Eating meat slow - cooked on the bone is much healthier than just focusing on muscle meat only, as you get the gelatin and
marrow out of the joints and bone.
Not exact matches
The chicken broth is best when you make it yourself from organic, pastured chicken bones and take
out all the ligements,
joints and bone
marrow out of the bones in the water to make a rich broth.
Shanahan and DiFrancesco have advised the players» food preparers on how to make tasty dishes
out of nutrient - dense organ meat (Nash and Kaman love liver pate) as well as soups and stews with broth simmered in bone
marrow, which Shanahan says promotes healing and
joint health.