Sentences with phrase «medium brown color»

It is currently a medium brown color, which isn't for me.

The medium brown color has a little more shimmer than the other shades, but it's still not super noticeable.

Sadly, no one was selling it in that medium brown color, but I found this dark brown / black / I'm honestly not sure color at Lord & Taylor.

Constructed in a medium brown color, it features a glen check pattern in subtle shades of beige and blue.

Flip and cook until underside is medium brown color.

Once sugar mixture become medium brown color add the cream mixture while stirring.

Bake on double panned cookie sheet for 10 - 12 minutes until firm and medium brown color.

Not exact matches

Grill the mushrooms on foil on your grill on medium to low heat (2 - 3 minutes or until they turn golden brown in color on bottom side), then turn them over and grill the opposite side.

Melt the butter in a large sauté pan over medium heat, and continue to cook until a light brown color.

Once melted, continue cooking the butter until it appears medium - brown in color and has a nutty scent, about 4 minutes.

Heat butter in a skillet over medium heat until butter is foaming and nut - brown in color, stirring constantly about 3 to 5 minutes.

By now the onions should be pretty caramelized - a light to medium golden brown color.

-- On a lower speed, add eggs one at a time and vanilla until well incorporated — Increase mixing speed to high and let it go for 10 minutes — the mixture will become really pale and will almost double in size — In a medium sized bowl, whisk together flour, baking powder, baking soda, and salt — When 10 minutes are up, add flour mixture slowly until just combined, about 45 - 60 seconds — Chop up and mix together all of your baking and snack ingredients in a small bowl, and fold into batter with a spatula until just incorporated — Using a medium - sized ice cream scoop, portion cookie dough on parchment paper - lined cookie sheet and wrap the entire thing tightly with plastic wrap — Refrigerate for a minimum of 1 hour and up to 1 week — Heat oven to 400F and arrange cookies on cookie sheets at least 4 ″ apart — Bake 9 - 11 minutes, until they are golden in color and slightly brown along the edges — Cool the cookies completely on the sheet pan (or just eat them immediately...)

Preparation: - Place a large, deep, non-stick pan (or even medium non-stick pot) over medium - high heat, and add in about 1 tablespoon of oil; once the oil is hot, add in the smoked sausage medallions, and caramelize them for a few minutes until they become a deep brown color; remove the sausage from the pan with a slotted spoon, and set aside.

Cover and cook over a low to medium flame until the color changes to golden brown on all the sides.

I think the brown sugar caused mine to come out a medium - brown color.

Cook over medium heat until the casava starts to darken in color and the underside is browned, about 2 - 3 minutes.

Directions: Preheat oven to 400 degrees / Butter a baking dish / Melt 2 T butter in large skillet on medium heat / Add onions, rosemary and salt and saute until onions are tender and are beginning to color, about 10 minutes / Add remaining 2T butter, apple cider to skillet and stir to combine / Bring to a boil, then remove from heat and let it cool down slightly / Combine sliced potatoes, apples, and onion mixture in large bowl, toss gently to blend / Transfer to baking dish, cover with foil and bake 40 minutes or until potatoes are tender / Remove foil, sprinkle with grated cheese and continue to bake until the top browns, about 10 — 15 minutes longer / Let stand 15 minutes before serving.

Alfalfa Anasazi Beans Appaloosa Bean Apricot Seed Azuki Beans (all colors) Atsuage Azufrado Bean Baby Lima Bean Bayo Bean Bean Cheese Bean Curd Bean Paste Bean Stick Beechmast Beluga Lentil Black Bean Black Lentil Black Turtle Bean Bolita Bean Bonavist Bean Borlotti Bean Boston Bean Boston Navy Bean Breadnut Seeds Brown Lentil Brown Speckled Cow Bean Buah Keras Butternut Butterscotch Calypso Bean Calypso Bean Canaria Bean Chestnut Lima Bean Chili Bean Chickpeas (all colors) Chinese Black Bean Chinese Yuba Christmas Lima Bean Continental Lentil Crab Eye Bean Cranberry Bean Dermason Bean Dried Chestnut Egyptian Bean Egyptian Lentil Egyptian White Broad Bean European Soldier Bean Eye Of Goat Bean Eye Of The Goat Bean Fagioli Beans Fazolia Bean Flageolet Bean French Green Lentils Fried Bean Curd Fuji Mame German Lentil Great Northern Bean Green Lentil Hang Yen Haricot Bean Haricot Blanc Bean Hyacinth Bean Indian Bean Kemiri Kidney Bean Lablab Bean Lentils (Dal) Lingot Bean Lupini Bean Maicoba Bean Maine Yellow Eye Mape Marron Marrow Bean Matki Mayocoba Bean Medium Tofu Mexican Black Bean Mexican Red Bean Miso Moath Mung Bean Mung Pea Natto Navy Bean Okara Orca Bean Pea Bean Peanuts Pearl Haricot Pecan Peruvian Bean Pine Kernel Pink Bean Pink Lentil Pinto Bean Preserved Bean Curd Prince Bean Rattlesnake Bean Red Ball Bean Red Bean Red Eye Bean Red Kidney Bean Red Lentil Refried Beans Roasted Soybeans Roman Bean Salted Black Bean Salty Black Bean Scarlet Runner Bean Shell Bean Sieva Bean Small Red Bean Small White Bean Soybean Curd Soybean Paper Soybean Paste Soynut Butter Soynuts Spanish Black Bean Spanish Tolosana Bean Speckled Brown Cow Bean Swedish Brown Bean Tempeh Tofu Tolosana Bean Tongues Of Fire Bean Trout Bean Turtle Bean Vallarta Bean Water Caltrop White Bean White Kidney Bean White Lentils White Pea Bean Yankee Bean Yellow Lentils Yin Yang Bean

Add the granulated sugar and the brown sugar, and beat on medium speed until fluffy and light in color.

Cook over medium heat until medium brown in color and caramel in fragrance, about 3 minutes or so; immediately add to a small shallow bowl, including any tasty brown (not burnt) bits.

Place butter into a small saucepan and cook over medium heat, stirring occasionally until butter gets a nutty brown color It may take few minutes.

in a small heavy - duty saucepan (preferably stainless steel so you can monitor the color of the butter), melt the butter over medium - low heat and cook, watching closely and swirling occasionally, until it is golden brown with brown specks, 6 to 8 minutes.

Bring to a rolling boil, and continuously whisk for about 10 minutes until the glaze starts to thicken, caramelize, and turn a dark brown color (be careful to constantly watch and stir, and not let the caramel burn — reducing heat to medium - low if needed).

In the same skillet on medium heat, melt BUTTER; whisk in FLOUR to combine; continue whisking until it forms a paste and turns a golden brown color (2 - 3 minutes)

Place over medium heat and heat until the sugar has completely melted and turned a nutty brown color (about 10 minutes).

2 cups of cooked brown rice (or quinoa) 1 tablespoon of olive oil 1 small Vidalia onion, diced or 1/2 of a larger onion 3 cloves garlic, minced 1 bell pepper, any color, diced 1 jalapeno, diced (seeded or not depending on your preference) 2 cans of dark red kidney beans, drained and rinsed 1 - 15 oz can of diced tomatoes or 2 medium fresh tomatoes, diced 2 tsp garlic powder 1 tsp smoked paprika 1 tsp oregano 1 tsp liquid smoke 1/2 -1 tsp of red pepper flakes 1/2 -1 tsp cayenne pepper Fresh cracked pepper A few pinches of salt (around 1/2 tsp)

Add sesame seeds to a wide, dry saucepan over medium - low heat and toast, stirring constantly until the seeds become fragrant and very lightly colored (not brown), 3 to 5 minutes.

Return to medium heat and cook, stirring often, until cream browns (mixture will go from pale beige to a deep caramel color), 5 — 8 minutes.

vegetable oil and chorizo over medium heat in a skillet until all of the liquid has evaporated and fat has rendered,» says Rick, «Continue cooking until chorizo is deep brown / red color, scraping up the browned bits from the pan.

Heat vinegar, salt, brown sugar, and 1 cup water with desired coloring ingredient in a small saucepan over medium until hot.

If using coconut flakes, toast them in a dry pan on medium - high heat while stirring regularly until fragrant and light golden brown in color.

Medium brown in color with a stronger Hawaiian flavor, and a non-oily surface.

Use a medium - sized sauce pot and go low and slow: You're trying to coax out golden brown color.

Cook until butter turns a medium - brown color and has a nutty aroma, about 10 minutes.

In a small pan over medium - low heat, brown the butter until it is just fragrant and caramel - colored.

The pillow may be purchased in a medium - brown color as well as a pretty and feminine sage / white dot pattern.

The color is gorgeous - medium brown ombre that'd dyed by hand in a salon.

Batiste Dry Shampoo Hint of Color (in Light & Blonde, Medium & Brunette, or Dark & Deep Brown), $ 9; ulta.comÂ

Smudge any rough edges before applying a complementary pink - toned lipstick such as Sisley Paris City Muse Phyto - Lip Gloss, finishing off with a medium - to - light high - shine gloss such as Bobbi Brown Uber Lip Color $ 44 in Neon Pink or Pink Kiss.

To impart a richer flavor and color, first brown by roasting or sautéing the meaty bones from beef, buffalo and lamb on a heavy roasting pan in a hot oven at 350 ° or skillet on medium on the stovetop until nicely brown, but not burnt.

Materials Yummi Yogi ™ Cookie Cutters Your favorite cookie dough Black royal icing (Stiff consistency in a piping bag) Assorted colors of royal icing (Medium consistency in a piping bags) Edible ink markers Toothpicks Corn syrup Paintbrush Instructions Prepare your favorite cookie dough (Ours is a vanilla brown sugar dough.)

The texture of your poop should be smooth, medium - brown color in color and effortless to pass, without any pain.

In a small frying pan toast the unsweetened coconut over medium - high heat until it becomes fragrant and a nice toasted brown color.

The paisley print pattern includes colors of light brown, tan, off - white, white, dark blue, medium blue, pale blue, wine red, green and light green to create interesting swirls and diamonds blended with large and small traditional curved feather shaped paisley.

This medium weight silk fabric features a brown color with a bronze tinge.

This Soft Brown shade is best for light - medium colored brows.

It consists numerous choices from darker shades to lighter tints even for the same color, like light blue, medium blue, dark blue, beige, camel and brown.

Here's an instance in which being indecisive totally pays off: Bronde, the hair color trend of the summer, «is a happy medium of both blond and brown,» says Nikki Lee, who works with stars like Sarah Hyland and Emma Roberts at her West Hollywood salon Nine Zero One.

Papanikolas notes that a bronde shade works best on those with a natural base color in the medium to light brown range, but can be made to work on dark blonde or black hair; it will just skew slightly lighter or darker, respectively.