Sentences with phrase «many winter squash»

Remember that pumpkin in the Caribbean is winter squash, such as hubbard.

This is an easy recipe to prepare, but if you want an even quicker version, used canned pumpkin puree or a 12 - ounce package or frozen cooked winter squash as a base.

by Nancy Gerlach, FieryFoodsCentral.com Food Editor Emeritus Recipes: Mole Poblano de la Noche Buena Tamales y Mas Tamales Southwestern Roasted Turkey with Green Chile Piñon Dressing Posole Winter Squash and Apple Chowder with Red Chile — Dusted Croutons Mistletoe and holly are endangered species around here — everywhere we look in the Southwest, the traditional red and green decorations of the holiday season are...

Pumpkin, apple, cinnamon, vanilla, winter squash... I love them all.

It can adapt through the seasons - swap in asparagus / favas in spring, roasted cubes of winter squash or sweet potatoes later in the year.

You with your red and yellow and orange foliage, you with your chilly - enough - for - flannel weather, you with your abundance of apples and winter squash and warm, grounding foods.

And I like the idea of carrot puree in mac and cheese — I have a recipe that uses pureed winter squash (readily available in the freezer section) to replace some of the cheese, but now I'm wondering if it could replace all of it.

Pumpkin and other winter squash is such a natural paring with ravioli.

The rather lean pork tenderloins deserve something a bit rich and creamy alongside, such as risotto, buttery mashed potatoes, a creamy gratin, or puréed winter squash.

here in northern cal, we (i) are just getting starting with our winter squashes, so at the beginning of squash season this fits in so nicely!

I love the roasted winter squash — I've been getting lots of winter squash in my CSA Box and am looking forward to roasting it for salads.

Think I managed to knock the cold on the head Trying to submit this recipe to your 12 Weeks of Winter Squash but I couldn't find the entry page?

Filed Under: breakfast, fall, gluten free, holiday favorites, recipe, thanksgiving feast, vegetarian, winter Tagged With: nuts, sweet potatoes, winter squash

Though I won't tell on you if you decide to use some other winter squash, maybe a nice Red Kabocha Squash or Sweet Dumpling Squash or any of the other great varieties of winter squash out there.

This pasta dish also shows my other bias: I really enjoy winter squashes and sweet potatoes when paired with blue cheese.

apples are starting to infiltrate the market, conjuring up sweet dreams of warm spices and cold evenings, of cozy sweaters and endless mugs of tea, of quick breads and winter squash.

Acorn Squash maple syrup Maple - Glazed Acorn Squash with Dried Cranberries side dish Twelve Weeks of Winter Squash 12 winter squash

but also the Winter Squash Soup with Gruyere Croutons, which I will make early next week.

Or any winter squash, really.

other winter squash dishes: morestomach — autumn harvest soup real simple — coconut rice with winter squash the kitchn — creamy butternut squash orzotto with toasted pecans my recipes — thai butternut soup

Where are your other pumpkin and winter squash recipes.

I'm thinking that if I try it again, I might dice up the pumpkin, or perhaps an easier - to - peel winter squash, combine it with the filling, add some cream and bake it like I did the extra filling for a hearty side dish.

I've seen eggplants popping up at the farmer's market, and while I'm not ready yet to transition into autumny things like winter squash, I am totally ready for a baked pasta (I live in Sweden, it's definitely not hot anymore).

When the beef is no longer pink, stir in all remaining ingredients except the winter squash.

Kabocha is hands down my new favorite winter squash.

Butternut skin slips off so easily and I have recently discovered that acorn, buttercup and most winter squash skins are edible!

Spaghetti squash is a variety of winter squash, which when cooked, the flesh falls away from the fruit in strands like spaghetti.

2 acorn squash, pumpkins, or other smallish winter squash 3 tablespoons unsalted butter, room temperature 1 14 - ounce can coconut milk 1 teaspoon (or more) red Thai curry paste water 2 teaspoons fine grain sea salt (or to taste)

If you've avoided exotic winter squash in the past because of that impenetrable outer armor, this is your answer.

This healthy pumpkin bread recipe can be made with roasted pumpkin or any type of roasted winter squash.

Cooked winter squash freezes well (fortunately) so if you are dealing with excess just cook it, peel it, pack it in freezer bags, and freeze for later use.

Kabocha is a Japanese winter squash, and you might have had it as part of a tempura mix in a Japanese restaurant.

Winter squash, especially the more exotic varieties, have always intimidated me.

Because the grocery store ran out of canned pumpkin and the winter squash was on sale, I made this with a 4 lb butternut squash instead.

I don't fear winter squashes, but cutting them can be a challenge!

Filed Under: Avocados, Beans, Freezes Well, Gluten - Free, Main dishes, Mexican, Recipes, Recipes that use a food processor, Weight Loss Recipes, Winter Squash

It's a big ole winter squash, but don't let the size intimidate you and keep you from making butternut squash recipes!

Sub out any other type of winter squash but if you do, you might want to remove the peel.

I made this last night (with winter squash instead of pumpkin because we had a lot) and it is FANTASTIC.

This is wonderful!!!! I'm going to try this with other winter squash too..

Winter squash season is back and I couldn't be happier to cook again with one of my favorite ingredients, turning it into delicious mashes, side dishes and soups.

I can't get enough of winter squash.

i love rpasted winter squash with Acorn and Butternut being my favorites but I've never tried Kobocha.

Instead of using an excessive amount of cheese or meat, Paul Kahan tops the focaccia with tangy marinated kale, soft and sweet slices of winter squash and a few shavings of nutty, salty pecorino cheese.

I swore to myself that I wouldn't buy a winter squash until at least October 1, if not later.

For the freezer: Make a double batch of Slow Cooker Orange Chicken with Winter Squash and Sweet Potatoes, one batch for dinner and one for the freezer.

Winter squash is roasted, filled with a sweet «candy» mixture, drizzled with maple syrup and roasted again to combine flavors.

Winter squash contributes a rich, full flavor to a simple barley pilaf.

Wednesday: Slow Cooker Orange Chicken with Winter Squash and Sweet Potatoes served with a mixed greens salad topped with Italian Dressing

2 Winter squash, cut in half and seeds discarded (I used Sweet Dumpling.