Sentences with phrase «many different cereals»

Recently, I encouraged my oldest to pick a different cereal, so he chose plain cornflakes.

For example, test different cereals in the same package to see how they hold up over time; test for extreme cold, heat, and humidity; or test the same package, using different film structures.

One more type of food which can serve as an instant colon cleanser at home is different cereals from which porridges are being made.

So that means say fifty thousand new books were published this month, so that's like having fifty thousand different brands of very different cereal came out this month and then pulled and replaced next month with another fifty thousand different brands, and the month after another fifty thousand, all different and new each month.

The impact of the dietary carbohydrate source on food intake, glucose and insulin concentrations, and insulin sensitivity in overweight cats with reduced insulin sensitivity was assessed (57) using two diets formulated to contain similar starch content (33 %) from different cereal sources (sorghum and corn vs. rice).

One product label lists three different cereals before the dehydrated vegetable!

We also offer a recently renovated Spa area and the areas most deluxe continental breakfast offering an assortment of teas, assorted fresh rolls and bagels, English muffins, two different cereals, two different juices, fresh fruits and coffee or enjoy the convenience of in - room coffee.

There's so many different cereals out there.

Not exact matches

«You've got 500 different brands of cereal on the shelf.

I grew up in a house that didn't stock sugared cereal and had at least two different kinds of family recipes for Brussels sprouts, so healthy eating isn't exactly a foreign concept to me, but I've definitely lapsed as a 23 - year old living on my own.

For October Unprocessed I'm going to be trying out different breakfasts, with the goal being to be to permanently rid our house of cereal.

You can use it to create different recipes, my favourite ones are on top of multi cereal bread and with coconut yogurt, blueberries and cereals.

I tend to get lost in aisles, staring at the different bread options, wondering if I should try that new cereal, or whether I should be adventurous and grab that intriguing curry sauce.

A good breakfast means different things in different countries: miso soup and rice in Japan; cooked beans in Egypt; bacon and eggs in the U.S. — or cold cereal with skim milk.

No pancakes, no oatmeal, no cereal, I want something different!

I am sure there are about a dozen different versions of this recipe using all different variations of cereals.

On the cereal box, it still went by «French Toast Crunch» for a while but the appearance of the actual cereal was totally different: it went from looking like actual french toast to looking... lame.

I just bought steel cut oats to have for breakfast cereal, which are different from the rolled oats.

Love soy milk (Silk brand) plain or chocolate (I add plain to it, because too sweet)... but soy milk is way too thick and tastes too different to put on cereal... it also doesn't quench thirst for me like cow's milk.

Pasta with homemade pasta sauce (made earlier and frozen) Homemade pizza — I have a simple sauce recipe and can make and freeze the dough Brinner — eggs and bacon and toast Rice different ways — Mexican, Indian, Asian — with vegetables and maybe meat Baked potatoes with all the toppings Sandwiches when all else fails Cold cereal when desperate

This is a great cereal to fit many different dietary restrictions and it tastes great!

Pea protein isolates are thus used in a number of different applications, including as an alternative to dairy protein isolates in sports nutrition and weight management products; to bind fat and water in meat and fish; in processed foods; and for protein enrichment of baked goods, cereals and snacks.

The texture is going to be different than Chex, because Chex cereal is just impossible to recreate at home, but it doesn't change the experience.

My mom was the best and we always had a nice variety of cereal to choose from — at least 4 different kinds at any given time.

Known as an ancient super-fruit, dates offer a delicious caramel and toffee taste and are great for sweetening, binding and enriching the taste of different food products, ranging from breakfast cereals and energy bars to condiments, chutneys, cakes and ice - creams.

I have been using this puree creatively in many different ways but my favourite one is adding it into oatmeal or baby cereals.

substitute the corn grits with some nice ground grain to get the same texture as whole grains will be different: millet grits, wheatena, whole grain farina (like bear mush from arrowhead mills), rye grits, quinoa hot breakfast cereal, or any multi grain breakfast cereal with a combo of ground grains.

A hot, filling, wintertime DIY four - grain breakfast cereal that you can trick out with all sorts of different toppings.

Made with coconut oil, eggs, sugar, a splash of almond milk, gluten free flour, the different TRIX cereal colors ground into flour, vanilla, and baking powder.

When considering different recipes and ideas, I decided that I wanted the cereal to be the star of the show.

Weekend mornings are a time for special breakfasts, a little different from the standard weekday bowls of cereals and pieces of toast.

For ready meals, mixed snacks and cereals, one of the multihead weigher's major strengths has been its ability to handle the mix weighing of different products.

My host family has about 7 different types of healthy, expensive, organic, pre-packaged granola in our cereal cabinet, but I still wanted to try making my own.

German supplier Herza Schokolade has launched a range of white chocolate pieces coloured with fruit and vegetable powders available in six different shades of purple that it said can provide «visual highlights» in cereal mixtures, muesli bars or ice cream.

The derived data is allocated to categories of products, such as breakfast cereals, canned vegetables and baby products, and then used to generate different pricing zones.

The results will be different (much chewier, kinda more like cold cereal than pudding), but it'll work!

This is for her and any of you who are looking for a hot, filling, wintertime breakfast cereal that you can trick out with all sorts of different toppings.

We've also split those products into different categories, and the cereal category stands out significantly.

You won't get the huge puffy kernels you see in commercial cereal, which are created in a vacuum, but puffing gives an interestingly different texture.

Gontard explained the packaging is developed using composite structures based on constituents (biopolyesters, fibers, proteins, polyphenolic compounds, bioadhesives and high - performance bio-additives) derived from food industry (oil, dairy, cereal and beer) by - products and by applying processing strategies (blends and multilayers at different scales) to customize the packaging's properties.

Hi Clare, well hope you have fun experimenting with a few different variations and you find these can satisfy that cereal bar craving when it hits (with a lot less sugar!).

Each recipe combines different nuts, seeds, dried fruit, and spices that make for some of THE most delicious cereal I have ever had.

The thing that makes this cereal blend different?

The new study tested the effectiveness of TGase (Ajinomoto), an enzyme that cross-links protein, to form networks in flours from six different gluten - free cereals, including brown rice, buckwheat, corn, oat, sorghum and teff.

I've made a few different kinds of low carb granola and cereal, and I had one reader thank me for making it without coconut.

With a bag of shredded coconut in hand for a completely different recipe, I rushed home to experiment with what I hoped to be a take on berries and cream cereal bars — hold the cream.

Hated rice cereal and oatmeal, so it has been really hard on me having a «different» child than the rest of my family, but I now feel reassured and have hope that it is ok to continue to nurse.

Many different parents and caregivers have had great results with a variety of first foods, and you don't have to feel as though you're stuck only serving your baby rice cereal for a first meal.

You don't have to give it instead of single - grain cereal; you can offer both at different times.

I recommend single - grain oat cereal next; it has a very different texture and your baby may like the taste better than rice cereal.