Sentences with phrase «meats in a microwave oven»

Pre-cooking meats in a microwave oven for 2 - 3 minutes before broiling can help minimize the formation of these carcinogens.

The research says that concern over cancer causing compounds such as heterocyclic amines (HCAs), and polycyclic aromatic hydrocarbons), would be better directed toward educating consumers on the charring and blackening that occurs when grilling or barbecuing muscle meats, rather than cooking the meat in microwave ovens.

Not exact matches

Microwaves are a safe and efficient way if cooking food and are superior to maintaining nutrients as well as reducing carcinogens (in meat) than conventional oven cooking.

You don't have to stop grilling, but try these tips for healthy grilling from the American Institute of Cancer Research: Marinate meat before grilling it, partially pre-cook meat in the oven or microwave to reduce time on the grill, and grill over a low flame.

The earliest microwave ovens pumped out 3,000 watts of power (much more powerful than modern residential microwaves) and could completely cook large cuts of meat in less than a minute.