Sentences with phrase «many phenolic compounds»

Therefore we can conclude that a greater quantity of phenolic compounds will be provided by consumption of steamed broccoli as compared with broccoli prepared by other cooking processes.

Studies have shown that peaches actually have phenolic compounds in them, that help you maintain a healthy weight, lower inflammation, and lower LDL cholesterol.

A. White wheat does not contain the strongly - flavored phenolic compounds that are in red wheat.

Honey — a «natural product» — contains a wide range of bee - based phenolic compounds that appear to render its sugar content less harmful than, say, a dose of HFCS with the same amount of fructose.

Scientists at the University of Leicester, UK, analyzed the phenolic compounds in brown rice, brown rice bran, and white milled rice (from the same varietal) to look for known cancer - suppressive compounds.

Blueberries stand out as among the richest and healthiest of all fruits, and possess an incomparable range of phenolic compounds.

Created when sap is boiled down into maple syrup, Quebecol is a novel phenolic compound that has yet to be tested for bioactivity in animal or human studies.

Berries are one of the richest sources of phenolic compounds including anthocyanins, flavonoids, and tannins.

Pumpkin seeds are a powerhouse source of antioxidants known as phenolic compounds which support heart health and prevent disease.

«We found that coconut oil rich with phenolic compounds effectively increased the anti-oxidant capacity in blood.

Providing a way to improve the quality of copra oil, he says the answer is incorporating important phenolic compounds from poonac (the coconut cake usually given to cattle) into copra oil.

Effects of conventional heating on the stability of major olive oil phenolic compounds by tandem mass spectrometry and isotope dilution assay.

Monitoring oxidative stability and phenolic compounds composition of myrtle - enriched extra virgin olive during heating treatment by flame, oven and microwave using reversed phase dispersive liquid — liquid microextraction (RP - DLLME)- HPLC - DAD - FLD method.

In vitro screening of phenolic compounds, potential inhibition against amylase and glucosidase of culinary herbs in Thailand.

A number of comparative studies into the health value of organic foods showed lower nitrate content, less pesticide residues, and higher levels of vitamin C, phenolic compounds and omega - 3 fatty acids.

We also test for the live enzymes and the phenolic compounds, or the vitamins and minerals — that's what's really good for you.

Oats are also host to a number of phenolic compounds which have antioxidant properties.

Oats are also host to a number of phenolic compounds which have antioxidant properties, are helpful in stabilizing blood sugar, and are a good source of dietary fiber and protein.

GSE is made by taking the pulp, not necessarily seeds, from grapefruit juice production and in a multi step industrial chemical process change the natural phenolic compounds into synthetic quaternary ammonium compounds.

Using virgin olive oil is also another effective method to remove breast stretch marks because the oil possesses many phenolic compounds, and fatty acids.

It was proved that, without a doubt, the excreted components through feces and urine (slurry), for example nitrogenous fractions, lignin, phenolic compounds, etc., varied according to diet.

The good news is that phenolic compounds are flavorless and stable, meaning the vegetables can be cooked without losing health - promoting qualities.

Once these vegetables are consumed, the phenolic compounds are absorbed and targeted to certain areas of the body or concentrated in the liver.

University of Illinois researchers have identified candidate genes controlling the accumulation of phenolic compounds in broccoli.

Maple syrup, made by concentrating the sap from North American maple trees, is a rich source of phenolic compounds.

First, enzymes in the raw foods help to destroy the odors, and then, phenolic compounds in both the raw and cooked foods destroy the volatiles.

High lignin woods are novel resources for the production of special value - added phenolic compounds.

This is why raw foods were generally more effective because they contain both the enzymes and the phenolic compounds.

These results are the fruit of the doctoral thesis «A study of the contents of carotenoids and the phenolic compounds in tomatoes and flowers in the context of functional diet,» by the researcher Elena Coyago Cruz from the Salesian Polytechnic University in Quito (Ecuador), under the direction of Corell and Meléndez.

They hoped that by treating grape skins and seeds with enzymes that break down cell walls, they could make it easier to extract phenolic compounds.

He and a graduate student took phenolic compounds from grapes and cocoa and added them to the UHT milk before processing it.

Novel forms of phenolic compounds have been discovered from barley and beer.

«Novel phenolic compounds discovered in barley, beer.»

An example of these ingredients are phenolic compounds, one of which is pterostilbene.

Astringency Is a Trigeminal Sensation That Involves the Activation of G Protein — Coupled Signaling by Phenolic Compounds.

However, beyond the obvious strategy of restricting caloric intake, growing evidence supports the specific antiobesity effects of some food - derived components, particularly (poly) phenolic compounds.

The plants that we use as food and feed contain a wide variety of plant - produced chemicals such as anthocyanins, glucosinolates, isoflavones, terpenoids, and phenolic compounds (Ames and others 1990, Baxter and Borevitz 2006, Hartmann 2007, Morant and others 2008).

From their previous studies, the researchers knew that some foods worked better than others to neutralize garlic breath, and they theorized that two separate factors are responsible: Phenolic compounds, which are antioxidants found in fruits and vegetables; and enzymes, which are proteins that help speed up chemical reactions.

This study only looked at the phenolic compounds and enzymes in four specific foods, but Barringer notes that there are many others that have potential as odor neutralizers, too.

Apple juice and mint juice, which had been strained to remove the phenolic compounds, didn't work nearly as well as their whole - food versions did — supporting the researchers» theory that these compounds do indeed play a large role.

As mentioned above, hibiscus tea contains a rich amount of anthocyanin, which is a phenolic compound.

«When you consume foods that have phenolic compounds, these phenolics react with those volatiles and they destroy them,» Barringer explained.

To test their theory — and see which specific phenolic compounds and enzymes worked best — the researchers asked volunteers to chew 3 grams of softneck garlic cloves for 25 seconds.

Berries: Phenolic compounds found in blueberries and strawberries can boost good bacteria, helping to reduce inflammation.

Phenolic compounds in coffee pulp: Quantitative determination by HPLC Jose R Ramirez - Martinez 2.

Studies have demonstrated the anti-inflammatory and antioxidant properties of phenolic compounds of virgin olive oil.

Eggplants contain a variety of important phytonutrients with pronounced antioxidant activity, including phenolic compounds and flavonoids, which can help prevent oxidative stress, infection and inflammation.

Studies show that mangoes are full of antioxidants like vitamin C, carotenoids like beta - carotene, and phenolic compounds like gallic acid.

Raspberry ketone is a natural phenolic compound that is the primary aroma compound of red raspberries.

Respiratory activity and phenolic compounds in pre-cut celery.