Sentences with phrase «meat recipe more»

Blend It: Thanks to «the blend» of mushrooms, you can make any favorite ground - meat recipe more healthful.

Not exact matches

I've been copying your recipes for my very carnivorous family (tongue in cheek), there would be a revolt if I announced that we will be eating plant - based diet only but I am trying to limit the meat / poultry / seafood portions and focus more on plant - based portions to very good results.

Made this for dinner tonight and it was fantastic, can't believe I'm enjoying so many recipes with out meat, even the husband is on board, it certainly has opened my eyes to eating in a more healthy way.

, I love to transform more traditional - style recipes into those without meat.

This meatless recipe is also a favorite, and since it has no meat I can splurge a little more on the cheese — yum!

So anyway, I get what you were thinking and I wish people were more open to eating bean burgers because they ARE awesome:) + we also see that they're gentler to digest and pretty much so much easier to prepare than meat (not to mention so much cheaper;)-RRB- Point is, I'm just really happy you found this recipe and enjoyed these so much with your family:)

The last half of the book includes a creative collection of more than 150 amazing recipes developed by Heather — all with no meat, dairy, gluten or soy.

While you're there, you can check out some of the other great appliances they have on their site Here are the cool features of the cooker - 4 - 20 cup cooked rice capacity — 2 - 10 cup uncooked rice capacity With rice rinser / steam basket Great for oatmeal, grits, and cream of wheat Delay start makes breakfast and meal planning easier Use your own recipe or packaged pasta & rice mixes Automatically shifts to warm after cooking White rice: cooks all varieties of white rice, including short - and long - grain rice Quick rice: great for preparing rice in a hurry Whole grain: for brown rice, farro, quinoa, and other whole grains Keep warm: illuminates when cooking is complete Delay start: prepare for cooking up to 15 hours in advance Heat / simmer: use this function for flavored pasta and rice mixes, beans, soups, and one - pot meals Steam cook: vegetables, meats, fish, and more Hot cereals: great for oatmeal, grits, and cream of wheat

Bursting with knock - your - socks - off, mind - bogglingly tasty vegan recipes for Cinnamon Apple Crepes, Cheeseburger Pizza, Biscuits and Gravy, Churro Biscotti, and so much more, The Superfun Times Vegan Holiday Cookbook will make everyone at your table happy - even meat eaters and the gluten challenged.

Healthier lamb and chickpea burgers mean bye - bye bun and fries, hello to this less - meat, more - fibre recipe with mixed grain salad

Plus quiche recipes are easy to make because you can add whatever vegetables and meats are in the fridge such as turkey, bacon, ham, sausage, peppers, spinach, mushrooms and more!

Learn some great recipes for grilled meats, grilled vegetables and so much more!

Diced up the meat (a bit more than the recipe calls for) and added ingredients as directed to the crockpot.

Of all the burger recipes F&W has run (more than 100), and of the six from chef Bobby Flay, this one is the over-the-top best, with juicy meat, gooey cheese, salsa and tortilla chips.

I made a few light changes to the recipe, using more carrots, meat and soy sauce, light coconut milk and leaner turkey, but mostly followed the instructions and I thought it was good!

In addition to its use in dessert recipes like the one below, this jam can also be used in several other holiday meat or vegetarian recipes, as a topping for pancakes and many more.

I am saying that because once you season your meat, chicken or fish with that you don't need to worry about adding more ingredients to make your grill recipe flavorful.

As I always say with my «wing» recipes, you might not fool the meat - eaters, but you'll certainly get them to eat a few more veggies if you serve these.

This protein - packed slow cooker chili recipe is made with stew meat, sausages, tomatoes, seasoning and more.

too much beans for my taste although I will tweak the recipe next time to add more meat and less beans and I think it will be perfect.

My greatest regret in many a recipe comes down to a lack of bacon... — Slice in half and serve as an egg and breakfast meat sandwich — Serve with a big bowl of Texas chili — Serve instead of dinner rolls or biscuits at a big Texas dinner — Cut in half and drizzle with more honey and melty butter

This year, now that I have my own kitchen, I've been learning recipes and working to cook with more vegetables and less meat.

After reading through your responses to my first reader survey I was happy to see that many of you wanted more wholesome meat recipes.

Onion appeared in more than 60 percent of both types of recipes; black pepper in about 60 percent of the meat recipes and 48 percent of the vegetable recipes; garlic in 35 percent of the meat recipes and 20 percent of the vegetable recipes; and chile peppers in 22 percent of the meat recipes and 18 percent of the vegetable recipes.

Recipes that create succulent and tasty cuts of meat will have your friends and family coming back for more.

Make sure to follow her recipe carefully; adding too much soy sauce will cause the meat to break down more than is desired.

This recipe can easily be made for more people by buying a larger cut of meat and increasing the number of tortillas.

For more great Nine Days ideas, including other meat - lovers recipes, visit the new Nine Days category.

With a meat eating husband and 2 kids, my Vegan recipes are Omni family tested, and are truly for anyone who wants to add more plant based foods into their lives.

The chef behind two meat - forward restaurants in Brooklyn, newfangled steakhouse St. Anselm and barbecue - focused Fette Sau, is far more excited about spinning a thousand - year - old Roman steak recipe into one with a British bent and attempting BLTs over smoldering charcoal than replicating a recipe.

It will feature interviews with three Meat Free Monday founders, loads of vegetarian recipes from celebrities and celebrity chefs, facts and figures about the damaging impact meat and livestock production is having on our environment, and much more besiMeat Free Monday founders, loads of vegetarian recipes from celebrities and celebrity chefs, facts and figures about the damaging impact meat and livestock production is having on our environment, and much more besimeat and livestock production is having on our environment, and much more besides.

Dairy - free, egg - free, and animal - protein free recipes: perfect for anyone wanting to eat less meat and more plant - based protein... POW!

I'm not so much into using processed meat analogues from the supermarkets but I've been getting more and more into trying out tempeh since I made my BBQ tempeh vegan burrito recipe.

The recipes are MUCH more accessible if you know your way around your kitchen and know where to buy good meat / veggies / fruit.

Then he told me the «recipe» had no ingredients it was just boiled un seasoned meat and pasta piled on more carbs I had to decline the request to «cook» something like this, then I found out out they were so poor growing up their parents had fooled them into believing that eating boiled unseasoned meat with pasta and potatoes was some kind of dish.

This baked ziti recipe is a huge hit with crowds and potlucks just like my super popular Baked Million Dollar Spaghetti and Ultimate Meat Lasagna.This Ziti al Forno is like the best baked ziti recipe you've ever had kicked up about ten more notches.

This recipe calls for textured vegetable protein (TVP), but if you find yourself with other types of vegan meat substitutes on hand, feel free to use them or simply add more mushrooms.

salmon and 1 cup noodles PNC CLIENTS — 5 Meat / Protein and 2 Veg — Make sure you manipulate recipe to meet... [read more]

The recipes in this book range from breakfast porridges, to vegetable sides, to some vegetarian main entrees, to more traditional meat - based entrees, to some pressure cooker desserts made with real sugar.

Just dropping in to share the kind of recipe you, too, might make if you found yourself on a Thursday with a reasonably well stocked pantry, a lot of kale (or other greens you picked up at the farmers» market back on Saturday), and two sweet Italian sausages that you bought from the very same farmers» market for way too many dollars and which are threatening to go bad if you don't find a way to integrate them into this week's meal plan, a meal plan that has already incorporated more meat than you really like to eat.

I used just one pound of ground beef, since we're not all about chili being a bowl of meat (too many chili recipes are stuffed with meat and more meat).

Bone Suckin» ® Thai Cashew Chicken Recipe Save Print Author: Bone Suckin» ® Sauce Recipe type: Entree Cuisine: Thailand Serves: 2 - 3 Ingredients Bone Suckin» Sauce, 1/2 cup White Meat... Read More»

Thanks for this recipe — I'm trying to go wheat - free (or at the very least, much more «wheat-less») but miss the textures and crunch that comes with a nice crust on meats.

If the people you're feeding require more than a pound of meat a piece, you're going to have to adjust a lot of recipes.

The recipe calls for ground turkey, we use ground dark meat as it has more flavor and fat, but you can do a ground turkey breast if you'd like.

This recipe is for the milk and meat of mature, brown hairy coconuts, or for canned coconut milk — both of which are more available to most Americans than young coconuts.

Recipe and photo from Big Vegan: More than 350 Recipes, No Meat / No Dairy All Delicious * by Robin Asbell, reprinted by permission.

Salma shows how to easily make the most of familiar everyday fruits and legumes, as well as more exotic ingredients now widely available outside of the Middle East, with nourishing recipes so flavourful and satisfying they are suitable for vegetarians and meat - eaters alike.

Your recipes seem to be more intune with the way we eat, except for the fact that we are vegan, but eggs and meat can be easily changed to fit our own requirements.

Often we get more positive reviews and in terms of production, recipes are easy to prepare and more sanitary without raw egg or meat.»