The berries may not be the best choice to eat on their own, but they work perfectly when soaked in alcohol,
making sloe gin an iconic and popular tipple.
However, cases of alcohol poisoning in dogs have been reported after dogs have ingested rotten apples, sloe berries used to
make sloe gin, and uncooked bread and pizza dough, all of which contain the compound.
Not exact matches
Sloe gin is made by infusing gin with sloe berries, a grape - like fruit that is beautiful to look at but less pleasant to taste before it's trea
Sloe gin is
made by infusing gin with
sloe berries, a grape - like fruit that is beautiful to look at but less pleasant to taste before it's trea
sloe berries, a grape - like fruit that is beautiful to look at but less pleasant to taste before it's treated.
I
made my own
sloe gin this year, and can't help thinking it would mix in just delightfully with the orange, and rosemary.
You could also
make a Caorunn Blackberry Gin, using the traditional
sloe gin recipe but replacing the
sloes with blackberries.
The
sloe gin is now ready to drink but will improve and mature over time, so if possible
make it one year to drink the next.
A couple of uses for your
sloe gin - add a slug to gravy or when
making confit of onions.
Today I have some fun food recipes
make the most of
sloe berry season with Hayman's Gin.
Wyrick also praises McCann's short story collection, Fishing the
Sloe - Black River: «McCann is a master at
making his language float about whatever subject or object he has chosen to describe.
Go wild with
sloes Make this fruity gin tipple and let it mature for 3 months — just in time for the festive season!