Every now and then, an article will appear somewhere touting a «school food miracle worker» who is able to serve what appears to be healthier, higher quality food than what is typically found in school lunch programs, and sometimes the claim is made that
the meals cost no more than what a typical school district spends on a less healthy meal.
The issue shouldn't be whether healthier
meals cost more up front, but rather how much more we as a society pay to deal with the aftereffects of dealing with kids who are both overweight and malnourished from eating a diet of crappy food.
Our meals cost more to the parents because they cost more for us to make.
Not exact matches
Freshly's Wystrach told Fortune that Nestle's investment would help the startup open
more facilities and continue to meet rising demand for the company's service, which
costs $ 8.99 per
meal.
Reimbursable expenses include hotel
costs,
meals, ground transportation to and from the airport, and
more.
Taco Bell combo
meals and premium products — like the XXL Grilled Stuft Burrito and the Fiesta Taco Salad — can
cost $ 5 or
more.
Some teach that you must always pray over every
meal if it
costs more than 50 cents or if you have to eat it with a fork.
The delivery charge on Quipup
costs almost as much (and if not
more) than a
meal itself.
There's also nothing
more cost effective and time saving than cooking a wholesome family
meal and then transforming and repurposing the ingredients to use for other
meals throughout the week.
As usual, I went halfsies with the meat and vegetables to reduce
costs and sneak
more vegetables into the
meal.
Our price point is far higher than the typical school lunch (most of our full
meals cost in the mid - $ 4 range), and as a result, we have
more money to spend on ingredients and making
meals from scratch.
(For
more on the funding issue, check out school food reformer Dana Woldow «s excellent piece on how the new nutrition requirements will effectively force many districts, especially those in which labor and food
costs are high, to start (or continue) dipping into classroom funds to pay for school
meals.)
DR: Yes, healthier
meals do
cost more money.
She makes the common sense argument that failing to pay for
more healthful
meals up front will only result in higher health care
costs on the back end, and she considers a variety of ways to pay for universal lunch, such as a tax on soda or soda advertising, an increase in the capital gains tax, or by reducing income guarantees and price supports to producers of corn and soy.
While
meal prices and USDA reimbursement rates provide
more money, that also goes to pay for labor, equipment and overhead
costs.
If the price charged for paid
meals, combined with the federal per -
meal subsidy, covered the
costs of these
meals (or equaled the federal per -
meal reimbursement for free
meals),
more funds could be put toward providing
more nutritious
meals, providing better compensation and professional support to food service staff, or other improvements that would benefit children.
The lunch program in 2007 served
more than 5 billion
meals to
more than 30 million children at a
cost of $ 10.9 billion, a figure that includes breakfast and milk
costs.
Salem school
meals and season passes to
cost more in 2011 - 12 (July 29, 2011): News about
meal costs and reimbursement rates from Salem, MO..
... if there's concern when the
cost is $ 1, would people be happy that the
meal was provided or even
more wary because there would be a perception that it would be even worse if free?
But to the extent some districts (because of labor
costs, size of the free / reduced population, lack of facilities, etc.) can't match those exemplary
meals, I'd love to get parents
more up in arms over school
meal funding as well.
By planning in advance, you can cut back
costs on often expensive items or outings such as
meals, theme park entries, concerts, activities to keep the kids occupied, accommodation and
more.
As the vast majority of students who eat school lunch are qualified for free / reduced, it really doesn't
cost any
more to also make that
meal available for purchase by students whose families don't qualify for govt subsidy.
Also, included are tips to make school
meal preparations simpler and
more cost effective.
As participation increases, however, those fixed
costs do not increase at a commensurate level (e.g., labor
costs might go up slightly if
more meals are served, but building
costs or the
costs of lighting the cafeteria remain fixed.)
If you're
more on top of
meal planning than us, making dinner would be an easy,
more cost - effective way to go too.
Similarly, the GOP's own estimates of the
costs of requiring
more fruits and vegetables, whole grains and low - fat dairy in school
meals is $ 7 billion over five years, but the direct
cost of obesity - related diseases in this country is pegged at $ 147 million (putting aside the other benefits of feeding children well, apart from curbing obesity.)
While our commitment to quality, and to handmade, real, fresh food
costs us
more to produce than using conventional ingredients, «big food» industrial processes, and shipping frozen
meals, we believe it is worth the extra expense and effort, and we think you will too.
Cafeterias sell competitive foods not because SNA members are out to ruin kids» health with snacks of questionable value, but because a $ 3 per free lunch payment from the government is not, in many cases, enough to cover the
costs of putting that
meal on the table, and
more revenue has to come from somewhere.
The competition showcases the hard work and creativity of Middle School teams across the district as they are challenged to plan a reimbursable lunch menu that includes the appropriate
meal components (meat / meat alternate, grain, milk, fruit and vegetable), follows the USDA National School Lunch guidelines, and
costs no
more than $ 1.20 for the entire
meal.
How this bill will help: The Access to Nutritious
Meals for Young Children Act will strengthen the Child and Adult Care Food Program (CACFP) by adding meal or snack options for children who need them, helping cover the cost of more meals for children who are in care for longer hours, and making more child care providers eligible for assist
Meals for Young Children Act will strengthen the Child and Adult Care Food Program (CACFP) by adding
meal or snack options for children who need them, helping cover the
cost of
more meals for children who are in care for longer hours, and making more child care providers eligible for assist
meals for children who are in care for longer hours, and making
more child care providers eligible for assistance.
But whether you're new to summer
meals or a veteran, there are tips and tricks for fine - tuning operations for a
more sustainable,
cost - effective program.
Just one new piece of equipment helped schools improve nutritional quality and variety, entice
more students to eat school
meals, and operate
more efficiently and
cost - effectively.
We offer some
meals at the high schools that
cost more for the paid students, but the kids on the program can also have for their
meal.
Participating districts reported higher breakfast and lunch participation and were significantly
more likely to report that the federal reimbursement rate was sufficient to cover the
cost of producing a reimbursable
meal.
It depends on too many variables, most of which are not fully within the control of the person running the
meal program — getting
more paying kids to buy the school lunch, keeping volatile food
costs under control (remember the spike of 2008?
That is, our
meal program, with the whole grains, salad bars, fresh fruit daily including fruit (not juice) at breakfast, and all the other improvements we have made,
costs more that the current revenue we bring in.
I think that's because (a) the SNA holds a particularly respected position as the representative of the very people serving school
meals and (b) what the SNA is asking for
costs nothing and creates an easier path for school food workers and Congress, whereas supporting healthier school
meals is a harder road (for some schools) that may require
more funding from an unwilling Congress.
The
cost of complying with new federal
meal guidelines that call for
more fruits and vegetables,
more whole grains, and less salt, may well force cash - strapped schools to raise the price of lunch and breakfast.
An argument often used by the baby food industry is that their products are
more cost effective to your household budget than making your own home
meals and purees.
Again,
more money required to make UF reimbursement cover the full
cost of running the
meal program.
In most cases, using the same ingredients, it does
cost more to scratch cook
meals from the raw state.
We did the
meal plan the last time we went to Disney and it still ended up
costing more money because of trip planner didn't tell us a couple of the restaurants used 2
meals.
In the past, I have sometimes been called a «naysayer» for insisting that the conversation about the real
costs of school
meal program improvements should be open and honest, as if saying that improvements
cost more is the same thing as saying we shouldn't have improvements.
When I worked as a nutrition director for a small charter high school in Boston, I learned about a company called City Fresh, which somehow manages to make fresh, healthy
meals that comply with US nutritional standards and
cost only a little
more than the average school lunch.
A relatively well - to - do community, with perhaps only 35 % low income students, may be better able to support a paid
meal price of $ 4 or
more, to help cover the
cost of scratch cooking and better quality food, than a district with 60 % -70 % low income students.
That's why we have to fight for
more money for school
meals, that and because it can
cost more to buy the foods needed to cook from scratch.
Given the number of lawmakers who normally seek reimbursement for their
meal and lodging
costs, the daily
cost of the extraordinary session will top
more than $ 30,000 per day in per diems, not including mileage reimbursements or staff expenses and other
costs not easily measured.
More than # 100,000 has been splurged on wining and dining other MPs and visiting foreign politicians - including just one
meal with then Australian Speaker Bronwyn Bishop in May 2014 which
cost # 1,954
Almond flour
cost $ 12 and
more per lb., very expensive, last night I made the buns following this recepie With almond
meal that
cost me $ 6.99 a lb.
In addition, dollar for dollar, protein powders and
meal replacement drinks tend to be
more cost effective than whole food.