Examples of areas where consultation occurs include: On planning and whole of red
meat industry priority areas:
Not exact matches
No matter how modernized the
meat processing
industry becomes, food safety remains the top
priority.
MLA's capability building program contributes to the achievement of these
priorities — and the prosperity of the Australian red
meat and livestock
industry — by investing in current and emerging
industry leaders, innovators and scientists to enhance professional and business skills and build a performance culture.
This process involves Peak
Industry Councils and industry representatives consulting with MLA to help set strategic priorities for growing demand and improving market access for the Australian red meat industry across global
Industry Councils and
industry representatives consulting with MLA to help set strategic priorities for growing demand and improving market access for the Australian red meat industry across global
industry representatives consulting with MLA to help set strategic
priorities for growing demand and improving market access for the Australian red
meat industry across global
industry across global markets.
«Building leadership capability» and «protecting and promoting our
industry» are two of the highest priorities in the Meat Industry's Strategic Plan 2016 - 2020 (MIS
industry» are two of the highest
priorities in the
Meat Industry's Strategic Plan 2016 - 2020 (MIS
Industry's Strategic Plan 2016 - 2020 (MISP 2020).
The team meets regularly with key retailers to determine
industry trends and
priorities and provides technical advice and educational activities to improve the presentation and quality of
meat at the retail level.