Sentences with phrase «meatballs into»

Place the meatballs into the slow cooker on top of the sauce.

I would love to add these meatballs into the mix!

In a frying pan heated to medium, add a couple tablespoons of olive oil and then place 4 or 5 meatballs into the pan.

Gently nestle cooked meatballs into sauce, bring to a simmer, and cook until meatballs are heated all the way through (10 - 15 minutes).

Evenly divide your meatballs into your meal prep containers with your favorite carbs and healthy fats such as whole grain pasta and shredded cheese OR go low carb and make zoodles and home made pasta sauce!

Roll the meatballs into tablespoon - golf ball sized balls.

STEP 6: When you're done with this, place the meatballs into an casserole dish.

I can generally get 4 - 5 meatballs into one sandwich roll, but this will vary depending on the size of roll you use.

Add the meatballs into the pan and simmer in the sauce until the meatballs are heated through, about 5 - 6 minutes.

Place cooked meatballs into the sauce, and let heat through until ready to serve.

Some would say Coscarelli's menu brought veganism to the masses, transforming the pork in tacos into spicy seitan chorizo and Italian meatballs into Portobello balls of veggie goodness.

Place meatballs into the sauce and pasta, and turn off heat.

Roll meatballs into balls and place on a baking paper - lined tray.

I rolled the meatballs into golf ball size meatballs (around 1 heaping tablespoon) and placed them an inch apart on the baking sheet.

Using cooking tongs, or a slotted spoon, add the meatballs into the pan 10 at a time, cooking in batches.

Carefully drop meatballs into soup and simmer 10 minutes.

Roll the meatballs into golf ball size balls (around 1 heaping tablespoon) and placed them an inch apart on the baking sheet.

Place your meatballs into your preheated oven and cook for 15 - 25 minutes or until cooked through and lightly golden on the bottom.

Divide the meatballs into bowls and ladle the gumbo overtop.

Put meatballs into gallon - sized freezer bag, remove as much air as possible, label and freeze.

Gently stir meatballs into sauce until coated.

Place meatballs into the hot pan.

Gently add your meatballs into a large mixing bowl, and pour over the marinara (or pizza sauce).

Then tuck the meatballs into the simmering sauce and pour any juices on their plate over everything.

Dip the meatballs into Sour Plum Sauce (Tkemali) and you'll be hooked!

One of my favorite go - to meals in the «old» days was throwing frozen meatballs into a crockpot with grape jelly and chili sauce.

Pack meatballs into 1 large roasting pan or 2 smaller roasting pans.

Place the meatballs into a lightly greased 9x13 inch glass baking dish and bake for 20 - 25 minutes or until light brown.

Add meatballs into pan, in batches, and cook until all sides are browned.

Using your hands, shape the meatballs into rounds, roll in the bread crumbs and place the meatballs in individual, miniature muffin tin cups.

I am wondering about how to place the meatball into the dinner roll?

Turkey THREE ways — turning a Turkey Meatball into a Pirate Ship.

Drop each meatball into the sauce and simmer, lid partially on, for 10 - 15 minutes (depending on the size of the meatball) until meatballs are cooked through.

And, really, anyway I can get a meatball into a meal, I'm a happy girl!

Not exact matches

Animal cells are cultured from stem cells and incubated in a «bioreactor» into tissue that can be «harvested» and formed into familiar foods like meatballs, patties, and fish sticks.

Known for its Swedish meatballs as much as its affordable furniture, IKEA recently launched a line of products called Lattjo, which aim to bring more fun into everyday lives.

Form mixture into approximately 24 meatballs.

Fresh cilantro is baked into each juicy meatball.

It's so easy to pack any vegetable under the sun into meatloaf or meatballs.

Divide meatball mixture into 24 equal portions.

Pinch off a little bit at a time and shape into a meatball.

Using mozzarella in place of the cheddar creates a milder flavor and is yummy when made into meatballs and tossed in with pasta and marinara sauce.

Roll into 1 - 1.5» inch balls and place each meatball in a mini muffin tin.

I'm not sure what's gotten into us, but it's full out meatball mania around here.

Just mix all the meatball ingredients into a big bowl, then form the meatballs, lay on a baking sheet, and bake in the oven for 12 minutes.

Turn cooked lentils into a delicious «meatball,» smother them in a light lemon pesto, and serve with greens or pasta.

Our Golden Quinoa with Kale is hearty enough to stand on its own, but meatballs transform it into a traditional South American dish.

My vegetarian version was made from bulghur and a bunch of spices, rolled into little meatballs and cooked up on skewers.

Melt the additional 2 tablespoons of butter in the skillet and preheat the oven to 400 F. Roll the meat into 2 tablespoon - sized meatballs and place them in the skillet.

I often make meatballs to put into pitas, but never thougth to just snack on them just as is — DUH!!