Vegan mac and cheese hot, cold, with ketchup, with bbq sauce, with curry, with peas (peas are always good in mac), in a bowl, on a plate, with a fork, with a spoon...
maybe your hands... However you dish it up, this one - pot vegan mac and cheese will only leave you feeling comforted, healthy, and full of
plant - powered love in a much more modern version of the ultimate American classic (traditional American mac may have originated in New England
church potlucks or from Thomas Jefferson bringing a recipe idea over.