Sentences with phrase «meat and fish sources»

Organix dog food contains a mixture of both animal and plant protein sources, such as meat and fish sources, eggs, cereal grains, seeds and pulses.

Acana dog food has the majority of protein coming from meat and fish sources such as chicken, turkey and flounder as well as eggs which are an animal source of protein.

Protein needs to come from quality meat and fish sources and carbs should be complex carbohydrates from whole grain, fruit and vegetable sources.

Other ingredients in the food include other meat and fish sources of protein, vegetables, berries as antioxidants, botanicals which may or may not be useful to your dog, digestive enzymes which may or may not be useful, vitamins, and chelated minerals which do help your dog absorb minerals more efficiently.

It has a high protein content from good meat and fish sources and healthy fat sources (duck, salmon).

Not exact matches

Eighty one percent of chefs believe that locally sourced meat and fish are hot, making this the biggest trend for the new year.

Vitamin B12 comes from animal sources such as liver, eggs, milk, cheese, yogurt, meat, fish, and poultry.

Model 4, the lacto - ovo vegetarian diet (Table 2) excludes two significant sources of n - 3 LCPUFA, namely fish and red meat (beef / veal / lamb) and therefore the remaining source of n - 3 LCPUFA in the diet included only n - 3 LCPUFA enriched foods and eggs, which are maximised at six eggs per week by the National Heart Foundation recommendation.

It is best to obtain vitamin A from natural sources like yellow butter, egg yolks, organ meats, fish, shellfish and cod liver oil as high amounts of synthetic vitamin A from supplements can be toxic, especially to those with impaired liver function and to those whose diets are otherwise poor.

The actionable data from an integrated sourcing and supply chain solution coupled with expert category experience and marketing with confidence, will show meats, fish and produce as the true VIP customer.

Balance your carbs with healthy fats (avocado, olive oil, coconut oil, grass - fed butter, nuts, etc.) and quality protein (grass - fed, pastured, wild and organic meats, eggs and fish from the most local source you can find / afford).

Eat a complete protein for breakfast (animal sources: eggs, meat, raw or grass - fed dairy, fish or a combo of two incomplete proteins like rice and beans, nut butter on toast, etc..)

Meat, fish, dairy, as well as whey and casein powders are all rich sources of protein that can be used by your average omnivore.

I do like to vary the dairy, I eat milk and cheese but I make sure it comes from good sources and is always organic, (as I don't buy meat and fish I have an extra bit of cash to spend on organic dairy and veg).

It's also a budget - friendly meat or fish alternative and an excellent source of protein and calcium.

When considering the protein source, for example, one must not only consider whether an animal - or plant - based protein will be used, but the specific organism from which it is derived (e.g., animal: chicken, beef, lamb, pork, etc.; fish: salmon, menhaden, etc.; plant: corn gluten meal, soybean meal, etc.), what part (s) of that organism will be included (e.g., plant: whole wheat vs. wheat germ vs. wheat bran; animal: entire animal vs. skeletal muscle vs. organ meats), and the form in which it will be added (animals: frozen, fresh, meal), all of which affect the diet in terms of cost, nutrient composition and stability, manufacturing requirements, and ingredient handling, transport, and storage.

This makes them a rich source of these nutrients in poor and deprived areas where other animal proteins like meat and fish may be very expensive.

In areas of the world where meat and fish are expensive, edible insects can provide an alternative source of animal protein and help to avoid protein deficiency conditions like kwashiorkor.

Fox is obsessive about using locally sourced produce, grains, fish, and meat, as well as crafting his own condiments, fresh cheeses, pâtés, and fresh pastas.

They're both avid hunters and fishermen, sourcing their families» fish from the lake and their meat from the wild boar and deer that poke around the property.

A powerhouse of nutrition, Atlantic salmon has the highest Omega 3 content of any fish source — and a great healthy alternative to meat and other proteins.

Because avoiding gluten means avoiding a high protein source, a gluten free - diet should be based primarily on naturally gluten free foods with a good balance of micro and macro nutrients found in meat, fish, eggs, legumes, nuts, fruits, vegetables, potatoes, rice, and maize.

Meat, dairy, fish, poultry, beans, nuts and soy are great sources of protein.

Daily offerings of sustainably sourced meats and fish make up their many menus.

Good sources of iron include meats, fish, clams, lentils, beans, peas, green leafy vegetables, whole grain breads, some cereals and dried fruits (such as raisins).

Meat, fish, tofu, egg yolks, and beans are good sources of both, but none of these should be served to a child until he or she has reached the proper stage of weaning.

You should still eat a healthy diet based on the food pyramid; at least 6 portions of starchy foods (bread, cereal, pasta and rice), 5 servings or more of fruit and vegetables, 2 - 3 portions of meat, fish and other protein sources, and increase to 5 portions of dairy products such as milk, yoghurt and cheese.

To improve your absorption of iron, eat it along with a good source of vitamin C — such as orange juice, broccoli, or strawberries — or eat nonheme iron foods with a food from the meat, fish, and poultry group.

It's important to note though that plant sources of Iron are not as well absorbed as animal sources (such as meat, poultry, fish and eggs), but if you pair these iron - rich leafy greens with either iron - rich animal foods or foods high in Vitamin C such as citrus fruits, strawberries or bell peppers, this helps with the absorption of the iron.

NIACIN: (as Niacinamide): Aids normal functioning of tissues, particularly skin, gastrointestinal tract and nervous system; used with other vitamins in converting carbohydrates to energy.NATURAL SOURCES: Liver, lean meat, whole wheat, brewer's yeast, wheat germ, fish, eggs, roasted peanuts, poultry, sesame seeds, nuts.

Healthy sources of protein include lean meat, poultry, fish, beans, peanut butter, eggs, and tofu.

Try alternating chicken, fish and red meat as your protein source.

Seniors can stretch their grocery budget by keeping meat, poultry and fish portions small, while adding less expensive protein sources such as eggs, peanut butter, legumes and dairy products to the diet, MacInnis said.

The best source of iron from your food is red meat, fish and chicken, followed by leafy green veg like broccoli and kale, beans / pulses, dried fruit and fortified breakfast cereals.

Focus now on your source of protein: Fish, meat, poultry, eggs and dairy should be a big part of your diet.

Lean meats also provide an excellent source of iron that is easily absorbed without the addition of vitamin C. Vitamin B6 is found in whole grains and fortified cereals, meat, poultry, fish and beans.

The best sources of the mineral zinc are meat, poultry, fish and yogurt.

We are talking about healthy carbohydrates, and that means whole grain, high - fiber carbohydrates and avoiding refined starches and especially sugary beverages; and we are talking about healthy sources of protein and that means favoring vegetable sources of protein, including some chicken and fish but keeping red meat pretty low.

«Our findings suggest that these individuals can still maintain protein intake but consider switching to plant - based sources; however, if they still choose to eat meat, fish / shellfish and poultry are better alternatives to red meat.»

Sources of animal - based mono - unsaturated fats include full - fat dairy products, eggs, poultry, red meats and fish.

Hallmarks of the Mediterranean diet include: a variety of minimally processed whole grains and legumes as the staple food; plenty of a huge diversity of fresh vegetables consumed on a daily basis; fresh fruits as the typical daily dessert; cold pressed extra-virgin olive oil, nuts, and seeds as the principal source of fat; moderate consumption of fish; dairy products consumed in low amounts; red and processed meat consumed in very low frequency and amounts; and wine consumed in low to moderate amounts only with meals.

In an accompanying editorial, W.H. Wilson Tang, MD (Cleveland Clinic) noted that dietary sources of TMAO generation, such as some species of deep - sea fish, eggs, and meat, should be reviewed and possibly reduced in the diets of patients with CKD.

Sources of complete protein include meat, fish, eggs, most dairy products, and soybeans.

Good protein sources should include lean meat, fish, chicken breast, low - fat dairy, eggs, legumes and soy products.

And you know the rest of the drill — completely eliminate refined carbs and over-processed foods from your diet, bring in tons of high quality protein from lean meat, dairy, fish, eggs and nuts, swap all of your favorite fried junk foods containing trans fats with food sources that are abundant with healthy fats, and finally — don't forget to eat your fiber - loaded veggies, whole grains and fruiAnd you know the rest of the drill — completely eliminate refined carbs and over-processed foods from your diet, bring in tons of high quality protein from lean meat, dairy, fish, eggs and nuts, swap all of your favorite fried junk foods containing trans fats with food sources that are abundant with healthy fats, and finally — don't forget to eat your fiber - loaded veggies, whole grains and fruiand over-processed foods from your diet, bring in tons of high quality protein from lean meat, dairy, fish, eggs and nuts, swap all of your favorite fried junk foods containing trans fats with food sources that are abundant with healthy fats, and finally — don't forget to eat your fiber - loaded veggies, whole grains and fruiand nuts, swap all of your favorite fried junk foods containing trans fats with food sources that are abundant with healthy fats, and finally — don't forget to eat your fiber - loaded veggies, whole grains and fruiand finally — don't forget to eat your fiber - loaded veggies, whole grains and fruiand fruits.

What to do: There are many great sources of protein, including fish, meat, and eggs.

Although good quality protein can be obtained from a variety of healthy food sources, such as lean meats, wild fish, diary and beans, for people with tight schedules or bulking aspirations, protein powders offer a convenient and easy way to meet the daily requirements of this life - sustaining nutrient.

Now, another great way to accelerate your metabolic rate is to include a good quality source of protein in every meal — we're talking about lean meats, fish, low - fat cheese and yogurt, eggs, beans and nuts.

Build your diet around high quality sources of protein such as lean meats, fish and eggs, eat more fresh veggies and fruits that provide plenty of belly - filling fiber with every meal and consume an adequate amount of healthy fats on a daily basis.

Plant sources are not absorbed by the body as well as animal and fish sources, so unless you're vegan, your best bet is omega - 3s from fish and grass - fed dairy and meats.