Sentences with phrase «many extractive»

Since 2015, the World Bank, via Anita Marangoly George, former senior director of Global Practice on Energy and Extractive Industries, has pushed to eliminate «a huge amount of greenhouse gas, equivalent to the emissions of 77 million cars,» by 2030.

Prime Minister Stephen Harper has made «responsible resource development» a central tenet of his government, completely overhauling legislation and government operations to spur investment in extractive industries.

Jamie Bonham, manager of extractives research at NEI Investments, says such disclosure would help NEI better assess the risks of companies it invests in.

«We know we have these huge investments and opportunities, particularly in a huge swath of northern Canada, through the massive multibillion - dollar investments in the extractive industries that will require tens if not hundreds of thousands of skilled workers who are not currently available,» Kenney said.

The rules require «resource extraction issuers» to disclose payments that are made to further the commercial development of oil, natural gas, or minerals, and are generally consistent with the types of payments that the Extractive Industries Transparency Initiative (EITI) suggests should be disclosed.

Meeting in Lough Erne in Northern Ireland on 17 - 18 June 2013, the Group of Eight (G8) finance ministers discussed the themes of «Tax, Trade and Transparency» and agreed to make sure the world's poorest people benefit from the natural resources of their various countries by improving the transparency of their extractive industries and land rights.

Last week, Trump appointed the long - time fossil fuel lobbyist Myron Ebell to lead the transition of the Environmental Protection Agency, and recently Trump's transition team released statements on «energy independence» that unambiguously favor the extractive industries and in which the team promises to «conduct a top - down review of all anti-coal regulations».

They do this first by depicting finance and rent - seeking privilege as part of the economy's real wealth - creating process rather than as an extractive sector, and second, by, pretending that the financial problem is only a temporary liquidity problem, not a structural problem debt of debts that can't be paid — unless the government makes up the gap at the non-financial sector's expense.

The problem with this is the fact that the financial time frame is notoriously short - run, and increasingly takes corrosive and extractive economic forms.

As the «pay for work» practice is especially prevalent at the commodity - sourcing level of the food supply chain, the «No Fees» initiative initially focused on promoting ethical recruitment in palm oil and seafood sourcing, and has now scaled up to include companies in the electronics, apparel, and extractives sectors.

It was purely financial in character — extractive, not productive.

The volatility of commodity prices makes it challenging to understand the true business value of companies in extractive industries.

Canadian Extractives as Development: Myth or Reality?

An added headwind is the seemingly steady trend towards more onerous conditions set by host countries for extractive industries in general, and the seemingly steady erosion of the rule of law in locales once thought to be safe for new investment.

Banking has moved so far away from funding industrial growth and economic development that it now benefits primarily at the economy's expense in a predator - like extractive manner, not by making productive loans.

This is hypothesized to happen for many different reasons, including a decline in the competitiveness of other economic sectors (caused by appreciation of the real exchange rate as resource revenues enter an economy, a phenomenon known as Dutch disease), volatility of revenues from the natural resource sector due to exposure to global commodity market swings, government mismanagement of resources, or weak, ineffectual, unstable or corrupt institutions (possibly due to the easily diverted actual or anticipated revenue stream from extractive activities).

It stated that it had key ethical concerns about the business conduct in extractive industries.

It said - after theological reflection, expert input, and site visits to mine sites and communities over a one year period - NIBs have switched to a «Christian approach» to investment in the extractives industries.

However, it also highlights that extractives companies are particularly vulnerable to poor governance and ethical controversy, and harmful, long - lasting impacts on communities and the environment.

In recent years the NIBs have disinvested from two extractive companies, over ethical and corporate governance concerns

They also called for the state ownership of extractive industries such as coal, and for worker - management co - determination.

This has been the general mood of the «liberal» response to extractive industry, and immodesty is its chief mark.

But we all participate in ideologies that can be brought to bear on the problems that plague our species — evils of war, poverty, racism, hatred, genocide, marginalization, consumerism, the systematic rape of our planet to support extractive economies, etc..

Ingredients: Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folate), Sugar, Fructose, Unbleached Wheat Flour, Butter, Margarine (Palm Oil, Water, Salt, Whey, Monoglycerides, Soy Lecithin, Sodium Benzoate and Citric Acid [Preservatives], Artificial Flavor, Beta Carotene [Color], Vitamin A Palmitate), Whole Eggs, Canola Oil, Water, Cinnamon Sugar (Sugar, Cinnamon, Extractives of Cinnamon), Contains 2 % Or Less Of: Mono and Diglycerides, Baking Soda, Food Starch, Salt, Datem, Lemon Juice Powder, Natural Flavors, Sodium Stearoyl Lactylate, Xanthan Gum.

Peanuts, Salt, Habanero Chili, Dextrose, Spices, Monosodium Glutamate, Onion, Garlic, Natural Flavors, Citric Acid, Extractives of Paprika, and not more than 2 percent Silica Gel.

Roasted Pistachios, Sea Salt, Black Pepper, Tapioca Dextrin, * Extractives of Red Pepper, * Extractives of Black Pepper.

The ingredients listed on the real Hot Chili Seasoning are water, corn syrup, salt, distilled vinegar, natural flavors, xanthan gum, and extractives of paprika.

Ingredients: water, soy protein isolate *, vital wheat gluten *, expeller pressed / canola oil, organic ancient grain flour (kamut ®, amaranth, millet, quinoa), natural flavors (from plant sources), modified vegetable gum, yeast extract, sea salt, potato starch, organic cane sugar, onion powder, garlic powder, pea protein, carrot fiber, beetroot fiber, extractives of paprika and turmeric.

Chicken leg meat, water, textured wheat protein (wheat gluten, wheat starch, phosphate, natural mixed tocopherols), flavorings, jalapeà ± os (jalapeà ± o peppers, salt, acetic acid, water, calcium chloride), contains 2 % or less of: corn starch, gelatin, textured soy flour (soy flour), chicken flavor broth (hydrolyzed corn gluten, soy protein, wheat gluten, salt, sugar, autolyzed yeast extract, dried chicken meat, torula yeast, soy flour, partially hydrogenated soybean & cottonseed oil), celery salt (salt, celery seeds), vinegar, cilantro flavor (dextrose, modified corn starch, extractives of cilantro), guar gum, disodium inosinate & disodium guanylate.

INGREDIENTS: Cooked Whole Navy Beans, Sunflower Oil, Long Grain Rice Flour, Cane Sugar, Buttermilk Powder, Sea Salt, Whey Powder (Milk), Sour Cream (Cream, Nonfat Milk, Cultures), Dextrose, Onion Powder, Spices (Chili, Black Pepper), Citric Acid, Nonfat Dry Milk, Garlic Powder, Non-GMO Natural Flavor, Natural Extractives of Paprika (Color).

water, distilled vinegar, spice blend (dried garlic, dried onion, spices (black pepper, parsley, fennel, cilantro, basil, savory, thyme, marjoram, oregano, bay leaves, rosemary, mustard, cumin, coriander), citric acid, dried carrots, red pepper, spice extractives), garlic puree (garlic, water, citric acid), maltodextrin, sugar, lime juice concentrate, xanthan gum, soybean oil, potassium sorbate and potassium benzoate (to preserve freshness), modified cellulose gum, soy lecithin

However, if you were to buy Taco Bell's chipotle sauce from the store, you would find the following ingredients: Soybean Oil, Water, Whey (from Milk), Vinegar, Buttermilk, Salt, Egg Yolks, Sugar, Modified Food Starch, Garlic, Chipotle Chile Pepper Puree, Spice, Garlic Juice, Onions, Citric Acid, Chipotle Chili Pepper, Xanthan Gum, Phosphoric Acid, Red Bell Pepper, Natural Flavor, Disodium Inosinate and Disodium Guanylate, Extractives of Paprika, Natural Smoke Flavor, With Sorbic Acid and Calcium Disodium Edta As Preservatives.

High Fructose Corn Syrup, Soybean Oil, Vinegar, Water, Salt, Contains Less Than 2 % of Egg Yolks, Mustard Flour, Xanthan Gum, Polysorbate 60, Natural Flavor (Contains Celery), Artificial Flavor, Extractives of Paprika, Potassium Sorbate And Calcium Disodium Edta (to Protect Flavor)

Beef (cooked beef [cooked beef, beef broth & salt], beef), water, flavorings, contains 2 % or less of: gelatin, textured wheat protein (wheat gluten, wheat starch, phosphate, caramel color, natural mixed tecopherols), textured vegetable protein (soy flour, caramel color), chili powder (chili pepper, salt, spices, garlic powder), hydrolyzed corn gluten, soy protein, wheat gluten, partially hydrogenated soybean & cottonseed oil, bleached wheat flour enriched (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vinegar, salt, guar gum, cilantro flavor (dextrose, modified corn starch, extractives of cilantro), disodium inosinate & disodium guanylate.

Chicken breast with rib meat, Pepper Jack cheese (pasteurized milk, jalapeño and bell peppers, cheese cultures, salt, enzymes), jalapeño peppers (jalapeño peppers, water, vinegar, salt, sodium benzoate, calcium chloride), contains 2 % or less of: textured soy protein (soy protein concentrate), modified food starch, bleached wheat flour enriched (niacin, reduced iron, thiamine mononitrate, riboflavin & folic acid), chicken flavor broth (hydrolyzed corn gluten, soy protein and wheat gluten, salt, sugar, autolyzed yeast extract, dried chicken meat, torula yeast, soy flour, partially hydrogenated soybean & cottonseed oil), green chiles (green chiles, citric acid), onions, tomato paste, water, cilantro, cilantro flavor (dextrose, modified corn starch, extractives of cilantro), salt, flavorings, guar gum, disodium inosinate & disodium guanylate.

Water, beef, beans, green chiles, modified food starch, contains 2 % or less of: vinegar, flavorings, tomatoes (tomatoes, tomato puree, citric acid), oats, salt, hydrolyzed corn gluten, soy protein, wheat gluten, partially hydrogenated soybean & cottonseed oil, jalapeños (jalapeño peppers, salt, acetic acid, water, calcium chloride), guar gum, cilantro flavor (dextrose, modified corn starch, extractives of cilantro), soy lecithin, sugar, grill flavor (maltodextrin, salt, defatted wheat germ, natural flavor, corn syrup solids, modified food starch, tricalcium phosphate).

chicken breast with rib meat, Mexican cheeses (Oaxaca cheese [pasteurized cultured milk, salt, enzymes], Cotija cheese [pasteurized milk, salt, enzymes, cultures], green chiles (green chiles, citric acid), tomatoes (tomatoes, citric acid), roasted corn, corn starch, contains 2 % or less of: jalapeà ± os, onions, gelatin, water, vinegar, cilantro, chicken flavor base (salt, onion powder, chicken fat, turmeric, garlic powder, natural flavoring, spice), salt, cilantro flavor (dextrose, modified corn starch, extractives of cilantro), flavorings, guar gum.

Even those with little love for Rio or BHP would have to acknowledge that as a bit of a stretch, if only because pretty much every outpost of modernity in the north - west has benefited in some enduring way or other from the long - term commitment of the extractive industries.

Besides, anything you can get from protein powder (except maybe chemical extractives, added sweeteners and strange - sounding isolates) you can get from whole foods during your Whole30.

INGREDIENTS: Water, Organic Alcohol (35 %), Organic Vanilla Bean Extractives, Keep Away from Spark or Open Flame, Certified Organic by Oregon Tilth

V anilla powder is basically just a powder made from ground vanilla beans, or sometimes it's a combination of vanilla extractives with a cornstarch base.

Each pure flavor is manufactured with the same exceptional attention to quality ingredients and processing detail; the unique botanical extractives are slowly infused into an alcohol base, a flavor carrier required by the FDA.

For other recipes beware that extractives (such as vanilla) are usually extracted in corn - derived ethanol.

Ingredient Statement (In Order of Predominance by Weight): Skipjack Tuna, Avocado Oil, Spices (Black Pepper, Celery Seed), Lemon Peel, Garlic, Onion, Citric Acid, Parsley, Lemon Oil, Extractive of spice.

Ingredients: Skipjack tuna (Katsuwonus pelamis), avocado oil, black pepper, celery seed, lemon peel, garlic, onion, citric acid, parsley, lemon oil, extractive of spice.

These flavors are made with botanical extractives in an alcohol base and uses the same strict standards and attention to detail as the Pure Vanilla products.

INGREDIENTS: Cooked Navy Beans, Sunflower Oil, Long Grain Rice Flour, Cheddar Cheese (Milk, Cultures, Sea Salt, Enzymes), Whey Powder (Milk), Buttermilk Powder, Sea Salt, Tomato Powder, Spices (Chili Pepper, Red Chili Powder, Cumin, Oregano), Garlic Powder, Onion Powder, Parmesan Cheese (Milk, Cultures, Sea Salt, Enzymes), Citric Acid, Natural Extractives of Paprika (Color), Non-GMO Natural Flavor.

Our blends are a mixture of spices and extractives of spices that are carefully blended to give full flavor and allow the simple spooning of what you need on a per - pound basis.

Using heat and pressure, we're able to achieve a ten-fold vanilla that features the extractive matter of 133.5 ounces of vanilla beans to a gallon of liquid.

Using heat and pressure, this Indonesian Pure Vanilla Extract is capable of achieving a ten-fold vanilla that features the extractive matter of 133.5 ounces of vanilla beans to a gallon of liquid.