A good rule of thumb is to add 1
medium spoonful of grounds for every cup of coffee you intend to make.
Not exact matches
While still on
medium high speed, gradually add the sugar a
spoonful at a time.
Heat a small skillet on
medium heat and add a
spoonful of fat — once it's heated + the fat is melted you can add in your onion and let it cook.
Beat in 3
medium eggs (sadly duck eggs are no longer in season), alternating each one with a
spoonful of the flour mixture.
TT Tip: If your mayonnaise looks curdled, don't worry, it can be saved; simply place 1 tablespoon of hot water in a
medium bowl and whisk the broken mayonnaise into the water one small
spoonful at a time to emulsify.
To make simply put unsweetened coconut or almond milk, a couple of
spoonfuls of raw cacao, and a small amount of stevia to taste in a sauce pan on
medium and whisk.
For the caramel sauce: Add a
spoonful of water to the sugar in a saucepan over
medium - high heat and boil to caramel, about 5 minutes.
Heat up your pan with a little oil over
medium fire, spread a scoopful of batter or 2 table
spoonful of batter on the pan.
Heat up a skillet over
medium heat and cook a small
spoonful of the sausage for a couple of minutes on each side.
Use your hands to crumble the pressed tofu into a
medium bowl and toss with a
spoonful of cornstarch to coat.
Thoroughly blend in a
spoonful or two of cottage cheese for a
medium - size dog, for instance, and no more.