Sentences with phrase «meatballs did»

When I made the turkey meatballs I didn't add bread crumbs.

With that said, what type of meatballs did you make for this recipe, Italian?

Pre-cooked meatballs don't need that much time in the oven.

Also, please keep in mind that the meatballs do not have to be completely cooked through in this step.

It has been well established that paleo meatballs do not NEED a binder like bread or breadcrumbs to hold their shape.

Probably a stupid question, but how many meatballs does this recipe yield?

Yes, talking about meatballs does make one hungry — and happy!!

The meatballs do make this soup a bit more labor intensive, so if it's not a snow day and you're in a rush to get dinner on the table, feel free to just throw in a can of red beans or some extra veggies.

Hello, Thank you for the recipe, how many meatballs does this usually make / about how many individual meals?

I'm starting to think even if the meatballs don't hold shape, it can just be a meat sauce, right?

Not exact matches

MB26, the proper thing to do is sacrifice a few meatballs.

The other night, my kids wanted spaghetti and meatballs, so I made regular, whole wheat pasta for them, but decided to do zoodles for my husband and me.

(Don't miss my superfood meatballs for the GAPS intro diet here.)

Add the Italian seasoning blend, the orzo and the meatballs (if they are large, cut them in half or quarters) and stir frequently for a minute or two, so the pasta doesn't stick to the bottom of the pot.

The list of foods I didn't like as a kid would read sweet potatoes, meatballs, hamburgers (unless a slice...

PS: If you make my easy vegan meatballs, don't forget to tag me on Instagram as @lazycatkitchen and use the #lazycatkitchen hashtag.

I like the browned parts of the meatballs the best, so I usually do 3 sides per meatball.

I did this in two batches: Heat up some olive oil in a pan, and cook the meatballs on one side for about 2 - 3 minutes, until they are browned.

However, don't call them meatballs.

I don't always love my pasta with tomato sauce, so this was a perfect way to eat saucy meatballs for me.

I didn't make the glaze for the meatballs, though.

my boyfriend took the soup and i did the meatballs and it was fun and super yum!

Add 1 Tablespoon olive oil to skillet, saute meatballs for 10 minutes or until done.

Don't let the «homemade» part fool you — they're so easy to make and add tons of flavor to ricotta meatball soup.

Let's face it — if you have a meat eating husband like I do, it's really hard to pass of tofu or quinoa meatballs!

My 5 year old ate one big meatball but sure enough detected the mushrooms and said «I don't like mushrooms».

I forgot to buy pine nuts for the meatballs and don't know if they might have been a detrimental part of the binding.

I don't blame the recipe for my meatballs not coming together.

A healthy helping of meatball gravy on top of the potatoes makes you do a little food dance from happiness.

Scoop a couple generous tablespoons of the ground beef mixture to form each meatball, you should have approximately 16 meatballs when done.

I mean, I have spaghetti a lot during the winter, and if I made homemade meatballs every time — we're talking multiple times a week — I'd be doing little else than making meatballs.

The meatballs were tasty, but don't «stir» them much or they fall apart.

Here is a recipe for my Swedish meatballs, again there are many variations to this, some don't add the heavy cream, some add ground veal as well, some only have ground beef, some add carrots etc..

Did Mama make the meatballs?

The sauce was ready for the meatballs as soon as I was done.

I was happy to be able to form a meatball that didn't completely fall apart, and absorbed the teriyaki glaze very well!

I don't recommend making meatballs as they were falling apart.

But oh my garsh do these meatballs look and sound amazing!

If you don't want to roll meatballs, you can make French Onion Salisbury Steak from Nutmeg Nanny.

i just tried to lick the screen but it didn't taste like turkey meatballs at all.

Do I defrost the meatballs or stick them right into the crockpot frozen?

Since I have a wheat allergy I don't use bread in meatballs.

Any meatball recipe that doesn't have a lot of spices or strong flavors that would compete with the sauce would do.

Now, we are ok again:) Those meatballs look supper yummy and who doesn't love a good meatball?!

I used 2 TBSP cassava flour in the meatballs and I follow AIP so I didn't thicken it.

anyway if I'm making homemade meatballs, do I have to cook them before I freeze them?

-LSB-...] Make a basic meatball recipe of your choosing; we usually just do garlic and herbs.

We don't do typically do meatballs around here, and the recipe called for cilantro and cumin, but I thought, hey, how about chickpea croquettes with dill?

ha The crazy thing is that I don't remember the last time she had meatballs....

While my daughter ate like a bird when she was little (and still does), Nutterbutter is a tank (they don't call him Meatball for nothing!).