Sentences with phrase «many soy butters»

We recently tried this soy butter and we really love it both as a spread and in recipes.

Filed Under: Recipes, Sides, Thanksgiving Tagged With: allspice, butternut, butternut squash, cinnamon, ginger, maple, maple syrup, nutmeg, pumpkin, roasted butternut, soy butter, spice, vegan butternut

I made these with a brand of Canadian soy butter called Wowbutter and they were spectacular nonetheless.

In a separate bowl, mix the nut butter (or seed or soy butter), honey or agave, banana, and vanilla, until well combined.

Greased the pan with soy butter and did them one at a time... perfection!

They include sunflower seed butter and soy butter.

8 Yukon gold potatoes, peeled and cut into chunks 2 - 4 TBS Earth Balance Soy Butter or your favorite butter 1/4 - 1/2 cup Almond Milk or your favorite milk at room temp Salt and Pepper to taste 3 - 4 parsley leaves sniped small handful of chives sniped

Organic Brown Rice Syrup, ClifPro ® (Soy Rice Crisps [Soy Protein Isolate, Rice Flour, Barley Malt Extract], Organic Roasted Soybeans, Organic Soy Flour), Organic Rolled Oats, Chocolate Chips (Dried Cane Syrup, Unsweetened Chocolate ‡, Cocoa Butter ‡, Soy Lecithin, Vanilla Extract), Organic Cane Syrup, ClifCrunch ® (Organic Oat Fiber, Apple Fiber, Inulin [Chicory Extract], Organic Milled Flaxseed, Organic Psyllium), Organic Date Paste, Organic Soy Butter (Organic Roasted Soybeans, Organic Soybean Oil, Salt), Organic Sunflower Oil, Molasses Powder, Sea Salt, Natural Flavors, Cinnamon.

Possibly soy butter or something to that effect due to a nut allergy...

Granted, they might cost a little more than your average peanut butter, with soy butter on the cheaper end at $ 5 and pecan ringing in at $ 15, but sometimes the unfettered pleasure of a nut butter sandwich is worth it.

Also safe for schools, many soy butters try to mimic peanut butter as much as possible and border on artificial - tasting or cloyingly sweet.

1 pkg Betty Crocker * SuperMoist * French Vanilla Mix 1 1/4 cups (300 mL) smooth peanut butter (for those with nut allergies substitute for a soy butter or wow butter) 1/4 cup (50 mL) packed brown sugar 1/4 cup (50 mL) butter, softened 2 eggs 1.5 cups (500 mL) milk or semi-sweet chocolate chips

This Grilled Asparagus with Balsamic Soy Butter Sauce is so easy and delicious — just four ingredients.

Side note: I have two allergic to PB so I hope soy butter and / or sunflower seed butter freeze and thaw well.

I was able to make both soy butter and peanut butter sandwiches.

A couple of weeks ago she ate soy butter... oh, so exciting.

One big plus about almond, cashew, and sunflower seed butters is that they are only available in natural form (meaning they exclusively made of crushed nuts and, in some cases, salt), whereas some brands of peanut and soy butters add partially hydrogenated oils (trans fats) and sugar.

(For a peanut - free option there are several brands of roasted soy butter that taste just like peanut butter, or use another nut or seed butter instead.)

2 Tablespoons of Peanut Butter Substitute: you can substitute the same amount of almond butter, cashew butter, pumpkin butter, soy butter, sunflower seed butter, hummus or bean dip.

Peanut Butter Substitutions: Soy Butter, Almond Butter, Hummus.

If you happen to have avocado or soy butter on hand, feel free to use either (or a combination of the two) instead of the shea butter, though!

The open - air bar and grill with canary yellow walls serves three meals daily and specializes in ocean - fresh seafood dishes grilled ahi with ginger soy butter and a Hawaiian classic: ahi poke.

Mind you, it retains weird things, like an entree I had in the Adelaide Hills 20 years ago — scallops in soy butter... mmmmm.

You can't be the same man who drove to South Australia with me, shared the most orgasmic scallops in soy butter at Bridgewater Mill, ate slow - cooked octopus together at Maggie Beer's Pheasant Farm, and filled my Mazda 121 with 12 boxes of South Australian wine, like it was a little yellow Tardis.

The scallops in soy butter were insanely good.

Not exact matches

Double Chocolate Protein Sandwich Cookie Ingredients: Chocolate Peanut Spread (Dry Roasted Peanuts, Protein Blend [Hormone - Free Whey Protein, Unsweetened Cocoa, Natural Flavor, Less Than 0.1 % Lecithin & Stevia], Chocolate Chips [Unsweetened Cocoa, Cocoa Butter, Vanilla, Less Than 0.1 % Soy Lecithin], Organic Cane Sugar (Granulated and Powdered), Unsweetened Cocoa, Organic Virgin Coconut Oil), Cane Sugar, Hormone - Free Whey Protein, Palm Oil * (Sustainably Sourced), Gluten Free Oat Flour, Natural Flavors, Dutch Cocoa Powder, Whole Eggs, Salt, Baking Soda.

Milk chocolate (sugar, cocoa butter, chocolate, nonfat milk, milk fat, corn syrup solids, soy lecithin, TBHQ), peanuts, sugar, dextrose, cocoa butter, chcoolate, nonfat milk, milk fat & contains 2 % or less of partially hydrogenated vegetable oil (plam kernel and palm oil), salt, wheat flour, cornstarch, vegetable oil (cocoa butter, palm, palm kernel, shea, sunflower and / or safflower oil), whey, TBHQ, soy lecithin, leavening (sodium bicarbonate & sodium aluminium phosphate), vanillin.

I have read about blending it but I am making a small portion for one person (one tablespoon of nut butter to a cup of soy or almond milk).

Hi, what is the best way to mix nut butter with plant based milk (like almond or soy milk), so I can make my overnight oatmeal / chia seeds breakfast?

4 green onions, chopped, white part only 4 cloves garlic, minced 1 teaspoon peeled and minced fresh ginger 1 (3 - inch) stalk lemongrass, minced 1 tablespoon peanut oil 1 1/2 cups chicken stock 3 tablespoons crushed red chile 1 tablespoon soy sauce 2 teaspoons dark brown sugar 1/4 teaspoon ground cumin 1 tablespoon lime juice 1 teaspoon prepared prawn paste (blacan) 1 teaspoon tamarind paste 2 cups crunchy peanut butter Salt to taste

This version is made with avocado, cucumber, lettuce, and carrots, and there's a perfect peanut Thai dressing with powdered peanut butter, coconut sugar, rice vinegar, and soy sauce.

Using a mixer, combine the cream cheese, peanut butter, agave nectar, sugar, lemonn juice, soy creamer, and vanilla until smooth.

Ingredients: Organic dark chocolate (organic chocolate liquor, organic dried cane syrup, organic cocoa butter, organic soy lecithin, organic vanilla), organic goji berries, organic maca powder, organic pecans

I made these last night with the following variations — tamari subbed for soy sauce, almond butter instead of peanut (I don't like peanuts or their butter), and I added italian seasoning, garlic salt, and oregano to taste.

You could swap it for a soy or vegan butter.

Olive Oil or other 1/2 Cup Non Dairy Milk, I used unsweetened Soy for this Blend all ingredients in a food processor, slowly, scrapping down sides until smooth butter is formed.

Ingredients: Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folate), Sugar, Fructose, Unbleached Wheat Flour, Butter, Margarine (Palm Oil, Water, Salt, Whey, Monoglycerides, Soy Lecithin, Sodium Benzoate and Citric Acid [Preservatives], Artificial Flavor, Beta Carotene [Color], Vitamin A Palmitate), Whole Eggs, Canola Oil, Water, Cinnamon Sugar (Sugar, Cinnamon, Extractives of Cinnamon), Contains 2 % Or Less Of: Mono and Diglycerides, Baking Soda, Food Starch, Salt, Datem, Lemon Juice Powder, Natural Flavors, Sodium Stearoyl Lactylate, Xanthan Gum.

1/4 cup fresh lime juice 3 tablespoons creamy peanut butter 3 tablespoons low sodium soy sauce 3 tablespoons honey 1 tablespoon chili paste with garlic (available in the Asian aisle).

Crispy Bottom Peanut Butter Pie with Chocolate Fudge Sauce Serves 8 3 tablespoons vegan margarine 3/4 cup vegan chocolate chips 2 cups vegan puffed rice cereal 8 ounces vegan cream cheese, room temperature 1 cup smooth peanut butter 1/4 cup agave nectar 1/4 cup sugar 2 tablespoons fresh lemon juice 1/4 cup soy creamer or soy milk 1 teaspoon pure vanilla extract Chocolate Fudge Sauce (recipe foButter Pie with Chocolate Fudge Sauce Serves 8 3 tablespoons vegan margarine 3/4 cup vegan chocolate chips 2 cups vegan puffed rice cereal 8 ounces vegan cream cheese, room temperature 1 cup smooth peanut butter 1/4 cup agave nectar 1/4 cup sugar 2 tablespoons fresh lemon juice 1/4 cup soy creamer or soy milk 1 teaspoon pure vanilla extract Chocolate Fudge Sauce (recipe fobutter 1/4 cup agave nectar 1/4 cup sugar 2 tablespoons fresh lemon juice 1/4 cup soy creamer or soy milk 1 teaspoon pure vanilla extract Chocolate Fudge Sauce (recipe follows)

looking at the ingredients it contains cocoa mass, sugar, cocoa butter, emulsifier (322 from soy), vanilla extract it does say may contain gluten cereals, milk, peanuts and tree nuts but i'm assuming that's just to cover themselves?!

Filed Under: Entrees Tagged With: 30 Minute Meals, Comfort Food, Diner, Kid - Friendly, Sandwiches, Sauces, Weeknight DinnersIngredients: beef broth, butter, hoagie roll, provolone cheese, roast beef, soy sauce

8 1/2 oz cake flour 8 1/2 oz AP flour 1 1/4 tsp baking soda 1 1/2 tsp baking powder 2 1/2 sticks vegan butter, i use earth balance, at room temp 10 ounces light brown sugar 8 ounces sugar 2 large eggs 4 tsp soy sauce, i use Bluegrass Soy Sauce 1 1/4 pounds chocolate chips or chunks sesame sesoy sauce, i use Bluegrass Soy Sauce 1 1/4 pounds chocolate chips or chunks sesame seSoy Sauce 1 1/4 pounds chocolate chips or chunks sesame seeds

Buttermilk Syrup ThereIsLifeAfterWheat.com * gluten - free * soy - free * nut - free * oat - free * egg - free Ingredients: 1/2 cup butter 3/4 cup sugar 1/2 cup buttermilk (store bought or make your own) 1 tsp Baking Soda 1 tsp Vanilla Instructions:...

The peanut sauce is relatively straightforward: peanut butter (obviously), soy sauce, vinegar, with some garlic and sriracha for some bite to go along side the tangy nuttiness.

Put coconut oil or real butter on it, not soy oil.

:D Finally, I made some almost - vegan caramel sauce with some arrowroot, vanilla soy milk, 2 pats of butter, 1c of cane sugar, and some extra dark maple syrup and drizzled it all over the top.

Elise March 1, 2009 Alvarado Street bread, cereal, dried pineapple, egg beaters, Ezekiel pasta, hummus, popcorn, seitan, soy milk, soynut butter, vegan cookies Read more >

I'd highly recommend taking advantage of low - sodium soy sauce and unsalted butter here, as the miso itself is pretty salty.

Additional markers include simplified product claims such as no artificial ingredients, all natural, 100 percent pure cocoa butter, and no palm oil or soy.

Semisweet chocolate (sugar, chocolate liquor, cocoa mass, cocoa butter, soy lecithin (emulsifier), vanillin (artificial flavor)-RRB-, cranberries, sugar, sunflower oil, natural and artificial flavors, gum arabic, confectioners glaze Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.