Put
the meat in a resealable plastic bag, close it nice and tight and refrigerate overnight or for at least 6 hours.
Not exact matches
To crush candies easily, place them
in a
resealable plastic bag and crush with a rolling pin,
meat mallet, or the back of a large spoon.
Alternatively you may also place the chips
in a
resealable plastic bag and crush them with a rolling pin or some other heavy object — wine bottles,
meat mallets and frying pans also work well.
Place seasoned steak
in resealable plastic bag, pour marinade over
meat, seal
bag and refrigerate for 1 hour.
Put the steaks
in a non-reactive bowl or
resealable plastic bag, add the marinade and marinate the
meat in the refrigerator for 12 hours or overnight, the longer the better.
Working with one at a time, place medallions
in a large
resealable plastic bag, seal
bag, and gently pound without tearing
meat to about 1/4» thick.
Place the
meat in a large
resealable plastic bag.