Sentences with phrase «maple syrup as the sweetener»

Is there any reason in particular you tend to use maple syrup as sweetener instead of other alternatives?

I used brown rice, unsweetened chocolate almond milk (didn't have coconut milk), vanilla / cinnamon and bit of maple syrup as sweetener.

I used pure maple syrup as the sweetener, the amount of which I found was proportional to how big your avocado is.

I'm using maple syrup as a sweetener for this recipe.

I often using honey and maple syrup as sweeteners in recipes, but when it comes down to it, they are still sugar.

But I am serious about them being full of healthy ingredients like cashews, cocoa and coconut with maple syrup as a sweetener.

I usually use maple syrup as the sweetener because it keeps things super crispy.

After several failed batches with honey, I finally settled on maple syrup as the sweetener of choice.

It uses just a little maple syrup as sweetener.

They're even sugar - free, since I like maple syrup as my sweetener.

I use my husbands maple syrup as a sweetener.

You may even like to use pure maple syrup as your sweetener.

I loved the last cookie recipe I tried with maple syrup as a sweetener, so I'm confident these are equally delicious.

I didn't have a full cup of blueberries so I added a few strawberries and I also used maple syrup as the sweetener.

I only used 1/3 cup of maple syrup as a sweetener, it also helps to really taste and enjoy the raspberries.

I sometimes use yacon syrup, raw sugar, dates or maple syrup as sweetener depending what I have in the pantry.

A wonderful coffee cake recipe made from fresh wild huckleberries using maple syrup as a sweetener instead of white sugar.

I was wondering if it's okay to use Stevia instead of Maple Syrup as the sweetener since syrup is full of calories?

You can use our delicious Maine maple syrup as a sweetener for many things, including in your coffee.

If you decide to substitute in another type of nut butter I would strongly recommend using pure maple syrup as the sweetener in order to make the puddings sweet enough.

I have used both dates and maple syrup as the sweetener for the crust and in this recipe, I used (2) large pitted medjool dates.

I like using a 50:50 mixture with maple syrup as a sweetener in many of my recipes.

I opted for maple syrup as the sweetener because dates would've marred the magical color and maple syrup is my next favorite form of sugar after Medjools.

They get even better for you with the use of coconut oil instead of butter, and with maple syrup as the sweetener.

And in fact no white refined sugar is needed for this treat: besides organic coconut nectar and organic dried cane syrup from the Squarebar this granola has only a little bit of maple syrup as a sweetener.

I also think you'll love the maple syrup as the sweetener.

The recipe called for maple syrup as the sweetener, but since I was running a little low I decided to go with molasses instead.

Finally, you can make this broccoli salad fully Paleo by using honey or maple syrup as a sweetener.

To keep this salad vegan use coconut nectar or maple syrup as the sweetener, and feel free to sweeten to taste - ketchups vary in sweetness, so that's a variable.

Used Maple syrup as a sweetener.

I generally try not to use white sugar at all anymore, I like honey & maple syrup as sweeteners in baked goods.

Using maple syrup as the sweetener and strawberry powder for flavor, these Paleo - friendly strawberry meringue cookies are an immensely satisfying treat.

I added flaxseed meal to the mix to add more fiber and I used maple syrup as a sweetener.

I also use maple syrup as the sweetener and almond milk in place of cow's milk.

I also used maple syrup as a sweetener and replaced the red wine with a citrusy moscato because I wanted something a little fizzy and festive.

Stuffing the cored apples with oats, toasted nuts, coconut and dried fruit using pure maple syrup as a sweetener is my way of making apple crisp for breakfast.

If you don't have maple extract just use maple syrup as your sweetener to add that maple flavor.

(my yearly spring gift from my aunt and uncle only lasts so long so I totally wanted to take advantage of the opportunity) Besides drizzling maple syrup over our favorite breakfast items, I've also started using maple syrup as a sweetener to replace sugar.

You know I love apple pie... but I've never thought about using maple syrup as a sweetener... it is a brilliant idea though!

In fact, with this vegan bread recipe, you not only get the benefits of the fermentation process but also reap the rewards of using maple syrup as the sweetener and rye and whole - wheat flours as the base.

I love using maple syrup as a sweetener, especially in smoothies and most especially during the fall months.

Please note that I used maple syrup as the sweetener (as opposed to the honey she uses) and had to bake the cookies longer than the Tasty Yummies blog indicates.

I really like that you used Maple Syrup as a sweetener.

For a healthier twist, sub out both milks for almond (or coconut) and use honey or maple syrup as the sweetener.