Sentences with phrase «meat turkey burger»

Not exact matches

Aromatic Thai curry paste mixed into the meat gives these turkey burgers a flavorful kick; look for it in the Asian section of most supermarkets.

Top off a burger (veggie, meat or turkey) with it.

or you can grill up some turkey burger sliders, make a load of pizza, or buy a couple loaves of french bread, carefully slice it open and fill with meat, top with cheese, and broil for a minute or two then top with all kinds of veggies.

Besides several varieties of their Coney Island hot dog, it offer hamburgers, turkey burgers, salmon burgers, fried shrimp, grilled chicken, spaghetti with meat sauce and macaroni and cheese.

We are committed to offering innovative options that allow operators to meet all kinds of patron needs, which is why our diverse lineup of turkey burgers accommodates different preferences for portion size, meat varieties and more.»

I'm sure ground chicken or turkey (thigh meat for a juicy / rich burger) would be excellent substitutions.

Its tangy, sweet & savory flavor and fiery heat will have any fan of spicy foods smiling when you slather this sauce on ribs (pork or beef), chicken, burgers (meat, turkey or veggie), pork chops, shrimp, seafood, and more.

I've used ground turkey since Shane was a boy, turkey burgers, turkey loaf, & turkey» joes» made with bbq sauce, u can use wherever u use ground meat

To reduce your consumption of red meat, substitute lower - fat ground turkey in burger recipes.

To the meat mixture I also added fresh onions, chives, garlic and ground cumin, coming together to make the most flavorful, moist, turkey burgers I've ever had, especially when the sliders were topped with the Chipotle mustard to round out the southwestern flavors.

The menu features meats including traditional beef, chicken and turkey; exotic options such as elk, bison, wild boar and duck, while sweet potato & wild rice and black bean burgers are available for vegetarian and vegan guests.

Like Chickpea Burgers or Black Bean Burgers for vegetarian guests, and turkey burgers for those who don't eat redBurgers or Black Bean Burgers for vegetarian guests, and turkey burgers for those who don't eat redBurgers for vegetarian guests, and turkey burgers for those who don't eat redburgers for those who don't eat red meats.

Dark turkey meat is specially succulent and stays moist when exposed to high heat such as grill or direct gas flame which means moist burgers.

There are two keys to keep ground turkey burger patties juicy and moist: 1) Use combination of dark and white meats: I don't use all white meat for burgers but but combination of dark and white freshly ground turkey.

Beyond the traditional use, you can enjoy it on burgers, turkey sandwiches, chicken sandwiches, deli meat sandwiches, in wraps, or simply as a dip for carrots and celery.

«You're better off with leaner meats, like a turkey burger or chicken,» says Dr. Ostad.

For a red meat — free alternative, throw some herbed turkey burgers on the grill too.

I also like to use one to portion ground turkey meat into burgers.

Of course, if you grill with white turkey meat, you'll get a drier burger.

But when made with dark turkey meat in combination with the fish sauce, what you get is a fantastically deep, flavorful and moist burger.

Though we'd enjoy it occasionally in a turkey bacon sandwich (bacon always makes everything better), the meat alone was never something we'd ever consider as a burger.

The type of turkey meat you get makes all of the difference between a dry turkey burger and a moist one.

According to the USDA, cheese, milk, yogurt, burgers, chicken fat, turkey meat, bologna, and hot dogs contain up to about 1 to 5 % trans fats naturally.

Occasionally I'll do super lean meat like turkey burgers, but then I know that I have to make up that fat content somewhere else

To reduce your consumption of red meat, substitute lower - fat ground turkey in burger recipes.

Use ground turkey to make turkey burgers or turkey meat loaf.

I don't eat much red meat, so turkey burgers are totally my jam.

The food is prepared in full view of the customers, who order from a menu that includes raw meat meals like turkey or chicken nuggets, or burgers drizzled with gourmet sauces; stews, served hot or cold; soup, served hot or cold; organic, freshly prepared meals; and treats like organic frozen yogurt, assorted bakery items, and two kinds of nonalcoholic dog «beer» (actually malted chicken - or beef - flavored water).