker in this house: -LRB-- yet!)
I tried
making it with
almond milk and agar, and the result was more like jello than
yogurt.
It's
made with tasty peaches,
almond milk, non dairy
yogurt, banana, and granola!
It's
made with tasty peaches,
almond milk, non-dairy
yogurt, banana, and granola!
Having said that, I was wondering Elana, if you could possibly try
making yogurt with
Almond milk.
A super delicious smoothie
made of
almond milk and non-dairy
yogurt with the added of vanilla protein powder for a perfect combo.
So Delicious brand
makes a coconut
milk yogurt I really like, there are
almond brands out there too.
The banana and toasted coconut
yogurt give it a bit of a tropical feel and the cocoa powder and
almond milk make it taste a little like dessert.
Ingredients 4 cups unsweetened non dairy
milk (soy or
almond)--
make your own
almond milk 2/3 cup raw
almonds (or cashews) 3 tablespoons non dairy unsweetened
yogurt or probiotic powder from about 6 capsules Directions 1.
Korma is a South Asian curry
made with vegetables or meat, simmered in a creamy sauce
made of
yogurt, cream, cashew nut /
almond paste or coconut
milk.
If there's anything like a Whole Foods, PCC, or other natural stores in your area then that would be the best place to look for unsweetened non-dairy
yogurt (usually
made from
almond, coconut or soy
milk).
To
make the chia
yogurt, mix the chia and the
almond milk together and let stand 15 minutes or so.
I
made them with non-dairy
almond milk yogurt but you can use any kind of
yogurt you prefer.
house -
made cinnamon pecan or chai - spiced coconut granola (v) with your choice of
milk or
almond yogurt, and fresh fruit
We've figured out how to
make buttery fresh ricotta, aged nut
milk delicacies, creamy
almond milk yogurt, fantastic entrées and more — all out of fresh nut
milk.
With a base
made of banana, Greek
yogurt,
almond milk, spinach, and chia seeds, plus a fresh berry topping (granola tastes great too), you'll have a perfectly balanced breakfast of carbs, antioxidants, protein, and fiber.
Finally you can enjoy creamy,
almond milk yogurt made with Madagascar vanilla beans, local peaches, mouthwatering strawberries, wild Maine blueberries, or simply on its own as delicious plain
yogurt.
Hi Alisa, is it true that if
making vegan
yogurt (using
almond milk) one must use a non dairy probiotic?
This healthy pudding is
made with
almond milk, plain Greek
yogurt, chia seeds, pure maple syrup...
The cream was
made by mixing 2 TBSP plain Greek
yogurt, 2 tsp unsweetened cocoa powder, 1.5 TBSP unsweetened
almond milk, and 1 stevia packet.
Pumpkin Spice Smoothies Recipe —
made with pumpkin, Greek
yogurt,
almond milk, banana, maple syrup and spices
I've tried
making both coconut and
almond yogurts from homemade
milks.
This easy breakfast recipe uses raspberries, strawberries,
almond milk, Greek
yogurt, and Carnation Breakfast Essentials ® Powder to
make the prettiest, tastiest smoothie bowl!
Also Kite Hill
makes an awesome
almond milk yogurt and cream cheese.
This cake - like smoothie is
made with coconut
yogurt (the key to creaminess), carrots (shredded work best), a slew of spices,
almond milk, and a small splash of maple.
They don't even touch dessert: a sherbet of sorts
made with the juice of grilled lemons, a little sugar, honey,
milk, and plain
yogurt, paired with warm, honeyed apricots roasted in the pizza oven, topped with a crumble of chopped marcona
almonds and puffed quinoa.
Thank you for your work ~ I'm wondering if this could be
made with gluten - free flour and alternative dairy products like
almond milk and coconut
yogurt?
My 2 year old and I got up early and
made these for breakfast - we used Honey (I know, not vegan) instead of Agave and
Almond Milk instead of soy
yogurt but we otherwise true to the recipe... The whole house smells lovely and the muffins were moist and fluffy.
Fresh pressed juices and smoothies available at the stadium will include the Carpe Diem
made with carrots, cucumber, apple, ginger and lemon; the Love Greens with cucumber, apple, celery, pineapple, ginger, spinach, kale and parsley; the 34 Smoothie
made with banana, cinnamon,
almond butter,
almond milk, vanilla extract; and the Tropical Breeze with pineapple, banana, strawberry,
yogurt and coconut water.
Choose
yogurts made from plant
milks like soy,
almond, coconut, or flax.
To
make this vegan, you can substitute the Greek
yogurt for
almond milk or coconut
milk yogurt, just be sure it's not sweetened.
Some quick options include a veggie, herb, and avocado omelet with a side of fruit; muesli
made with fruit, nuts, rolled oats, and cinnamon mixed with Greek
yogurt; or a smoothie
made with fresh greens, other veggies, fruit, protein powder,
almond milk, and fresh ginger root.
1 tsp baking soda 1/2 tsp nutmeg 1 T chia seeds 3 T
almond milk (or other
milk) 1 T Greek
yogurt (for dairy - free, use another T of non-dairy
milk, full - fat coconut would be fabulous) 2 eggs (to
make this vegan you can substitute 2 T chia seeds and soak them in 1/2 cup water for 10 minutes) Fresh (or frozen) berries 1/2 cup - 3 / 4 cup
Iâ $ ™ m not talking about products
made with calorie free - sweeteners (which I donâ $ ™ t recommendâ $» check out my previous post on 5 Steps to Quitting Artificial Sweeteners), but truly unsweetened goods, including Greek
yogurt, oatmeal, and
almond milk.