Now I'm
making crazy cheeses and it's so much fun.
Not exact matches
Aaaand, because I can't do a thing without
cheese, or God forbid I leave out the garlic, I threw all of that together and
made you these
crazy delicious patties.
Make a
crazy decadent dessert, but do little healthier cheats if you can, like using a reduced - fat version of the cream
cheese.
But this time I think I am going to go halfsies cabbage and celery and
make sure I don't go sprinkle
crazy with the blue
cheese like last time.
Well, find a new excuse because we have a little secret for you: vegan
cheese is actually pretty easy to
make and
crazy delicious to eat.
A few months back I went «main course muffin / cupcake»
crazy and
made Taco Cupcakes, Cheeseburger Cupcakes, Lasagna Cupcakes, Meatloaf Muffins and Mac &
Cheese Muffins.
You might have noticed before how
crazy I am about sweet potatoes, through various recipes on the blog such as the Sweet potato veggie burgers, the Sweet potato & goat
cheese ravioli and the irresistible Sweet potato and peanut butter gratin (my favorite: I
made it a thousand times already)!
(I tried to
make some
cheese crackers with coconut flour the other day and wasn't
crazy about the coconut undertones.)
This luxurious vegan hemp
cheese is
made from creamy blended hemp seeds and flavored with zippy garlic and fresh dill.Here's something I never thought I'd say, and this is going to sound
crazy, particularly in view of Monday's post, but here...
In case you aren't feeling Joy's puffs or you want to increase the
cheese count (YES) Cindy has some
crazy good looking sage and romano biscuits that obviously need to happen with your thanksgiving, orrr maybe
make them for breakfast the next morning with all that leftover gravy?
The second time, I used gouda with cumin instead of plain gouda (I was feeling
crazy at the market), and
made it into a grilled
cheese.
I've
made it once with a chocolate buttercream, and once with a not - too - sweet cream
cheese frosting, and both times my family went
crazy over it.
«We looked at options,
crazy ideas in terms of having goats and
making goat
cheese to vineyards but the market was changing drastically,» she says.