Sentences with phrase «maple syrup mixture»

Pour maple syrup mixture over warm almonds and stir until almonds are coated, about 2 minutes.

Add maple syrup mixture to dry ingredients; stir until well combined.

Pour maple syrup mixture into dry ingredients and stir.

Immediately toss pears in maple syrup mixture to coat.

I recommend using a deep saucepan as the honey - maple syrup mixture tends to bubble / foam quite significantly.

Pour oil / maple syrup mixture over oat mixture and stir to combine.

Boiling more maple syrup mixture to pour over top to see what happens.

Sprinkle the parsnips with salt and toss with reserved maple syrup mixture and seasoned pecans.

ADD maple syrup mixture to oat mixture and combine well.

Add the maple syrup mixture to the saucepan and lightly stir for about a minute.

Stir the mixture until everything is completely combined and coated with the coconut oil and maple syrup mixture.

Pour in the maple syrup mixture, and mix everything for a minute or two.

Add the rice krispies, nuts and coconut to the peanut butter / maple syrup mixture and stir until well coated.

Pour the liquid mixture over the oat mixture and mix until all the dry ingredients are coated in the oil and maple syrup mixture.

Toss in the pecans until they are completely coated with the egg / maple syrup mixture.

Rub with oil and maple syrup mixture, or place into a bowl and toss to coat.

It was also insanely difficult to keep myself from picking at it as I stirred the mixture together, particularly the peanut butter / maple syrup mixture, which I could have eaten by the spoonful!

Add the coconut oil to the maple syrup mixture and simmer until coconut oil and sugar have dissolved.

Add the maple syrup mixture and pulse again well combined.

In a large bowl measure out whichever nuts you choose to use and dump the maple syrup mixture on top.

Combine the nut mixture into the maple syrup mixture and stir in sesame seeds.

Add the rice and soy sauce - maple syrup mixture.

Add beans and maple syrup mixture.

* Alternate baking method: If you want to skip the stove, you can simply toss the apples in the maple syrup mixture and arrange them directly in a 9 - inch square baking dish.

There is clearly coconut, but it doesn't over power the subtle sweet flavours given by the banana and maple syrup mixture.

Remove pear slices from the maple syrup mixture, let the excess syrup drip off and wrap each with a slice of prosciutto.

After I make my cocoa butter, cocoa and maple syrup mixture they are done and ready to be unmolded in just 25 minutes, or less.

Add maple syrup mixture, and simmer 3 minutes, or until seitan is coated with glaze.

Combine the nut mixture into the maple syrup mixture and stir in sesame seeds.

I decided to add apple and walnuts to the mix and roast the three ingredients in an oil and maple syrup mixture.