Sentences with phrase «many slaw»

With a deep history of marketing within the sport of NASCAR, Julie used her branding, marketing and sales experience to launch Slawsa, a unique slaw - salsa hybrid condiment, in late 2011.

(They change with the season, but the roasted cauliflower, cabbage and apple slaw version was popular.)

This Grilled Beef Bowl includes marinated beef, vegetable slaw, with your choice of base and sauce.

At Blue Oak BBQ, the side dishes — like roasted garlic mac and cheese and ginger sesame slaw — are as enticing as the restaurant's smoked wings.

«We know many of our customers loved our cole slaw, yet we have also heard from our customers that they are looking for new tastes and healthier ways to eat in our restaurants.»

Chick - fil - A got rid of cole slaw, which has been on the menu for 49 years, and is replacing it with a kale and broccolini salad.

«Removing cole slaw from the menu was a difficult decision,» the company wrote on Facebook in response to one upset customer.

The cole slaw will be replaced by «superfood sides» such as a kale and chopped broccolini salad with dried sour cherries and a roasted nut blend, tossed in a maple - vinaigrette dressing.

Her healthy holiday slaw, filled with hearty vegetables and good fats, is perfect for mixing up your Thanksgiving menu.

I am not a Buddhist either but I don't think the Buddha ever said to «bring them here and slaw them before me» those who would not accept his kingship (so to speak).

Having a second helping of cole slaw instead of one?

I have nothing that resembles a julienne peeler or a spiralizer so I'd probably go the «slaw» route with this one when I decide to make it (as soon as the garden zucchini is ready!)

We settled on fried shrimp tacos with slaw and cocktail sauce, a pulled pork and mango salsa po» boy, and an order of sweet potato fries.

Continuing with the «waste less» theme, I used: 1/2 zucchini, 1 small head of broccoli, a cup of raw cole slaw mix, tofu from the fridge.

Love the addition of Broccoli Slaw as well.

Make the slaw as directed, but slice the baked tofu into 1» slabs.

It's inspired by deconstructed shrimp tacos, as you'll notice by the flavor profile and the slaw - like salad base.

Everybody loves this tangy, crunchy, easy, 10 - minute Asian ramen slaw.

For the slaw, I used a pre-packaged broccoli slaw and added green onions, parsley, feta cheese and a delicious, tangy yogurt sauce.

Greek Shrimp Tacos with Feta Broccoli Slaw... Plump, juicy shrimp take a starring role in these healthy, delicious tacos!

Previously, I have shredded it into slaw but wanted to do something more hearty for winter.

Top sandwich with slaw, a little vinegar from the bowl of slaw and additional sauce to taste.

It was also the perfect final ingredient to my carrot slaw.

Don't worry, the slaw is really delicious even if you don't do this!

These two ingredients combine (even with few other ingredients) to make a knock out sauce for you dog — and juicy crunch is provided by a Fresh Cucumber - Carrot Slaw.

Hope you like the cole slaw just as much.

It's one of my top choices for drizzling over roasted veggies, dipping them into, pouring onto a buddha bowl style meal, or using for a cabbage slaw.

The slaw is one of my absolute favorites, and was the original feature for this post.

I just bought the broccoli slaw yesterday.

I actually made the filling, crema, and slaw in the morning so when I got home we didn't have to cook and clean for hours like I've been doing.

Vermicelli and Napa Cabbage Slaw tucked into red cabbage cups and topped with ginger - peanut sauce.

The avocado crema and red cabbage slaw are a must!

Or pick from house specialties like Miss Piggy ($ 9), which features pork, orange ginger, asian slaw, ponzu and sesame seeds.

Minimal Monday: Kale Slaw

There are a million ways you can make this asian ramen slaw, but I wanted to give y ’ all the easiest version!

Remove from oven and top with cole slaw, onion rings and green onions.

I love the idea of adding tha Asian ingredients to it and serving it with cucumber slaw.

Other accompaniments included baked sweet potatoes, avocado crema (blend two avocados in the food processor with a big handful of cilantro leaves, lime juice, salt, and garlic to taste plus a bit of water to blend), Frog Ranch salsa, and red cabbage slaw (thinly slice a head of red cabbage and add a handful of cilantro, about 3 tbsp apple cider vinegar, a drizzle of honey, and sea salt).

You can buy pre-packaged cabbage / carrot slaw at Whole Foods to make it even quicker to prepare.

That cabbage slaw sounds so good!!

Do yourself a favor and don't skimp on the carrot, cucumber and red onion slaw.

This slaw will stay crisp in the refrigerator for two to three days.

For example, the broccoli slaw would be great over a hamburger patty or add a few cherry tomatoes, sliced cucumbers and other vegetables for a light main dish salad.

With a homemade honey mustard dressing, a little black pepper, slivered almonds, and brussel sprouts easily shredded in your food processor, this slaw couldn't come together any quicker.

I would suggest making the entire batch of broccoli slaw and use it with meals later in the week.

Thai Slaw Cabbage Wraps — two different ways!

Wrap it up with some shrimp salad or chicken and slaw, or break out the sliced bread and go for the Ham and Pepper Stack.

Cucumber - Carrot Slaw (make first and set aside) * 1 medium cucumber, seeded, but not peeled, and julienned or shredded * 1 medium carrot, julienned or shredded ** 2 tablespoons finely chopped Thai basil 2 tablespoons vegan «fish» sauce (sold as «vegetarian» in Asian markets) 1 teaspoon rice wine vinegar 1/8 teaspoon salt

This Asian Red Cabbage Slaw stands out with its brilliant purple hue and is accented with shredded carrots, sliced green onion, cilantro, and the...

These Fish Tacos are topped with a sweet curried Broccoli Slaw and cooks quickly in a toaster oven.