Sentences with phrase «means less fruits»

Maybe they could think about how, if formula eats up even more of the WIC food budget, that means less fruits and vegetables for WIC eligible families.

Not exact matches

The Census Bureau data also indicate that among less affluent households, fewer directly owned stocks and mutual fund shares in 2011 (13 %) than in 2009 (16 %), meaning a smaller share enjoyed the fruits of the stock market rally.

Blending this way allows the dry ingredients to be blended for longest, it means the greens will fit in your blender and your fruit gets less blending so it doesn't become too hot.

Often when recipes claim to be sugar free it really means that they've replaced cane sugar or another refined sugar with dried fruit or brown rice syrup or some other form of less processed sugar.

«Less water means less dairy, fresh fruit, vegetables and cereals, and less food manufacturing in the regLess water means less dairy, fresh fruit, vegetables and cereals, and less food manufacturing in the regless dairy, fresh fruit, vegetables and cereals, and less food manufacturing in the regless food manufacturing in the region.

Higher degrees of processing means that for many organic products, such as fruit and vegetables, the superficial blemishes are less important.

It's also important to note that the survey took place in the 2014 - 15 school year, which means children have since had an additional year and half to become accustomed to the new rule; arguably, the more fruits and vegetables become the norm, the less likely kids are to spurn them.

Not only does that mean less vegetables getting trashed, but also, and more importantly, it means the students at Cloverleaf Schools are eating more fresh fruits and vegetables every day.

Grain pellets for mice and rats or a single banana for fruit flies means less money spent.

Most fruit flies bred in the lab are less combative than are wild flies, probably because their cozy lifestyle means they don't have to fight so hard to survive.

This means that when you've got a juice, you're less likely to reach for an unhealthy snack, and you have a better chance of getting adequate amounts fruit and veggies even if you're on the road.

This means more veggies and fruits, nuts, olives and olive oil, and legumes, and less from all the categories listed above.

Fruits that are harvested in their season means they'll be more flavorful, contain more nutrients that benefit your body - and often cost less.

First, juicing makes the nutrients in a fruit or vegetable more digestible by the body, meaning more of the nutrients are extracted from the vegetables or fruits with less of the obstructing fibers.

Modern cultivated fruits are much larger, which means they have a lot more sweet inside and less skin.

Researchers were able to cut people's caloric intake nearly in half, from 3000 calories a day down to 1570 without cutting portions, just by substituting less calorie dense foods, which means lots of fruits, vegetables, whole grains, and beans, compared to a high energy density meal with lots of meat and sugar.

Soil content of minerals and nutrients is significantly reduced in today's society, meaning that the fruits and vegetables that are grown in this soil start out with less nutrients even in their prime!

It simply means that no matter how much less food you consume in a day, it must contain food from all the food groups — whole grains, proteins, vegetables and fruits and dairy in the right proportion.

The green veggies are very low in calories, so if you're keen to reduce calories, you'll want to move on to «advanced green smoothies», which means using less fruit.

Fruit for breakfast means less dairy, cereal and sugar for a start.

This means you can eat two entire cups of watermelon for less than 100 calories and your stomach will feel like you've eaten more because the fruit is more than 90 percent water.

Fresh fruit on top of a less sugary, low salt cereal will mean you enjoy the sweetness but obtain more effective nutrition.»

«For fruits and veggies, I love following the seasonal items,» says Maxine Yeung, M.S., R.D., owner of The Wellness Whisk, «They are usually at their peak and you can get a large amount for much less than when they are out of season,» which means they're cheaper AND they taste better.

And to anticipate the objection that non-animal foods are beyond the reach of those without economic means, a diet of fruits, vegetables, grains and beans is much less costly than a diet of animal products.

However, taking your hard - working pals for granted will only mean more time wasted in rebuilding your Pikmin army and less time gathering fruit; for every day spent, one canister of fruit is consumed, and failure to keep the crew - mates nourished will result in a Game Over.

While less meat gets wasted than does fruit and vegetables, the amount of energy required to produce meat is «significantly» more than that for plant - based food production, which means that the associated greenhouse gas (GHG) emissions from meat production is also much higher, leading researchers to indicate that meat waste has a «greater negative environmental impact.»