Sentences with phrase «meals i've made»

I've started cooking more frequently again since finals and reduced the meat I consume from the meals I make from ~ 1.5 - 2 lbs a day to ~ 1 lb a day, using legumes to supplement for the deficit.

Other typical clients are busy families, who want to come together a few nights a week to connect at the dinner table over a homemade meal made especially for them.

They now take their homemade meals made especially for them, serve at their convenience, and connect as a family over healthy, delicious food.

From the Farmer's Dog, subscribers receive personalized, ready - to - serve meals made with ingredients that humans would recognize, like vegetables and turkey, beef and pork.

The brownie / apple or cranberry treats are never really great — but the rest of the meal makes up for it.

The meal made it clear that the church was not simply another social agency doing a little good, but a people called to witness to God's presence in the world.

I like to enjoy what is in season and grown with love by our local farmers, but also can never resist a well - crafted authentic Italian meal made by my Italian family.

By now I am almost fully pledged vegetarian (I still eat fish sometimes though, but that need decreases) As a former meat eater I enjoyed Golabki, Flaki and Pierogies, both are polish cuisines because even though I was born in Germany, half my heritage (specific: my mother) comes from Poland and I grew up with traditional polish cuisine, which still counts as comfort food to me (Omg I need to mention I tried so often to make Bigos Vegetarian without sacraficing the taste, but it's still a challange) Bu talso my other half of heritage come from Hungary, I also enjoy traditional Hungarian food like Langos and Palacsinta (so good) Basically I've been brought up with no fear from anything new, I have no prejudices, try everything I can and enjoy home cooked meals made with local basic ingridients the most!

I love avocado toast, and what a nice simple meal it makes for a busy parent or hungry child.

I made this as the first ever meal I made by myself.

It's just such an amazingly simple and effective natural additive to all sauces, soups and juices and an absolute staple in my kitchen, I use them in almost every meal I make.

I eat healthily most of the time and though not a vegetarian I only eat meat if it's in a meal made by someone else and they don't know my preference.

The vibrant colours in this meal make it so irresistible and the fruit salsa goes perfectly with the turkey.

If you're one of those people whose earliest meal making memory is defined by bread crumbly fingers from chicken schnitzel preparation, you'll be pleased to know I'm on a simple yet honourable mission today, to share two of my favourite schnitzel inspired recipes.

You won't believe all of the delicious meals made with different kinds of squash.

In Gluten - Free Quick & Easy, a hot meal makes it to the table without a complicated ingredient list or a lengthy wait.

Try to use up all of the produce you might have leftover from other meals you made during the week.

It's always the simplest meals made with the ingredients I know and love in a unique way that get me all sorts of excited.

I would like to win because I always to to incorporate ancient grains into the meals I make for my family.

Not every meal I make shows up here on Shared Appetite... and for good reason.

Chicken Parmesan Gnocchi Skillet is a total comfort food meal made all in one skillet.

Nothing beats a meal made with a little love, no matter how cheesey that sounds!

Tuesday - White pork chili from Meals Made Simple (Against All Grain) Got this book for Christmas and haven't made much from it, I was really looking forward to trying this recipe.

A one skillet meal made with chicken, barbecue sauce, corn and rice is a great way to get dinner on the table quickly.

After Labor Day the air changes and cozy meals make their way back to the kitchen!

Meals made at home were simple and rushed because I was so tired I just wanted to eat and sit down.

There's no better gift than that of a nutritious meal made with loving hands, right?

So last week after we returned from vacation, the weather was nice and you better believe the first meal I made was these burgers on the grill!

Easiest meal I make and it comes out perfect 100 % every single time I make it.

For the third and final installment of my Sun Basket review, I'll share with you the last meal I made.

This meal makes a great left over or freeze the rest.

These meals make me want to keep it up... I always thought Paleo was difficult and super-expensive.

It's time I shared my «recipe» for the quick, universally pleasing, use - up - whatever - is - in - the - fridge meal I make almost weekly.

Enjoy creating a wholesome meal made in your very own kitchen with this collection of Top Amish Recipes: 26 Old - fashioned, Classic Recipes.

When my kids were young, they used to compete to see who got the most «crunchy bones» in the meals I made with canned salmon.

Always assume, across the board, that processed meals will never ever be as good or as good for you as meals made from scratch.

The soup can be made ahead of time, or even if you make a double batch a few days before, this can be a meal made from the leftovers after you've already enjoyed mushroom soup for a couple days.

Superfoods at Every Meal makes it simple.

Slow cooker meals make the cranky dinner hour SOOO much more relaxing and enjoyable.

A dozen jars of almost - ready - to - eat meals make great gifts, too.

I find that the produce I pick up sets my meal making for the week.

A fabulous meal made in under an hour.

In fact, we also do the cooking for the 3 - 4 community meals made there throughout the year.

It runs in my family, when my little sister was a kid her favourite food were potatoes and she dreamed of opening a restaurant where she would only serve meals made with potatoes Anyway, I can't wait to try this recipe, I especially love oven baked potatoes in the colder months, they are so warm and comforting!

And what an incredible celebration meal you made!

This is actually a meal I made several months ago.

For starters, if I know what I'm making for dinner by the time breakfast hits the table then I'm guaranteed to get a good meal made that day.

This One - Pan Shrimp and Green Beans recipe in Chinese Garlic Sauce is the perfect, easy, whole30 compliant weeknight meal made in under 30 minutes!

I also added a few TBS of fresh cilantro and basil which is always a must for me with any Asian style meal I make.

Or sometimes the meal I make is totally kick ass fantastic but my photos come out lousy.