Sentences with phrase «meat inspection system»

There is concern that the Australian meat inspection system is not catching the microbiological contaminants in the meat supply of exports to the United States.

«There is concern that the Australian meat inspection system is not catching the microbiological contaminants in the meat supply of exports to the United States,» Food and Water Watch's Tony Corbo said.

Not exact matches

In addition to fat analysis, Eagle FA systems simultaneously measure weight (critical for batch and recipe management) and perform x-ray inspection of meat for a wide range of physical contaminants including metal, glass, stone and calcified bone.

Tampa, Florida, January 2013 — Eagle Product Inspection (Eagle) has partnered with Brazilian machinery distributor Schur to supply the latest x-ray technology systems to food and beverage manufacturers and meat processors in Brazil.

Eagle provides x-ray inspection systems for foreign body detection in a wide variety of food and pharmaceutical applications packaged in cartons and boxes, including meat, bakery, confectionery and beverages.

Our x-ray inspection systems, which cover everything from packaged products of all sizes, to products in glass jars or bottles, to bulk products and meat, allow food producers to comply with the toughest food safety standards and become players in the global food manufacturing arena.»

With multiple inspection capabilities, the quality assurance system inspects packaged meat, poultry and dairy products for contaminants, while simultaneously measuring mass, inspecting seals and counting components

While all Eagle food inspection systems are capable of detecting calcified bone down to 2 mm in food products, below are some of the Eagle x-ray systems which are specifically designed for calcified bone detection in meat and meat products.

Gold Meat has adopted a top range Ishida x-ray inspection system for excluding bone fragments or foreign bodies.

The Community and Public Sector Union, which covered the former government meat inspectors, also believes the new inspection system is compromised.

It means that those [inspectors] are employed by the meat plants, they have to meet production quotas at the same time as doing the inspection role, and that that's a system which doesn't have the same safeguards in it.