Sentences with phrase «market vegetables»

Similarly, we have also empowered our marketing team to ensure that they are well trained in using technology to market our vegetable export business.

Raw summer market vegetables topped with a light, creamy (dairy - free) dressing make for the perfect addition to any BBQ menu.

There are fruit, vegetable, and grain blends, as well as well as full meal pouches, like market vegetables with pear and turkey.

I would love for you to feel encouraged to either grow your own vegetables or if that is not the way you groove, get out there on the hunt to buy the freshest Farmers Market vegetables you can, because it will always, always make the biggest difference on flavor when you are cooking.

I took my young friend Rebecca to Huckleberry Café in Santa Monica for brunch, and we couldn't resist 2 items on the menu: the poached eggs smothered in a savory lentil and chard ragout, and fried eggs sitting atop quinoa tossed with market vegetables.

Last week I applauded the new, celebrity - filled «FNV» campaign which is designed to promote greater fruit and vegetable consumption («Celebrities Marketing Vegetables to My Kids?

Aleman insists that Red Hat only markets vegetables that meet standards for the highest quality and freshness.

Wagyu Slider ** Wagyu Beef Consommé, Crepes, Foie Gras Mousse *** Pan Seared Japanese Wagyu A5, Farmer Market Vegetables, Sea Salt, Smoked Torpedo Onions **** Summer Stone Fruit, Wagyu Yorkshire Pudding, Stone Fruit Compote

Harris» bistro - style fare includes dishes like sweet and sticky fried beef short ribs or grilled redfish atop market vegetables with a Champagne beurre blanc, which one reviewer described as being «good enough to be served at a top bistro in Paris.»

Hanks AS, Just DR, Brumberg A. Marketing Vegetables in Elementary School Cafeterias to Increase Uptake.

Fresh market vegetable grower profit is based on reaching markets early, when the crop's value is greatest.

Mass market vegetables are one the world's biggest acne villains.

The Crane's dining menus include a selection of healthy alternatives, popular options include: Caribbean market vegetables with mango, butternut squash, & marinated tofu and the Seared Tuna Niçoise salad at fine dining Caribbean restaurant L'Azure.

Rather than compete for the same pretty market vegetables, the newest locavore trend is to go straight to the source.

uggghhhh i have a fridge full of beautiful farmers market vegetables, but i only want this....

-LSB-...] received support from children's health advocates including Bettina Siegel of The Lunch Tray, who wrote, «Celebrities Marketing Vegetables to My Kids?

I know in the winter, I will be looking back on these pictures of all the Fresh Market Vegetables — with the thought of wishing we were eating this right now.

Salads include a garlicky Green Goddess Caesar salad ($ 13) and an Insalata di Campo ($ 14) with market vegetables and creamy garlic dressing.

Farmer's Market Vegetable Soup I was inspired to make a Farmer's Market Vegetable Soup this morning after I saw Melissa Clark's Minestrone with Shell Beans and Almond Pistou recipe in the New York Times.

slightly spicy blend of pumpkin seeds, tomatillos, chile poblano, nuts served with chipotle rice / black bean puree chef recommends sauteed jumbo shrimp or market vegetables

Some of the «sophisticated comfort food» creations I delighted in included the Deviled Eggs ($ 12) with truffle - chive vinaigrette; Iceberg Lettuce Wedge ($ 12) with bacon, tomato, and blue cheese dressing; Prime Beef Short Rib Stroganoff ($ 35) with pappardelle noodles; and Steamed Brown Bag Fish ($ 33.50) with farmer's market vegetables, steamed fingerlings, white wine and basil pesto.

Larger plates lavish with Nova Scotia Halibut accompanied by Green Cabbage, Muscat Grapes, Lemon Celery Root Puree, Cervena Venison Chop served with Red & Black Quinoa, Dandelion Greens, Stone Fruit and Huckleberry Jus, and a Market Vegetable Plate.

«I don't have a grill, but if I did, then I would make Andrew Knowlton's Grilled Halibut Nicoise with Market Vegetables, which I've been eyeing because it's just so beautiful.

Toppings of choice (tomato sauce, pesto sauce, pineapple, fresh greens, farmers market vegetables, you name it)

At dinner, whet your appetite with starters like sautéed shrimp with fresh avocado and lemon or homemade tomato soup with Greek yogurt before you tuck into macadamia and almond - crusted grouper, a seared rib - eye, or the catch of the day served with speckled rice and market vegetables.