Sentences with phrase «many meals at home»

You can often find a place that has a kitchen (so you can cook meals at home to save money) at a rate that's comparable to hotels.
Those prices, like all meal kits, are generally above the $ 4 per - person average Americans spend when they cook meals at home.
To recognize the traits of a great leader, and then attempt to personally embody them is similar to dining at a world - class restaurant and trying to duplicate that meal at home later.
I keep the format of my meals at home consistent (a grilled protein with some steamed seasonal vegetables and a vinaigrette), while changing out the base ingredients to keep things interesting.
That includes two lunches out each week, at an average $ 11.14 per meal ($ 1,043 annually) and five packed lunches or meals at home, averaging $ 6.30 per meal ($ 1,704 annually).
Miami ranked as the most expensive city in which to cook a meal at home, coming in at $ 22.66 from online retailer Grocery Taxi (grocerytaxi.com).
PeachDish is an online meal - kit service that makes and delivers everything required to make tasty gourmet meals at home.
Further, many Americans now prefer to buy whole, raw ingredients and prepare more of their meals at home.
We're also using gift cards more, have made countless energy - saving upgrades to our home, are cooking more meals at home, and I am doing some bike commuting.
Just a simple toast, a special meal at home can be a way to celebrate.
«The overarching trend, however, is that Canadians of all ages are having more sit - down meals at home and grabbing quick bites from fast - food restaurants while on the go.»
Or maybe it's something more intimate — cooking a big meal at home, or going dancing.
While there, Dan and I enjoyed a wonderful meal at the home of Shawn Smucker and his wife Maile along with the Oberholtzers and Bryan Allain and his wife Erica.
As more people refrained from eating out and went back to making meals at home, cases have been selling faster while top - line items aren't leaving shelves as quickly.
As I didn't have almonds / almond meal at home, but I couldn't resist to try to make this bread, I made some substitutions and it came out just perfect!
Their parents take them to trendy foodie restaurants and serve them meals at home made from all - natural ingredients.
How did she know my passion is getting people to prepare more meals at home?
I cook all his meals at home, since he can not eat most products anyways.
The idea of preparing nutritious meals at home can seem like a pain to many people.
After spending long hours in the kitchen of Xiao Bao Biscuit, the downtown «Asian soul food» eatery he opened with wife Duolan Li in 2012, Joshua Walker isn't too keen on making a complex meal at home.
Each week we send hundreds of thousands of customers all the pre-measured and perfectly proportioned ingredients they need to prepare delicious and healthy meals at home.
I try to take a little extra care when serving meals at home and it does get noticed.
Learning how to make your own meals at home and cutting out processed and boxed foods is such an important step when it comes to real food.
I have already commented on this post but just to say thanks for inspiring me to recreate our Moro meal at home last night, it hadn't even occurred to me until reading your post but pistachio sauce on chicken is a good good thing.
Especially when you do not prepare meals at home and need to go out to restaurants and eat.
I try to cook most of my meals at home, except when I dine out for a few meals on the weekend.
I know some people have goals this new year to eat more meals at home, to eat healthier, or to spend less money on takeout, so this is a perfect time to share this recipe — it can take care of all three of those!
Giving you more time to be with your loved ones and cook delicious meals at home!
For most Mexicans, quesadillas are the to - go option for a hearty, quick meal at home.
I start cooking meals at home with more regularity; I find excuses to stay in.
One of the healthiest choices you can make (besides cutting out the junk) is avoiding fast food and prepping whole food meals at home.
Whether I'm making meals at home or packing them for school, this is one of the most pressing questions of the day from my three active boys aged 11, 14 and 16.
To keep my diet fit and fresh, I like to make the majority of my meals at home, despite the insanely busy schedule I keep.
«The trend today is in preparing more meals at home,» Ciotti says.
The economy has created a number of aspiring gourmet chefs throughout the United States as consumers recreate meals at home instead of splurging at restaurants.
Robert Dickman believes while families might not go out to eat as often these days, grocery shoppers will spend more money on meals at home.
If you could give every home cook one technique, skill, or advice to create more delicious meals at home what would it be?
Wheat and sugar were in virtually every meal at home and school.
I always love a good pasta salad and tend to volunteer to make them whenever invited to a potluck, but I have to admit I avoid making them for our meals at home because honestly, I don't have a lot of self control when it comes to eating pasta.
So it's just me in my family whose vegan at the moment, they don't know it but eventually I will only be cooking vegan meals at home, it's a time of transition.
it takes much more than that eliminating wheat flour and pasta from a dish to even cook a gluten - free meal at home.
Since I have this new life of cooking fresh meals at home, I've had to come up with staples that are quick and easy while still completely nourishing.
Now you can cook an easy, healthy meal at home and not have to eat out to get good fish.
I don't have a food dehydrator nor do I have the time to dedicate hours sprouting grains to create fabulous meals at home.
They freeze up great and are perfect for the lunch box or meal at home.
But because we had been traveling and eating on the road so much already, I decided to eat the bulk of my meals at home (aka Brett's parents house.)
I really like that we can make this meal at home and we don't have to go to toco bell just to get something they made when you can make it at home.
My husband, Travis, eats vegetarian and vegan meals at home because that's what I prepare but he still eats meat if he has the opportunity.
The result is a light and lovely restaurant - quality meal at home.
It's a little too much work for a quick meal at home, but I can imagine making it again when I want to impress my guests.
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