My alterations: 3t dried thyme (had no oregano) 15 oz canned unsalted diced tomatoes, lightly drained (fresh are out of season and
mealy right now) Caramelized / seared all veggies, seasoning while cooking (instead of seasoning after
mixing) Cooked covered until bubbling — Renny, maybe your orzo didn't cook through to release the starch?