Sentences with phrase «many chopsticks»

Quick tricks will get you to play chopsticks and other cute, entertaining dead - ends.

«Chopsticks.»

The chopsticks are disposable.

The apps, the NGO argued, do not let customers easily opt out of disposable utensils such as chopsticks.

Make half - turn, take the chopstick and put soy sauce on the fish side.

Chopsticks «In Japan, many people have their own chopsticks — it's customary to bring your own.

Try eating with chopsticks, chewing 15 - 25 times before swallowing, or putting down your fork in between each bite.

His friend nearly slapped the chopsticks out of his hand — there's peer pressure to stay silent, too.

For example, when caught in the act of trying to break a window screen with a chopstick she had stolen from the silverware drawer, she placed the chopstick in her mouth as though she was smoking it and signed «Smoke mouth.»

You just get used to use chopstick Fajita instead of folk, knife, and hands.

In heaven, the chopsticks are also one yard long — but in heaven, the people feed one another.»

Maybe because you poked her with chopsticks?»

Maybe you'll finally learn to master those elusive chopsticks.

Carefully drizzle the reserved chocolate mixture on top of the matcha layer and use a toothpick or chopstick to create swirls.

To serve just pop in some chopsticks and top with a fortune cookie!

Diners, eating communally from a single bowl, pick the meat off the head with a fork or chopsticks, then dip the meat in the curry sauce and place it on the rice on their plate, then eat it.

Poke holes all over with a skewer or chopstick.

Pour the sauce over the cheesecake in the mold and swirl by dipping a chopstick into the cheesecake and moving the stick around.

Great fried rice should have individual grains that just barely clump together when picked up with chopsticks or a spoon.

Grab some chopsticks and be ready to get your slurp on!

Get your chopsticks ready!

* Pro tip: Use chopsticks to stir everything together and season with a little more soy sauce if desired!

Megan @ Skinny Fitalicious recently posted... WIAW... Sometimes You Have to Have Faith & Chopsticks

While you can eat this dish with a fork, we prefer to use chopsticks.

Honestly, I didn't mind — easier to pick up with chopsticks!

You can also use a bit of food coloring and the back of a chopstick to add the red dot to each manapua.

Did you know that Korean chopsticks are different than Chinese or Japanese chopsticks?

Just don't say it while you are holding chopsticks.

Here I am running around Tokyo attempting to shove ramen in my face with tooth - pick sized chopsticks and I suddenly decide to share with y ’ all a simple Greek dish.

Using a toothpick, chopstick, or skewer swirl the colours around until they begin to blend ever so slightly and create a marbled effect.

Once you have whipped up your frosting in a food processor you simply drop the 4 complimentary colours into the base colour, into different corners of the bowl, and then swirl using a chopstick or skewer.

Let the twists cool completely before sliding out the chopstick.

Preheat oven to 425 ° F. Loosely wrap one piece of bacon around each chopstick in a loose spiral.

Wait for the water to come back to a boil for about 2 - 3 minutes, place 2 long chopsticks across the pot and place the lid on top (letting a little steam out keeps the rice from boiling over, without letting all the liquid evaporate too quickly) then lower the heat to a bubbly simmer for about 8 minutes.

Wait 1 - 2 minutes, and using some wood chopsticks or a spider skimmer and flip the eggplant to the other side, wait 1 more minute, until its beautiful and light golden brown, take it out and place it on a wire rack.

Did you use a chopstick to make the holes in the cookies?

And rather than using chopsticks, thick round skewer sticks (corn dog skewers) found in houseware stores and online will work much better.

I'm so glad that my little chopstick advice was useful!

Loving the chopsticks trick as well.

Cut potato cross-wise at 1/8 to 1/4 inch intervals down to the chopsticks.

With all due respect, I must inform you that Thai people do not use chopsticks.

Filed Under: In the kitchen Tagged With: chopsticks, Delta Blues Rice, International food, Korean food, rice, San - J, sponsored, tamari

Lay chopsticks on either side of potato.

Place the single chopstick or wooden skewer between one side of the slow cooker lid and the slow cooker to prop open the lid slightly.

Using chopsticks to cut them is a brilliant idea.

Love how you used the chopsticks as a cutting guide

The «chopsticks» are the crunchy chow mein noodles.

And then I poked them with a chopstick.

Then, using a chopstick or similar tool, flick the beans onto wax paper.

Poke 4 holes in the center of the cookie using a chopstick and bake for 12 - 13 minutes until the edges just turn golden.