Sentences with phrase «making toasties»

Two sets of plates are included in the box, for making toasties and waffles.

And when it's the dead of winter and you're craving those summer campfires again, just know that you can make a toasty plate of these s» mores pancakes to warm you up instead!

When you're freezing cold and headed home, and you can make it toasty before you get there [remotely, with your iPhone app], that's so nice.»

Not exact matches

This toasty drink is made with roasted chestnut, dark espresso, and drizzled in white chocolate sauce and chestnut drizzle.

It makes the color so toasty, almost as perfectly golden as your cheesecake!

I made a triple batch so that I could freeze a few trays for after Toasty is here.

it's the consistency of pb or nutella, but made from toasty, brown - sugary, slightly - spicy cookies.

Despite the warm - up, I was still in the mood for something that would transport me to another climate, so I made coconut cashew granola that had a toasty and slightly tropical vibe.

I just made this and my house smells like sweet, toasty almonds.

This soup is as easy as it is delicious and will make simple work of staying toasty during these early days of Spring; the roasted parsnips add a lovely depth of flavor that I can't seem to get enough of.

Oh and spraying the muffin tin, rather than using papers, made a delicious toasty crust on all sides.

Tart cranberries, white and dark chocolate chunks, and toasty pecans all wrapped up in a chewy chestnut flour cookie dough make these gluten - free chestnut cranberry blondies a festive wintertime (or anytime) treat.

You can also buy ready - made thinh in Asian stores, but I prefer grinding my own for a more fragrant toasty scent.

I really like this soup, the sweet potatoes lend their typical sweet tones and the toasty cumin and heat from the chilli combine to make a very tasty, warming soup.

What else can you do with day - old bread at 4 am than make warm, toasty croutons fresh from the oven?

I never knew hummus could be good warm — it has a toasty / nutty flavor, divine texture, and may not even make it into the fridge before I eat it all.

The coconut is subtle and fills the granola with awesome toasty flavor, and the dark chocolate gets all melty and makes every bite so decadent and fantastic.

They look so chunky and chip - filled and with that wonderfully toasty / crispy exterior — cookie perfection < 3 Plus the oatmeal part makes me feel better about going back for seconds!

The pan lends a toasty flavor to the tortillas and the micro just makes them rubbery.

Add some warm, melt - y, gooey Swiss cheese and some golden toasty bread into the mix and it shall surely make you go weak in your knees!

A toasty, buttery, ooey - gooey, cheesy sandwich that went with tomato soup like salt to pepper, peanut butter to jelly or Plinko to Price Is Right... a match made in food heaven.

I made you a warm, toasty, wine - infused beverage to keep you cozy during the holiday season.

I love salads with berries and I thought making a fruity vinaigrette an cutting the vinegar with soft, creamy goat cheese crumbles and toasty, nutty almonds would be a great combination.

I bumped up the temp to 425 for a few minutes longer to make sure everything got brown and toasty.

When your taste buds are ready to raise the roof and make some noise with a whole lotta toasty, crunchy, crisped rice «POW!»

The combination of the crunchy oats, toasty nuts, and soft, chewy, slightly sweet raisins seriously makes this vegan granola a dream.

This hearty vegan club sandwich is made with slabs of smoky, spicy roasted sweet potatoes, lettuce, tomato and cilantro lime cashew mayo, piled between slices of toasty bread.For a few nights in a row now I've made cold food that I thought was...

The toasty coating of cinnamon & sweetener make these...»

Toasty spices and veggies are simmered in vegetable broth and ladled over silky rice noodles and crispy pan-fried tofu before being topped with hoisin sauce and fresh herbs to make this restaurant - worthy vegan pho.

You'd think butter couldn't be improved upon, until you discover brown butter: It's nutty, it's toasty, and it makes anything taste better.

This vegan sweet potato casserole is a scrumptious, dairy - free spin on the classic, featuring creamy coconut milk, toasty spices, crunchy pecans and fluffy toasted vegan marshmallow topping.I had big plans to make homemade vegan marshmallows...

If you can lift a bag of masa harina, you can make homemade corn tortillas and enjoy soft, toasty, corny goodness tonight!

Once the butter's brown flecks have turned a toasty, caramel color immediately remove from the heat and transfer to the bowl you'll be using to make your dough.

As if the leftover Halloween candy wasn't enough, I made these brownies this past weekend while craving the toasty flavor of s'mores.

I didn't make these today (which is kind of obvious, as it's not even 10AM as I post this), but it was an equally toasty day, and cranking up the air conditioner and digging into a few of these with spicy sriracha aioli was a pleasure.

This vegan take on Eggs Benedict is made with smoky tempeh served atop toasty English muffin halves and topped with pan-seared asparagus and creamy vegan hollandaise sauce.I'm feeling a little self conscious.

This flavorful and warming Afghan - inspired split pea dal is made with creamy yellow split peas simmered in ginger and toasty spices.A couple of weeks ago I was reminded of how much I missed Afghan food.

Toasty, buttery deliciousness that makes weekday breakfast a luxury.

Warm and toasty with flavors reminiscent of the holidays, these gluten - free chocolate chip gingerbread muffins would make a delicious Christmas morning brunch addition or an anytime afternoon snack.

But do use the almonds no matter what, as the crunchiness and toasty flavor make this one irresistible salad.

This flavorful and warming Afghan - inspired split pea dal is made with creamy yellow split peas simmered in ginger and toasty spices.

Besides being one of the best desserts of summer filled with toasty, melty, gooey marshmallow - chocolate goodness, s» mores make me think of that Biscoff S'mores Stuffed French Toast I made last year that was too good for words.

When you roast veggies in the oven, it brings on that toasty, browned - up coating that makes them taste so sweet.

My best lunch this week was this sauce, roasted sweet potatoes (which I already make a big batch of for Cleo), my fave feta and more herbs in toasty corn tortillas.

This vegan falafel pizza is made with spicy harissa - spiked tomato sauce, roasty - toasty onions and bell peppers, and creamy tahini sauce.

~ Make sure that the roux is cooked and toasty before streaming in the veggie broth.

Add panko and cook, stirring, until crumbs are golden brown, 6 — 8 minutes (make sure to get them toasty brown; they won't darken much during baking).

November 2013 Smooth and ripe with plum, cassis and spice; juicy and classic with toasty oak and lovely balance; long and stylish; an exciting wine made by Mike Smith.

But the frozen ones... they are toasty on the outside and soft on the inside, which makes the pancakes all the more exciting.

Gooey, caramel flavours, the warm toasty coconut and the tang of apricot wrapped in rich smooth home - made dark chocolate.