Sentences with phrase «meat mix combines»

Not exact matches

Add the egg, breadcrumbs, and ground meats and mix just to combine all the ingredients, being careful not to overmix.
Add the coleslaw mix and the sauce from a cup to the frying pan and stir to combine with the meat.
In a large bowl, place the ground meat and the cabbage, and mix to combine.
Add the ginger / soy sauce mixture to the large bowl of meat and cabbage, and mix to combine well.
Pour into meat and cabbage pan; mix together until well combined.
Mix in the cut up chicken meat - add in the rest of the seasonings and carrots — stir until everything combines
In a medium mixing bowl, combine the meat with the Worcestershire, onion, garlic and pepper.
In a big mixing bowl, combine meat with all above ingredients except for string beans.
Mix gently just until combined; you don't want to overwork the meat.
The maturity level combines with the level of marbling (the amount of fat mixed in with the leaner parts of meat) to award this all - natural, organic meat its label.
To prepare the filling, combine the meat, rice, allspice, salt and water in a bowl and mix well to combine (I like to do this by hand, using gloves).
To the remaining sauce in the large bowl, add the ground meat, and mix to combine.
- In a mixing bowl combine the chopped bacon, crab meat, Old Bay, Dijon, Greek yogurt, and basil.
Mix until combined, making certain to not pack meat too tightly while mixing.
Step 1: Place lean ground beef / turkey or chicken into a mixing bowl Step 2: Add the cereal and wheat germ to the meat and combine Step 3: Add pureed veggies and / or fruit to moisten the mixture — as much as needed to moisten and bind the mixture Step 4: Mix together as you would when making «adult» meatballs.
In a mixing bowl combine the chopped bacon, crab meat, Old Bay, Dijon, Greek yogurt, and basil.
Mix well to combine the meat with the seasonings.
Combine the crab meat, avocado, and pomegranate arils in a bowl and mix gently.
To make the meatballs: While the soup broth is simmering, in a large mixing bowl, combine the ground meat with the minced onion, cooked rice, the raw egg, 2 teaspoons kosher salt, ground cumin and ground cloves, and mix gently but thoroughly.
In a large bowl, mix together all remaining ingredients and add the meat, using your fingers to combine.
While the sauce is cooking, combine the remaining ingredients in a bowl, mix well, and fashion into meat balls.
These are often combined on a big «Balkan Platter,» a large serving of mixed grilled meats garnished with chopped fresh onions, hot or mild peppers, and thick kaymak (KAI - mahk, similar to clotted cream), accompanied by ajvar (EYE - var), a bright - red vegetable preserve made of roasted peppers and eggplants cooked with garlic and oil.
Using hands, quickly and gently mix meat mixture just until all ingredients are evenly combined (do not overmix).
Combine the cooled garnish with the refrigerated ground meat mixture until mixed well.
Lemon Lime Shake 1 1/2 Hass avacado, roughly chopped 1 large cucumber, roughly chopped 1 1/2 c young Thai coconut meat, roughly chopped 4 c young Thai coconut water 1/4 oz Stevia powder 1/2 c lemon juice 1/4 c lime juice Small pinch of Himalayan salt Combine all ingredients in a high - power blender such as a Vita Mix and blend well until completely smooth.
In a bowl, combine all ingredients except for the goat meat and mix will.
Combine meat, egg, crackers, chopped veggies, cheese, 1/2 cup BBQ sauce and molasses and mix together well until all ingredients are spread consistently throughout.
Combine bean curd in a large mixing bowl with crab meat, 1 egg, rice wine (or vermouth), green onion, garlic, sesame oil, salt, and pepper.
Mix all the ingredients together, just until combined, you don't want to beat your meat too much (that's what she said!).
Add ground meat and mix until well - combined.
Before she used to eat grilled meat / chicken / fish and now she only eats them mixed or combined in a meal.
Step 1: Place lean ground beef / turkey or chicken into a mixing bowl Step 2: Add the cereal and wheat germ to the meat and combine Step 3: Add pureed veggies and / or fruit to moisten the mixture — as much as needed to moisten and bind the mixture Step 4: Mix together as you would when making «adult» meatballs.
In a large bowl, combine meat and next 6 ingredients (through paprika); mix well.
It says «Place orange zest through honey in a small mixing bowl and stir until evenly combined» — that's what you want to rub all over the meat.
We're just gonna make the meat mixture, and that much is super easy to do: simply place all the ingredients in a large mixing bowl and knead well with clean hands until evenly combined.
As always when making meatballs, you will first want to place all your ingredients into a large mixing bowl and knead the meat with clean hands (at least they should be clean before you shove them in the bowl, that is) until fully combined.
Combine all spices and mix into ground meat, let sit in refrigerator for at least 1 hour to meld flavors.
Heat up a large skillet on medium heat with a little butter and olive oil (this ones for the patties) combine and mix in a large bowl the cooked veggies, zest, sea salt, egg and almond flour, turkey meat and sausage (removing the casings) With your hands make patties to about the size of your palm or smaller (I make them smaller for my kids) Add the formed patties to the skillet and let them cook until the rim of the patties are white Flip (add the cheese if desired) and cook for another four minutes Serve
Sprinkle arrowroot powder over meat mixture and stir to combine until arrowroot is completely mixed in.
Previously, pet foods basically consisted of grain mixes that were meant to be combined with fresh meat.
These include frozen or freeze - dried raw food that is commercially processed as well as combined diets that include grains, vegetables, and vitamins designed to be mixed with the raw meat provided by the dog owner.
Made from a hollowed - out sphere of Edam cheese filled with local meats, vegetables and island spices, it combines Dutch, Spanish, and African influences into a soothingly savory yet slightly spicy mix.
You can just eat raw meat or bananas, but combining foods, cooking them or mixing them up with other items gets you the good stuff.
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