Sentences with phrase «making sweet potato toast»

I love sweet potatoes, but never though about making sweet potato toast.

Why have I never thought about making sweet potato toast?

Some foods are certainly more trendy than others, but I'm still making sweet potato toast years after the buzz has worn off and I'm sure I'll continue to make these sweet potato egg nests as well.

The trick of how to make sweet potato toast is slicing your sweet potato to the correct and consistent thickness.

i have never made sweet potato toast before.

It never occurred to me to make sweet potato toast but now I'm seeing it everywhere!

I never made sweet potato toast!

I haven't made sweet potato toast yet!

Not exact matches

When I'd visit from Chicago, he'd bring me into his Nashville kitchen and make me impromptu salads, perfectly fried eggs with the brightest yellow yolks, mashed avocado on toast, sweet potatoes roasted in coconut oil, thick morning smoothies made in a blender he'd packed to the brim.

It's great smeared on a biscuit or dinner roll, it's fabulous on top of pancakes or waffles, it's perfect on top of a sweet potato, heck, it will even make a plain piece of toast extra delicious.

Even though I only made one batch, we've definitely been eating our fair share of this dip with everything from veggies, to sweet potatoes (sweet potato «toast» is pictured), to burgers, chicken, even a breakfast hash.

Use as a dip for veggies, tostones, or as a topping for sweet potato toast or a baked potato to make it a full meal!

I'm on a mission to make «PSP (purple sweet potato) toast» the new avocado toast.

First, I replaced bread in your classic tuna melt recipe with sweet potato toast, and today I am giving you a healthy, paleo bread alternative that's super easy to make and totally flourless!

Try this healthier twist on the classic: Sweet potatoes, protein - rich Greek yogurt, toasted cashews, and some sweet and salty additions make this side dish good for the body and the taste buds.

OK, here are some favorites we've been cooking up at my place: - vegetable curry (grind my own whole spices, use whatever veggies we get in our weekly CSA share; radishes / beets, eggplant, squash, greens, etc)- quick kale (sauteed with coconut oil, chili flakes, garlic, [lemon grass], soy sauce, lemon juice)- pac choi w / sauteed mushrooms «chinese» style (with fish sauce, rice wine vinegar, jalepeno / chili, soy sauce, etc)- roasted radishes w / poached eggs - «teamwork pasta» — this is your recipe for pepper and cheese pasta, but it helps having two sets of hands to make it in our house... we put an egg on this too of course - tuna pasta (chopped onion, garlic, lemon zest, chili flakes, tuna, olives — easily adaptable to what you already have in the house and like)- roast chicken on friday - roasted sweet potatoes - omlets - challa french toast

I have the same adventurous attitude toward salad ingredients, and made one with seasonal spinach, sweet potatoes, avocado, toasted pecan, and gorgonzola in a citrus - yogurt dressing earlier this week.

The addition of the sweet potato and toasted pine nuts makes this simple salad an exceptional side dish or a hearty lunch.

A spiced sweet - potato mash and lemony roasted broccoli make a hearty and healthy topping to these little toasts.

But forget about caviar and sour cream — the toppings here include miso - lime grilled aubergines 0n honey glazes blinis (use maple syrup to make vegan), toasted sesame - soy tofu and spinach cream and sweet potato, almond and smoked paprika.

Vegan Quinoa Bowl with Roasted Veggies and Avocado Sauce made with oven roasted beets, sweet potatoes, cauliflower, asparagus and pan toasted chickpeas, served over a fluffy bed of quinoa and drizzled with a creamy and flavorful avocado dressing.

Vegan quinoa bowl with Roasted Veggies and Avocado Sauce is made with oven roasted beets, sweet potatoes, cauliflower, asparagus and pan toasted chickpeas, served over a fluffy bed of quinoa and drizzled with a creamy and flavorful avocado dressing.

Related On Organic Authority You Should Probably Become a «Pasta Addict» Just Like Audrey Hepburn Was Sweet Potato «Toast» Plus All the Toppings: Best Breakfast Upgrade 4 Sweet Potato Recipes to Make Your Meatless Monday Even Sweeter

This vegan sweet potato casserole is a scrumptious, dairy - free spin on the classic, featuring creamy coconut milk, toasty spices, crunchy pecans and fluffy toasted vegan marshmallow topping.I had big plans to make homemade vegan marshmallows...

Sweet potatoes are roasted up with maple syrup and sesame oil, rolled in rice coated nori sheets and sprinkled with toasted sesame seeds to make these flavorful sweet potato sushi rolls.

This lima bean sweet potato toast is easy to make, requires minimal ingredients and is perfect for lunch, dinner or even breakfast.

Eat it by the spoonful, add it to your coffee, blend it into smoothies, pour it into chocolate moulds or cupcake cases, pop it in the freezer and made legit super-food freezer fudge, these cupcakes with it, heat and drizzle it on cookies, carrot / banana bread (official recipe coming soon), avocado toast, baked sweet potatoes... driz, driz, drizzalllllll on alllll of the things!

I have never tried to make sweet potatoes into toast!!!! Both of these recipes look amazing, I've never had sweet potatoes as a dessert but so many people say it tastes like candy when it's caramelized, I guess I've just never thought about trying it as a treat.

In Peru, they serve it with slices of cold sweet potatoes and chuclos (corn on the cob), while in Ecuador, it's usually made with shrimp accompanied by popcorn, potato chips, or toasted corn nuts made from the giant kernels of corn native to that country.

These delicacies included Pork Belly wrapped in puff pastry with sweet chile glaze and toasted sesame seeds, stuffed baby new potatoes with asiago soufflé; house made Duck Prosciutto served with mesculin baby lettuces in a white balsamic vinaigrette and fennel pollen; herb roasted Rack of Lamb with Pommes Anna, Fig and shallot agro dolce and roast local brussel sprouts and fennel.

It may seem terrifying to put sweet potatoes in your toaster, so make sure you check out this quick video that shows you How To Make Sweet Potato Tomake sure you check out this quick video that shows you How To Make Sweet Potato ToMake Sweet Potato Toast.

There's all kinds of toast out there these days — avocado toast, sweet potato toast... I figured I'd go with it and make something with things I already had lying around in my apartment.

So I make a point to get some fiber, complex or simple carbs, healthy fat and protein — which you can do in a shake or smoothie, with eggs and greens and a side of toast or sweet potatoes, by whipping up some protein pancakes, or with today's new recipe that I've been working on perfecting:

I made the sweet potato purée and date paste from scratch with great success, purchased unsweetened applesauce, and encountered some difficulty getting my hazelnuts to become creamy (after toasting and deskinning, they got to the texture of wet sand but would absolutely not get creamy).

Related On Organic Authority You Should Probably Become a «Pasta Addict» Just Like Audrey Hepburn Was Sweet Potato «Toast» Plus All the Toppings: Best Breakfast Upgrade 4 Sweet Potato Recipes to Make Your Meatless Monday Even Sweeter

Wash your sweet potato and cut into «toasts» about 1/4 inch thick (or thinner if you happen to have a mandoline and want to make your life easier).

Make a List of Your Favorite Foods: For me it's Greek yogurt w / chocolate covered almonds, Steak w / rice and asparagus, Salmon w / spinach and capers, Grilled chicken w / sweet potatoes and broccoli, Buffalo chicken salad, and French toast.

The fact that it's assembled and eaten on a sandwich made with sweet potato toast.

I have had sweet potato toast, but I haven't made it savory yet; I need to try something like this!