Not exact matches
Results: Daily ingestion of wheat - based starch hydrolysates, glucose syrups and
maltodextrins, had no deleterious effect on small - bowel mucosal villous architecture or inflammation in coeliac disease patients when compared to the
placebo group.
Group # 1 was given a
placebo, (1.2 g / kg / day
maltodextrin),
Group # 2, whey protein, (1.2 g / kg / day) and
Group # 3, whey + creatine monohydrate, (1g / kg / day, W; 1.2 g / kg / day CM).
The control
group was given a
placebo that consisted of an isocaloric amount of
maltodextrin with the same flavor and appearance as the intervention product.
Following the same schedule,
placebo group participants consumed a calorie - matched fruit cordial with less than 5 percent fruit mixed with water and
maltodextrin.