Sentences with phrase «many meals in»

«We think IHOP has unique opportunities here because breakfast is an important meal in India,» Joyce said during a visit to...

Use these apps to schedule your meal in advance, and spend the time you've saved in pursuit of other things that need your attention:

We didn't know these people, and instead of spending an entire meal in silence, or chatting amongst ourselves, we engaged the couple across from us in conversation.

The average fast - food meal in the United States costs $ 5; a fast - casual meal is at least nine.

A couple will typically pay $ 20 to $ 30 for a meal in a mid-priced restaurant.

DoorDash currently delivers meals in more than 250 cities and has partnered with national chains like 7 - Eleven and Taco Bell.

When attempting to lose weight, many people cut out meals in the hope that it will decrease the number of calories they take in.

Loblaw completed its purchase of the Shoppers Drug Mart chain of stores earlier this year and is working to incorporate the two businesses more fully, including offering Loblaw's President's Choice products, produce and prepared meals in some Shoppers locations.

A separate study from JAMA Internal Medicine found that one of the most influential tools at drug and device makers» disposal is simply treating a doctor to a cheap meal in order to promote a product.

Once you have all the ingredients you need for the week, prepare as many meals in advance as you can.

Plus, instead of giving a film our undivided attention, we watch it with distractions — children, meals in the oven, Facebook posts on the smartphone.

Everyone will eat free meals in the cafeteria.

Plan a week's worth of meals in one day with our 25 Tips to Cook Once, Eat For a Week!

Dinner Lab, launched in 2012, has up - and - coming chefs prepare and serve multi-course, elaborate meals in underutilized spaces to its membership - only guests.

People who go into the work force expecting to find a 1950s - style General Motors will miss out on the more entrepreneurial opportunities that exist in the so - called gig economy, says Bastian Lehmann, founder of Postmates, a startup that delivers meals in 40 markets.

Despite its small footprint, Eatsa has garnered outsized buzz for the novelty of how its restaurants sell and deliver customers their food: Diners place their orders and pay on iPads, then pick up their meal in cubbyholes with doors doubling as digital screens displaying order numbers.

When it comes to dining, the guides are also chefs who prepare locally inspired meals in the sky - high hanging kitchen: think pumpkin soup, chicken and quinoa, and Peruvian Malbec wine.

Try to eat meals in the kitchen, break room or outside, rather than at your desk.

You would think the American fascination with health and fitness has hit critical mass: Freezer cases are full of low - cal meals in grocery stores and farmers markets are booming.

After all, publicly traded restaurant chains generally offer meals in the affordable - splurge category — we're not talking about Thomas Keller's Per Se and its $ 325 - per - person tasting menu here.

So, who gets credit for the program that should provide close to 50 million meals in the next five years?

If you are taking a client to dinner, you will need to document what business you discussed at the meal in order to pass an audit.

An Apple Watch version of this could order your favorite meals in a few taps, or scroll through nearby restaurants precisely using the «crown» (that little wheel) on the side of the watch.

Coming up with a way of appealing to different demographics and serving up school meals in a new way.

A $ 50 meal in an African country where the average salary is $ 100 a month would be a different situation.»

In all, over the past year I've eaten more than three - quarters of all my meals in restaurants.

We allow strangers (albeit professionals, hopefully) to prepare our meals in relative obscurity and we just choose to believe that nothing bad has happened to the food on our plate.

It's one thing to be buttoned up for an interview and something completely different to go out for a casual meal in jeans.

The cost of a meal in Minneapolis was very similar to the cost in San Francisco, at $ 21.83 from grocery retailer Lunds & Byerly's.

We used Internet grocer Peapod, affiliated with grocers Stop & Shop and Giant Food, to calculate the cost of a meal in Chicago, which came in at $ 20.91.

Sprig cooks all of its meals in a centralized kitchen in San Francisco and then has its delivery force of servers transport dinners to people across the city.

The balanced meal cooked by Mom is no longer the norm; Day cites statistics indicating 47 % of meals in America are currently eaten alone.

The cost of this meal in New York City was surprisingly affordable when purchased from Internet grocer FreshDirect, proving it is possible to live cheaply in the City That Never Sleeps.

They decided to create a start - up that cooked and delivered fresh chef - prepared meals in 30 minutes or less that won't break the bank.

As a philanthropist, through his partnership with Feeding America, Mr. Robbins has provided over 325 million meals in the last 3 years to those in need.

The first compared negotiations that took place over a meal in restaurants to negotiations in conference rooms, without any food to eat.

In the second, negotiations were conducted with or without a meal in a business conference room.

At Barash's break fast and another such meal in New Jersey on Wednesday night, the opinions about Netanyahu's red lines fell, not surprisingly, along party lines.

The same people who protest international support for third - world countries saying «we need to take care of our own first» are ironically the same people who actually want to abolish food stamps, the WIC program, free school lunches, welfare and social security in the US, never mind the fact that the people who benefit from these programs are the ones who cut their lawns, clean their homes, serve their meals in restaurants, and build their houses, all while going home to a tiny apartment they share with 6 other people and finding nothing to eat in the house but a can of green beans because payday is still 2 days off and there's only enough gas in the car to get them to work the next two days, so driving around town for 2 hours trying to find an open food bank isn't an option.

When discussing the final days in Jerusalem (page 252), she as - sumes the basic historicity of the last supper narrative as a self - conscious final meal in which Jesus spoke of his impending death saying the words over the bread and cup.

Watch the video above to learn more about the Seder - the meal in which the story of Exodus is told - and the various symbols used during the holiday, including matzo (unleavened bread), bitter herbs, salt water and a lamb shank bone.

The screen goes black, and from the speakers you begin to hear the sounds of a meal in progress — the clink of utensils, the...

Many monks eat in their meals in silence... so don't go expecting to chat it up during lunchtime!)

Sometimes, he brags, he brings his own food and cooks his meals in his host's kitchen, apparently without asking.

You eat too many meals in your car.

The screen goes black, and from the speakers you begin to hear the sounds of a meal in progress — the clink of utensils, the murmur of conversation.

Those who pray before the meal in restaurants are so intent on saying the prayer that they have no idea how disruptive it is to a busy server.

Time off from work and time to be with your family is a necessity; vacation trips and nice meals in restaurants are luxuries.

If a weak character sees you sitting down to a meal in a heathen temple — you who «have knowledge» — will not his conscience be emboldened to eat food consecrated to the heathen deity?

Further evidence for the existence of table - fellowship with «tax collectors and sinners» as a feature of the ministry of Jesus is the role played by communal meals in earliest Christianity (E. Lohmeyer, Lord of the Temple [ET by Stewart Todd of Kultus und Evangelism (1942); Edinburgh: Oliver and Boyd, 1961], pp. 79ff, discusses the central role of table - fellowship in the ministry of Jesus, but he is particularly concerned with the development towards the Last Supper, which he sees as historical, rather than with the relationship between this table - fellowship and the cross, on the one hand, and the communal meals of early Christianity on the other.)