Sentences with phrase «meat and cheese too»

Since they're also free of meat and cheese too, my recipes are very low in calories per serving naturally.

Not exact matches

The company has tried removing artificial colours from some of its cheeses, and it's marketing new products like the P3 Protein Pack, which combines tiny cubes of meat, cheese, and nuts in a plastic container — apparently aimed at adults who crave Lunchables but are too ashamed to eat it without more mature branding.

Begin to add the stock, about 1/2 cup at a time, stirring after each addition and every couple of minutes / When stock is just about evaporated and absorbed, add more / When rice is tender and liquid is mostly added, add pre-cooked meat / When it's done, the rice should be soft and creamy, it should be moist but not too soupy / Add chopped parsley, grated cheese and taste for salt & pepper.

But with that thick butter crust and obscene amount of meat and cheese, daresay they're too much of a good thing.

I made a goat cheese stuffed lamb meat ball not too long ago and they were fantastic.

Make sure to visit our Meats and Cheese page as we'll be expanding our offerings to bring you greater variety, hard - to - find specialties, and great deals, too!

f a person's diet focuses too heavily on pizza — with its gooey cheese, spicy meats, rich tomato sauce and doughy base — it's likely that person's waistline will expand.

I love a grilled cheese, too, and it's always fun trying out combinations of cheeses, meats, vegetables, etc..

These enchiladas are loaded with a hearty meat mixture, lots of cheese and some veggies too.

Created with fruit, spice and a dash of pepper, and with a nod to the traditional English / Jamaican pepper sauces, this thick tropical sauce offers the perfect accompaniment to all grilled, baked and broiled meats and poultry, cheeses, gravies, stews and tofu dishes too.

They also have a decent nursery and good sections for bakery, cheese and meat too.

My kids love if I cut up meat and cheese and stack them on «fancy» toothpicks, too.

I've stocked up on some of our microwave favorites and hearty entrées, like the Macaroni & Cheese, Penne Pasta & Meatballs with Tomato Sauce and the «Selects» Lasagna with Meat Sauce, so I'm always ready for «one of those» nights I'm too busy to cook.

The body can make all the cholesterol it needs, but Americans tend to have a surplus, thanks in large part to too little exercise and too much meat, cheese and grease.

In any case, meat, butter and cheese already belong in a healthy diet, as long as you don't eat too much of them.

In addition to being made form low grade meat, the floury bread roll is made from very refined wheat and all the mayonnaise, cheese and other condiments mean that while a burger is high in protein, it's also high in carbs and fat too.

Clean grassed meats, grassed butter, cheese etc are VERY hard to afford and come by for too many people --- add in toxic carcass spray residues still all over those grassed meats that make those with severely damaged guts sick — making turning to mother natures perfectly packaged foods the only choice to regain health.

Hyperlipidemia is caused when your diet contains too much cholesterol and fat, or carbohydrates, (found in meat, cheese, cream, eggs, and shellfish, for example), when the liver produces too much cholesterol and fat, or both.

They've already begun; the holiday parties where people drink too much booze, eat appetizers with processed meat and cheese, and entrees that include lots of sides of pasta or rice.

Avoid tyramine, too, which is a migraine - triggering compound found in aged and fermented foods like old cheeses, smoked fish or cured meats.

I too am Vegan for 2 years now and I think the reason its a tough sell to the SAD camp is there is a trillion dollar food industry which relentlessly spews false information via every possible medium 24/7 to convince people that eating all the meat, cheese / dairy, fish, sweetened drinks, processed food they want is fine and the vast majority of Americans somehow believe it.

1 pound ground pastured pork (other ground meats work too) 12 pastured eggs, beaten Salt and pepper to taste about 1 cup cheese, shredded or crumbled 1 cup cottage cheese 1 cup chopped veggies of choice (onion, garlic, peppers, carrots, green onions, are all good) Herbs and spices of choice (sage, thyme, rosemary, garlic powder, onion, powder, chili powder, etc..)

I was fighting it for almost a year, the doc said I could finally have honey again... Well, about that time, things got critical financially, my husband has taken 4 months off work because I was so sick with other things... I was forced to fill in with rice and corn products when meat and veggies and eggs were very very low, at the same time, the honey and cream cheese too... Not to mention almost crippling stress from things out of my control....

I usually eat bacon and eggs with onions and cheese in the morning (10 am), a meat and salad for lunch (1:30 - 3:30 pm) and sometimes I do not get the opportunity to eat my last meal because it is too late when I get home from work or I am not hungry.

So, how much cheese is too much cheese??? I love love LOVE my cheese, and I have seen a low carb «pizza» that is just cheese with meat on top....

The meat patty was processed and too small for the bun, there was no salad and the cheese was barely detectable.

The global area of grasslands, which is easily double the world cropland area and which is usually too steeply sloping or too arid to plow, can contribute to the food supply only if it is used for grazing to produce meat, milk, and cheese.

«My girl will eat vegetables aplenty, and lean meat (no, despite my own choices, I will not raise her vegetarian), and grains and eggs and cheese and all the good things but she will occasionally eat pizza too.