Sentences with phrase «meal time foods»

However, these are better snack / practice foods instead of meal time foods.

Not exact matches

Eating less at every meal — and eliminating white foods — will leave you hungry at odd times of the day.

Here's the basic idea: People who are strapped for time but want to make their own home - cooked food can sign up to receive three meals a week that will come in either two, four, or six - person portions.

It's time to create accessibility to healthy, real, delicious meals, and raise the standard of fast food.

But to keep growing, the meal - replacement company needs to make ditching «real» food appealing to the average American — not just time - crunched coders.

One of my favorite shows, Food Network's Chopped, features four chefs fighting it out to cook the best meals using a basket of mystery ingredients within a certain time limit.

Assembly line cooking, once - a-month cooking, whatever you want to call it, prepping food ahead and freezing it saves money by accommodating bulk purchases and helping you avoid high - priced instant meals when you're short of time.

FRESH — Healthy Cafe is a global leader in the booming healthy fast - casual food industry, and we are seeking passionate partners who share our mission in healing the world one healthy meal at a time.

And prepare high quality snacks and meals ahead of time so you always have an alternative to fast food on hand.

Friedberg says the vast majority of people claim that they want healthy and sustainable food, but when it comes time to pick a restaurant or a meal, consumers will always prioritize taste, price, and speed — in that order.

«People spending a lot of time commuting spend less time with loved ones, less time exercising, and are more likely to frequently eat junk food or microwave meals.

Beer and wine: Alcoholic drinks are common at fast - food restaurants in many parts of the world, and for a simple reason: beer and wine draw customers in the evenings beyond meal times, and come with high markups.

Meal kits, which provide recipes and the corresponding ingredients for consumers to prepare themselves, have picked up traction with time - starved eaters who are looking to eat more fresh foods.

MOD Pizza sets itself apart from others in the food business, offering perks like competitive wages, paid time off and free meals.

Most of the food available is unappetizing and you may want to skip some meals to make the most of your time.

Add these to your meals; eat them as snacks; or replace those junk food habits with these great alternatives and you'll be looking and feeling better in no time!

The two parted ways at a time when childhood obesity rates were rising and there was widespread concern over children's meals at fast food restaurants.

The New York Times recently launched its own service in partnership with Chef'd, while the Food Network and Instacart have teamed up to deliver meal kits.

The end of the Happy Meal partnership with Disney comes at a time when the processed - and fast - food industries are under fire on a number of fronts because of growing concerns about expanding waistlines, particularly among youngsters.

From Canada, across the world to Japan, from the tip of Argentina to suburbs in Australia, our tasty and convenient food products are served in restaurants and sold in retail stores; adding nutrition and flavour to family meals time after time.

There are those who would no doubt find it helpful to have a predictive food ordering service and Amazon's patent even notes that, «People tend to place their orders when they become hungry, but the meals may not arrive until quite some time later.»

That diversity is on display in a major way at the Los Angeles Times» second annual L.A. Food Bowl festival, which runs for the full month of May and includes hundreds of different meal events from high - profile chefs like Nancy Silverton (Mozza), Curtis Stone (Gwen) and Yoshihiro Narisawa whose eponymous Tokyo restaurant Gold said made him «shudder with pleasure» in his review this past month.

Lindsay's passion for food and nutrition stems from her childhood, a time of healthy meals and being physically active.

Alike in the sacred meals of Judaism and of paganism, another idea had from primitive times been dominant — by eating the sacrificed and dedicated food, union was consummated between the worshiper and his deity.

My busy family had fallen into a habit of complaining about food (if you can believe it), rushing through meals at different times («I'm starving!»)

In an era of daily reports about a global food crisis, perhaps it is kairos time for the church to extend the table, to view the Lord's Supper not only as commemorating that Upper Room meal, but also as remembering Jesus» feeding of the multitude.

They are given meals and the opportunity to buy food and supplies at a shop and cook for themselves from time to time.

1) used a food processor instead of hand held blender 2) ground fresh almonds instead of almond meal 3) cacao powder instead of cocoa powder — THANK YOU again for introducing me to this «magic dust» through your detailed cacao page and «cheerleading» 4) longer bake time per your various suggestions / reasons (adjusting for my oven and desired texture) and...

However, she eats this way all of the time because of her love of plant - based meals and how great they make you feel in comparison to processed foods.

Although I want to do the best for my body I always feel like a weirdo and a nuisance when it comes to meal time / going out for food: - / I just want to fit it in but then I pay for it big time.

Your meals sound great, and one time I did that day - long - flight with no food too, because I thought I needed a «fast», but ended up pretty hungry at the end:)

Our favourite cuisine would be Indian food... the savoury spices, the care and time it takes to prepare the meal, the history behind the food.

Let's get away from the rules of what we should and shouldn't eat and focus on the joy of sharing meal times and eating delicious food.

I love to taste different foods all the time, but if I have to pick one cuisine, this is definitely Indian: the spices, the colours, both character and delicacy... it's like a whole country summarized in a meal!

Lunch tends to be my biggest meal of the day, because food is easiest to digest at that time.

Putting a hot, delicious, gluten - free meal to the table every night can seem like a challenge when time and growling stomachs are demanding food now!

Texas Peach Oatmeal Crumble Cups ~ Meal planning is not something everybody enjoys but one way to stay healthy and eat right is to have foods on hand that can be easily grabbed for those on - the - go days and those night - time - sweet - treat - craving moments.

This week's meal prep was all about the healthy comfort food and it couldn't have come at a better time.

I'm all about cooking from scratch whenever possible, but we also live in the real world where there isn't always time to cook every single meal from whole food ingredients.

I have fine - tuned my ability to eat - breakfast - while - applying - mascara - and - listening - to - a-podcast-on-a-crowded-commuter-train, and when I don't have time for a proper meal, I now have few staple foods that I pick up en route.

The meal options I came up with had to be: # 1 things that would be fairly easy to prepare (I wasn't about to take an extra hour on Sunday to make something elaborate), # 2 had to be foods I could easily manipulate the nutritional profile for (ensuring a balance of protein, carbs, and fat), # 3 the food had to store well in the fridge or freezer, # 4 they had to reheat well in either the toaster or microwave OR be eaten cold right from the fridge, and # 5 ideally, they needed to be things she could easily eat in the car on the way to school (remember, it takes us at least 20 minutes with no traffic to get to school so eating in the car gives us even MORE time to sleep lol).

By reducing the amount of meals per day, intermittent fasting can also save you some time otherwise spent on prepping and eating foods, adequately freeing it up to spend on other interesting things.

Every time you redeem one of Perdue's digital coupons for easy, convenient PERDUE ® Chicken Products, which are available through the back to school season, Perdue Foods will donate 4 ounces of protein to Feeding America ® to help provide a meal * through its nationwide network of food banks.

It offered incredible vegetarian food, and it was the first time my boyfriend could actually enjoy a restaurant meal in Paris.

I do have a really decent sourdough pizza crust going lately but given this dreary, cold, late winter season, my own personal need for comfort foods in the way of pancakes, and past history of pancakes making quite the meal to share with others, this quick little bread - based meal is one I hope you get the time to make.

We've literally eaten nothing but one pot meals for the past four months, with hardly any barbecue making an appearance on our table this year, so I'm excited to finally have some time to cook some new food after spending most of this year testing new recipes for you to try in a year and a half (ha!).

I dare say we've never needed comfort food more than we have in the past four weeks, and at a time that's filled with plenty of challenging days, the silver lining is that this is the right season for such meals.

Apart from keeping on top of our water intake, we can also work with the seasons and capitalise on some of the hydrating and cooling foods that are growing at this time of year, and base our meal planning around these foods.

Also with meal planning, you will enjoy the variety of different foods instead of eating the same dish five times a week.

Preparing food, the night before or even preparing a few meals on the weekend, can save a lot of time and unnecessary stress in the morning.