On my post for Chocolate and Toasted Coconut Swirl Cups I've received several comments from people that tried
making Toasted Coconut Butter and it did not work from them.
I never would have thought of
making toasted coconut butter.
On my post for Chocolate and Toasted Coconut Swirl Cups I've received several comments from people that tried
making Toasted Coconut Butter and it did not work from them.
I normally
make toasted coconut butter in my Vitamix so I decided...
You've probably seen my video on how to
make Toasted Coconut Butter and my recipe for making Toasted Coconut Butter Cups.
If for any reason the coconut is still too dry when toasted and blended, follow this video tutorial on how to
make toasted coconut butter.
I normally
make toasted coconut butter in my Vitamix so I decided...
Not exact matches
When I'd visit from Chicago, he'd bring me into his Nashville kitchen and
make me impromptu salads, perfectly fried eggs with the brightest yellow yolks, mashed avocado on
toast, sweet potatoes roasted in
coconut oil, thick morning smoothies
made in a blender he'd packed to the brim.
This fall my family was gathered around my mother, whom we were caring for in her final days... we took time to celebrate a birthday with a special kind of carrot cake... we used the leftover carrots / apples / celery and who knows what else from the morning's juice (my dad's a bit of a health nut) and turned it into an amazing cake, complemented by walnuts, pineapple and, of course, decadent cream cheese frosting, covered with fresh
toasted coconut... it was so moist and delicious... the
making of it a wonderful memory and the eating of it sublime.
I
made these tonight replacing 1/2 cup of the oats with a mixture of
toasted coconut and
toasted wheat germ.
Made exactly as written but I decorated a bit more with a ring of pecan halves and then a circle of
toasted coconut inside that.
Now you can find them in detox juices and unicorn - colored
coconut butters, which you can use to
make everything from mermaid
toast to your own crystal latte (yup, it's a thing).
What a fantastic idea - I've
made coconut milk for years, but it never occurred to me to
toast the
coconut.
Available in Chocolate Chip, Snickerdoodle, Peanut Butter and Dark Chocolate
Toasted Coconut varieties, Simple Mills» new homemade - style cookies are made exclusively from whole - food ingredients like almond flour, honey and coconut
Coconut varieties, Simple Mills» new homemade - style cookies are
made exclusively from whole - food ingredients like almond flour, honey and
coconutcoconut sugar.
This tropical
toasted coconut stovetop granola is filled with flavor and texture, comes together in no time on the stovetop, and
makes you feel like you're on vacation - need I say more?!
First, the crust is
made from graham cracker crumbs and
toasted coconut (yes,
coconut in the crust!).
So happy to know I can do these and not have a
coconut flavor and
make a sandwich so easily, or maybe
toast, something fill the empty spot I was afraid I would have while trying to give up gluten.
My grandsons love
coconut cream pie and i have been
making it using
coconut instant pudding and adding
toasted coconut and
coconut milk.
When you
make this thick blended smoothie recipe, add whatever toppings you want such as granola, fresh berries, pomegranates, chia seeds, hemp seeds, goji berries, bee pollen and even
toasted coconut shavings — yumm!
I
made the bread with double the salt and substituted
toasted walnut oil for the
coconut oil.
A dairy free, gluten free and HEALTHY
Toasted Coconut Chia Pudding recipe made with coconut milk and topped with toasted coconut and caramelized b
Toasted Coconut Chia Pudding recipe made with coconut milk and topped with toasted coconut and caramelized b
Coconut Chia Pudding recipe
made with
coconut milk and topped with toasted coconut and caramelized b
coconut milk and topped with
toasted coconut and caramelized b
toasted coconut and caramelized b
coconut and caramelized bananas.
Make the ice cream and sparkling beverage then just prepare the floats in a glass, top with
toasted coconut and enjoy!
I added some ground flax seeds and
toasted millet (which I bought specifically to
make your crackly banana bread recipe) and skipped the
coconut because my husband is ridiculous.
Second time
made the custard with cornstarch instead of eggs (I have a problem with raw or semi raw eggs) it was great, served it with
toasted coconut on top.
Made w / silky smooth
coconut milk, maple syrup, and topped w / crisp,
toasted coconut flakes.
Key Lime
Coconut Ice Cream Floats are made with homemade toasted coconut ice cream and homemade key lime sparkling be
Coconut Ice Cream Floats are
made with homemade
toasted coconut ice cream and homemade key lime sparkling be
coconut ice cream and homemade key lime sparkling beverage!
Rolled in
toasted coconut, these
make great holiday gifts!
I have
made mostly plain ones over the years Laura, but loved these
toasted coconut ones.
What I love about this recipe is that it involves a handful of affordable and accessible ingredients, is effortless, can be
made in bulk, pairs perfectly with
toast, has a hint of sweetness with the
coconut milk and apples, and will compliment any meal or can even be enjoyed by itself!
probably if you
toasted a little bit of the
coconut... i'd imagine if you
toasted it all, it would become too dry to
make butter.
Recently my dude and I have been consciously
making an effort to cook «more exciting» breakfasts / brunches on the weekends, other than scrambled eggs and avocado
toast (nothing wrong with that of course, but sometimes you just need to change things up) and we started last weekend with these Brown Sugar, Blueberry and
Coconut Pancakes!
Ever since I
made Coconut Chips, I have been obsessed with toasted c
Coconut Chips, I have been obsessed with
toasted coconutcoconut.
This recipe for Overnight Oats with
Toasted Coconut and Blueberries is the easiest breakfast you'll ever
make from scratch.
-LSB-...] a few weeks ago when I
made that Pistachio - Crusted French
Toast with a Bourbon Maple Cherry Topping and
Coconut Whipped Cream?
With some of the dough, I added Andes mint pieces and then with more of the dough (it
makes a lot, I tell you, especially small cookies) I added some
toasted, unsweetened shredded
coconut and topped them with a Hershey's Coconut Crème Kiss as soon as they came out of th
coconut and topped them with a Hershey's
Coconut Crème Kiss as soon as they came out of th
Coconut Crème Kiss as soon as they came out of the oven.
It's that combo of super-greens and
coconut butter that had us flipping our lids, passing around jars of the stuff in the office with one spoon and a questionable level of unprofessionalism, and dreaming up new occasions to
make toast.
I'll randomly be struck with recipe inspiration throughout the day, and last week when Aaron was talking about something not at all related to food, I interrupted in my usual, charming fashion to tell him that we should
make Pistachio - Crusted Vegan French
Toast with Bourbon Maple Cherries and Vanilla Bean
Coconut Whipped Cream.
I probably don't need to say this, but these can be
made into any type of chip cookie you want — add chocolate chips, or butterscotch, or peanut butter chips, or add some chopped walnuts or
toasted coconut or chopped heath bars or sprinkles — they will be good no matter what the mix - ins are.
Whole grain
toasted oat cereal, chopped nuts, peanut butter,
coconut oil, and honey combine for no - bake breakfast bars that also
make a tasty snack!
Or you can
make some «bacun bitz» to add on (I just tossed some
coconut flakes with some maple syrup,
coconut aminos & liquid smoke &
toasted them for 10 minutes).
This
coconut cream pie recipe features creamy, silky homemade custard with sweet
coconut flakes folded in a flaky pie crust topped with some fluffy homemade whipped cream and some
toasted coconut flakes to
make it pretty.
To
make the brownies place the
toasted hazelnuts, rolled oats, chopped chocolate, dates,
coconut oil, cinnamon, and salt in a food processor and blend on high until it forms a dough, about 2 minutes.
Enjoy these traditional stewed fruits with the
coconut cream for a delightful and cosy dessert, or
make extra of the stewed fruits to eat as a snack with yoghurt and
toasted nuts and seeds, or if you really can't give it up just yet, spooned over your morning granola.
This old - fashioned
Coconut Cream Pie recipe features creamy, silky homemade custard with sweet coconut flakes folded in a flaky pie crust topped with some fluffy homemade whipped cream and some toasted coconut flakes to make it
Coconut Cream Pie recipe features creamy, silky homemade custard with sweet
coconut flakes folded in a flaky pie crust topped with some fluffy homemade whipped cream and some toasted coconut flakes to make it
coconut flakes folded in a flaky pie crust topped with some fluffy homemade whipped cream and some
toasted coconut flakes to make it
coconut flakes to
make it pretty.
To really dial in the classic flavor, we top it all off with an awesome nut - breadcrumb mixture,
made from
toasted almond flour and
coconut oil.
The
toasted coconut gives it a bit of texture and the ghee
makes it nutty and creamy.
One of my favorite things to
make is ice - cream... your
toasted coconut ice - cream looks fantastic!
I
made the filling using the caramel sauce,
toasted pecans, and finely shredded
coconut.
The only thing that
makes these slightly time consuming is
toasting the rice flour and
coconut.
I also
made a batch of this awesome
coconut caramel sauce to drizzle on top, and dipped the fudgsicles in
toasted coconut flakes.