Sentences with phrase «meat quality in»

Effects of pasture management on poultry welfare and meat quality in organic poultry production systems.

Lipid content is one of the major determinants of the meat quality in fish.

Not exact matches

The change was aimed at boosting confidence in product quality after Chinese supplier Shanghai Husi Food Co Ltd was accused of selling expired meat.

Pros: Made with high - quality meat ingredients, freeze - dried to preserve flavor and nutrition, chewy texture is appealing to many cats, contains 45 % protein and 35 % fat, low in calories, completely free from grains and carbohydrates, made in the United States in company - owned kitchens

Made with high - quality meat ingredients, freeze - dried to preserve flavor and nutrition, chewy texture is appealing to many cats, contains 45 % protein and 35 % fat, low in calories, completely free from grains and carbohydrates, made in the United States in company - owned kitchens

Serving bold - flavor sandwiches piled high with quality meats and cheeses, this popular chain is in growth mode, having opened in Canada and now expanding into Mexico.

The FDA oversees products made through fermentation — a key process used in the biotech sector — but the USDA is responsible for regulating meat quality and safety.

One study, conducted by digital strategy company Delvinia, suggests that people would rather feed their family meat and produce bought online than buy a top without feeling the quality and observing the fit in front of a mirror.

A new study from Market Force Information asked 6,600 American consumers to name their favorite supermarkets in terms of categories like convenience, price, quality of meat and produce, courteous staff and variety of merchandise.

I eat meat, fish and dairy because I love them, but in the past year I have eaten so many more veggies and I have made sure that when I eat meat it is good quality and not processed.

The company has been located in the Eastern Market since 1989, where it provides old - style packing house - quality meat products, poultry, seafood and produce with state - of - the - art equipment and the newest technology.

All of Jensen Meat's products are manufactured with high food safety and quality standards in mind.

«When we joined forces with Harold Sadler and the Sadler family in 2007, we were attracted to the family's top - quality product and the widening consumer appeal of premium pit - smoked meats and barbecue,» Wholesome Holdings Chairman and CEO Terry O'Brien said in a statement.

It is well known for its superior meat quality, which is improved by the pigs» happy lifestyle — at Ca» d'Alfieri, they enjoy free ranging in 2.5 acres of woods, fields, and marshland.

Visit your local food court and you'll find yourself staring down the barrel of guacamole, salsa and two limp iceberg lettuce leaves, and although they might look healthy, they are a mere distraction from the copious amounts of cheese, sour cream, starchy, refined carbohydrates deep fried in hydrogenated oils, sodium laden refried beans and poor quality meats.

«Empire Kosher brand poultry and deli meat products are on - trend to meet the demands of our loyal consumers who have enjoyed Empire Kosher products for decades, as well as our growing number of millennial consumers,» stated Jeffrey N. Brown, Chief Executive Officer of Empire Kosher Poultry, Inc. «Consumers can now enjoy new products meeting the high standards for kosher and quality that Empire Kosher delivers in its natural or certified organic products, and we are extending that vision to deli meat products, value - added poultry, and soups and broths to be introduced this year at Kosherfest, the world's largest B2B trade show for the kosher industry,» he continued.

While I do agree there are soy products that aren't so good for us, like non-traditional, GMO soy cereals, soy thickeners used to emulsify products or plastic - tasting fake meats, there are good quality and traditional sources of soy that can be beneficial to your wellbeing in moderation.

Their standards for quality are ridiculously tight - only grass fed cows, no antibiotics, rotational grazing... everything I look for in quality meat.

If buying quality meat at substantial savings is as important to you as it is to me, you will be interested in what I have found.

Since I started buying higher quality meat and poultry, I can't afford to serve it in as large of portions or as often, so frequently eating vegetarian solves two problems.

The calciferous rock, of which the mountains are mostly made, filter rain water to create natural cellars with perfect conditions for the slow aging process (14 months or more) resulting in top quality cured meats.

With AIS, we can now provide even the smallest manufacturer's access to the technology that allows them to accurately monitor and assess the quality of the meat they use in their own production.

Nigel King, Owner, AIS explained why they chose to partner with Eagle, «Eagle's pedigree to design innovative quality product inspection technologies solutions is highly respected in the meat industry.

In the end, my approach to eating is based on pleasure... and while I do obey certain rules and avoid some foods (wheat, eggs, dairy, meat, yeast,) I still enjoy the beautiful creations that come out of my kitchen with pure best - quality ingredients I can find.

In making all of its items, Great Lakes Smoked Meats continues the Fligner's Market tradition of using only the highest - quality meats, Fligner Meats continues the Fligner's Market tradition of using only the highest - quality meats, Fligner meats, Fligner says.

However, concerns for animal welfare and meat quality are leading the industry in a new direction of gas stunning in lieu of the traditional method of electrical stunning.

Whether it is the more than four decades of family ownership or the large national accounts in the foodservice and grocery store sectors that rely on the Dickmans for their roast beef, the rest of the industry knows it can count on Charlie's Pride Meats for quality roast beef at a reasonable price.

According to the company, reports back from these customers that are using the gas stunning method in turkeys have said that significant labor savings and higher yields as well as better meat quality are some of the benefits.

Founded in 1946, Cincinnati - based Pierre Foods uses high quality, USDA - inspected meats and hearth - baked breads to produce a wide variety of fully cooked frozen sandwiches and other products for schools, military, foodservice, retail, vending and convenience store markets.

Besides National Deli's preparation methods, its cuts of meat that it obtains from major packers in the Midwest keep product quality high, Bonomo asserts.

When Sam A. Lupo Sr. and his brother John purchased a corner grocery store in the 1950s from their uncle, they had one main goal: to become known as a purveyor of quality meats and to develop a quality reputation in their town of Endicott, N.Y..

Fresh seafood is flown in daily, and the store's meat department is «unparalleled, not just because of the quality cuts and hand - made sausages that we feature, but because of the full staff of seasoned butchers on - hand to assist customers with special requests,» he says.

Throughout the years, the Nagles worked to improve the quality of halibut through the monitoring of bleeding and icing procedures, resulting in superior meat textures and a longer shelf life.

Kim Mackenthun, Arthur's grandson and president and CEO of the company, says his grandfather's original store in Waconia, Minn., was a simple meat market known for its high - quality sausage.

Ginnie pepper has the taste of pepper, but not the power or virtue, notwithstanding that in Spain and various parts of the Indies they do use it to dress their meats, as we do with Calcutta pepper; but (says my author [Auicen, an Arabian physician]-RRB- it has a malicious quality, whereby it is an enemy to the liver and other entrails.

Fogo de Chão is a leading Brazilian steakhouse, or churrascaria, which has specialized for over 35 years in fire - roasting high - quality meats utilizing the centuries - old Southern Brazilian cooking technique of churrasco.

Several publications and websites ranked the program among the worst in the country based on surveys, and rumors of low - quality meat and other substandard practices were rampant among students.

At Anuga FoodTec Ishida Europe will underline its expertise in food packing and quality control with a range of packing line solutions for a wide variety of products and applications including fresh foods, meat and poultry, frozen foods, confectionery, salads, snacks, ready meals and mixed products.

Quality control technology is showcased by a checkweigher and three X-ray models, one of which is capable of detecting even the smallest bones in meat and poultry fillets, and another which can spot both metallic and non-metallic contaminants within products packed in PET bottles, tetra packs, carton brick packs and doypack style stand - up pouches.

In the last few years, Jensen Meat has taken its commitment to quality and safety to a new level.

The Star Meat processing operation prides itself on quality and safety, and has a number of processes in place to ensure proper food handling and storage.

Fogo de Chão is a leading Brazilian steakhouse, or churrascaria, which has specialized for more than 36 years in fire - roasting high - quality meats utilizing the centuries - old Southern Brazilian cooking technique of churrasco.

The weighing, packing and quality control capabilities of Ishida Europe will be showcased at Anuga FoodTec in Cologne next March with a variety of solutions on display that meet the differing requirements of key sectors including salads, meat and poultry, frozen foods, and specialist products such as fragile items.

I found them pretty reasonable, though I'll admit we are comfortable spending more for high - quality meat / groceries in general.

To regulate and advance food safety in the Victorian meat, poultry and seafood industries through a credible, effective and efficient quality assurance system that facilitates opportunities for industry growth and innovation

«Immersive and creative videos such as the Paddock to Plate Story help educate and engage consumers by addressing their growing interest in sustainability, meat quality, traceability and animal welfare practices within our industry,» Ms Sharp said.

The method of shredding, whether by hand or in a meat shredding machine, affects the quality of shreds minimally.

In order to ensure the quality and integrity of our beef, sheepmeat and goatmeat — and protect this valuable reputation — MLA and the wider red meat industry have implemented a number of traceability and quality assurance programs.

MLA has offices located in these export markets to promote and grow demand for Australian red meat in global markets, and to position Australian beef, veal, lamb and goatmeat as high quality products that offer enhanced customer enjoyment.

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