Sentences with phrase «many cruciferous»

Health.com suggested ensuring you eat a substantial amount of complex carbs, starting your day with soluble fiber foods like oatmeal, eating every couple of hours, and choosing cruciferous vegetables like brussel sprouts, broccoli, and kale to have utmost energy throughout the day.

It's probably hard to imagine a scenario in which broccoli and its fellow cruciferous greens aren't the answer, but according to Delish.com, the leafy greens aren't going to make sleep a very comfortable experience.

(I have an under active Thyroid and it is best to eat cruciferous vegetables cooked with this condition.

We believe that every last man woman child and beast, and some cruciferous vegetables, are beholden to Pantu Baba for all good things in this life, no matter how meager, which includes, but is not limited to, functioning bile ducts.

If you have, you know that roasting this cruciferous vegetable will bring out a nutty flavor that is absolutely scrumptious.

Filed Under: Food Tagged With: bacon, brussels sprouts, cruciferous vegetables, fall, gluten free, mushrooms, onions, organic, paleo

I love the thickness the blended cauliflower adds with all of it's cruciferous goodness.

Cruciferous vegetables like broccoli and cauliflower are good source of potassium, calcium, have ant - oxidants and are known for cancer fighting properties.

Red cabbage, like broccoli and brussels sprouts, are cruciferous vegetables and contain sulfur containing compounds called glucosinolates that are responsible for the bitter flavor.

The Brussels sprout is a type of cruciferous vegetable that is related to broccoli.

Filed Under: Appetizers & Sides, Entrees Tagged With: Cruciferous, Gluten - Free, Green, Nut - free, Soy - free, Vegan

The Blender Babes say: «When we first read his book, Eat to Live — we couldn't WAIT to try Dr. Fuhrman's high cruciferous vegetable stew recipe.

One cup of broccoli will provide you well in excess of your recommended daily intake of Vitamin C and vitamin K, like its Cruciferous relative, kale.

A new urine test can reveal the presence of important compounds that occur in cruciferous vegetables.

Cruciferous veggies are arguably the most beneficial for health, and they taste really good!

This recipe combines it with red cabbage, which is one of the top cancer preventing cruciferous vegetable, but you can't even taste it!

Y ’ all know I can't say no to roasted cruciferous veggies.

Cooking with dark leafy greens, cruciferous vegetables, and legumes is an easy way to add nutritional health benefits from vitamins and antioxidants into your gluten - free diet.

It also provides you with a serving of cauliflower, a cruciferous vegetable with several health benefits.

Brussels sprouts are a cruciferous vegetable that is routinely linked to anti-cancer benefits.

Any suggestions for replacing broccoli, cauliflower or the other cruciferous vegetables and fruits?

I am all about the squashes, starchy veggies, cruciferous veggies, and dark leafy greens.

And so here's my take on cabbage salad... trying to promote our cruciferous, vitamin packed, cancer fighting, antioxidant giver friend and hopefully get more fans.

Kale is a cruciferous vegetable, that can lower cancer risk when it's chopped or chewed because it releases compounds called sulforaphanes.

Cauliflower and other cruciferous vegetables, such as broccoli, cabbage, and kale, contain compounds that may help prevent cancer.

Cauliflower and cabbage are in the cruciferous vegetable family which is known for it's high levels of vitamin C and compounds called isothiocyanates, which prevent cancer cells from growing.

Kale is a member of the brassica family or cruciferous vegetables (along with broccoli, cabbage, cauliflower, Brussels sprouts) which have a protective effect in a variety of cancers, including breast, colon, prostate, bladder and ovarian cancers.

These are the unsung superstars — the dried, frozen, cold - stored and cruciferous crew — they may not glam up like their bright and shiny summer cousins, but they are clearly the humble heroes here.

However, if you have thyroid issues or suffer from hypothyroidism, it is best to limit consuming your consumption of cruciferous vegetables in their raw form, since they contain goitrogen, a compound that may interfere with thyroid hormone synthesis.

Kale is such an amazing plant, one of healthiest veggies around, belonging to the cruciferous vegetable family that is proven to protect us from degenerative diseases such as cancer.

It is also classified as a cruciferous veg which means it can boost your detox system so is one of the best detox foods for body cleansing.

Not only can you choose from dark green leafy vegetables from the cruciferous group (for example, mustard greens, turnip greens, kale, or collards), but you can also choose from the leguminous vegetable group (like green beans or green peas), the squash / gourd group (including zucchini and cucumber), the parsley / umbelliferous group (like fennel and celery), green allium vegetables like leeks, green lettuces like romaine, and finally, of course, the asparagus group that includes asparagus.

Cabbage is in the cruciferous group of veggies, which are well known for their ability to fight diseases like cancer.

I love arugula, and did you know that it is a cruciferous vegetable?

Kale is also part of the cruciferous vegetable family, and like many other family members it's shown to have anti-cancer benefits.

You'll also find BRUSSELS SPROUTS, another healthy cruciferous.

Kale is a remarkable member of the cruciferous vegetable family known for its ability to thrive during the cooler seasons of the year and its tendency to grow wild on many different continents, and especially in countries bordering along the Mediterranean Sea.

Cornelis MC, El - Sohemy A, Campos H. GSTT1 genotype modifies the association between cruciferous vegetable intake and the risk of myocardial infarction.

Leafy greens and cruciferous vegetables are particularly low, with the majority of the carbs in them consisting of fiber.

Bok Choy Bok choy is a cruciferous vegetable, so it falls into the category with broccoli and cauliflower.

However, we have seen studies for kale's fellow cruciferous vegetable — broccoli — in this regard, and we definitely expect to see future research that looks directly at kale and our digestive function.

Broccoli is a tasty cruciferous vegetable that can be eaten both raw and cooked.

It is very helpful for detox because it has cruciferous vegetables.

(Actually, I'll reach behind the broccoli for the bag of kale chips, but I'm just splitting cruciferous hairs here.)

The company's new campaign, which launched in February, was created to highlight this green as a star and position it as a cruciferous vegetable to fuel active lifestyles.

Wasabi (Wasabia japonica) is a perennial plant, a member of the mustard family, and a cousin to cruciferous vegetables such as cabbage, broccoli and cauliflower.

It's certainly good for you (like other cruciferous veggies, it's high in anti-cancer compounds and it contains plenty of vitamin C), but I honestly find it kind of blah.

Broccoli has that guilt - inducing green hue that tells you to eat more of it, while cauliflower is a pearly, milky, innocent white... but they're from the same cruciferous family (Brassicaceae, right?)

It also contains calcium, iron, magnesium, potassium, manganese, B vitamins and vitamin K. Cabbage, like all cruciferous vegetables (broccoli / cauliflower / brussels sprouts / bok choy / kale etc.) contains glucosinolates, a unique anti-cancer compound.

Like all cruciferous vegetables (ex: broccoli, cabbage, bok choy etc.), cauliflower contains glucosinolates antioxidants, which have anti-cancer benefits.