Sentences with phrase «melted butter in»

Combine hash browns, sour cream, cream of mushroom soup, shredded cheese, milk, onion, salt, pepper, garic salt, and melted butter in large mixing bowl, and stir well.

Put melted butter in a separate small bowl.

I melted the butter in the microwave for 30 seconds and stirred in the scape powder.

Starting with the first set of 6 layers, brush melted butter in between each layer, placing them in the baking dish on top of each other.

Ingredients: 1 1/2 cups graham cracker crumbs 3 tablespoons granulated sugar 1/3 cup butter, melted 3 (8 - ounce) packages cream cheese, softened 1 cup granulated sugar 3 large eggs 1 teaspoon vanilla extract 1 (21 - ounce) can blueberry pie filling Procedures: Combine graham cracker crumbs, 3 tablespoons sugar, and melted butter in a medium bowl.

Put 2 tablespoons melted butter in a small bowl, and add the paprika, if desired; it's there for color, and accentuates the buns» swirl, but omit it if you wish.

For the glaze: combine the lemon juice, confectioners» sugar and melted butter in a small bowl.

:) For a substitute, we would suggest either using organic melted butter in place of the oil or just omit the extract completely.

I melted butter in the pan first and then to make things simpler, I just put the hot nuts onto a regular plate.

Drizzle 1/4 cup (or half) of the melted butter in the bottom of the greased pan, tilting the pan to coat the bottom evenly; set aside.

Pour half of this mixture (about 2 cups) over the melted butter in the baking pan.

The veg might be any combination of potatoes, carrots, squash and onions roasted, with any combination of brussel sprouts, cabbage, brocolli and broad beans either steamed or tossed in melted butter in a pan until they start to blacken.

Place melted butter in a bowl.

Welcome tips on that, I don't do the ice bath / dry out time, just drip dry from a slotted spoon right into melted butter in a nonstick, any other suggestions?

I started with melted butter in cast iron skillet but after first batch sprayed non-stick spray between batches.

I remember a few things: she mixed the dough by hand in a big bowl and minimally — as soon as it came together she stopped fiddling with it and proceeded to forming biscuits; her dough was very soft; she had melted butter in her biscuit baking pan and doused each side of each biscuit as she laid them on the pan; and when the biscuits were done they were served piping hot out of the oven.

Prepare crust by combining gingersnap crumbs and melted butter in a bowl and mix until crumbs are moistened.

Place the melted butter in a medium sized bowl and coat each piece of salmon with the butter, then dredge in the parmesan pecan mixture.

Place chocolate graham cracker crumbs and melted butter in food processor, pulse until well combined.

Combine ground graham crackers and melted butter In a 9 - inch springform pan; shape the crust into an even layer on the bottom of the pan and press it about 1-1/2 inches up the sides.

However, it's even more important that you use room temperature ingredients, particularly if you are employing melted butter in your mix.

I have used melted butter in the filling but if you were to replace that with a slick of refined olive oil or melted vegan butter, you could make the rolls vegan too!

I have even used melted butter in its place, and it turns out delicious too.

A well of melted butter in the center adds a finishing touch.

Rather than oil, use a stick of melted butter in your brownies for a richer, better flavor.

Combine the cashews, panko and melted butter in a small bowl.

1) Put flour, salt, sugar and melted butter in a mixing bowl 2) Pour in warm water bit by bit, and knead dough until it achieves a homogenous, smooth and soft texture 3) Roll the dough into a small ball and place it in a bowl, covering it with transparent film, and allow the dough to rise for 30 minutes 4) Chop onions and garlic finely, and saute onions in a pan until onions are caramelized, then add chopped garlic 5) After 30 minutes is up, press the dough to get rid of the gas created by the yeast 6) Add the sauteed onions and garlic to the dough, and knead well so that ingredients are dispersed homogeneously in dough 7) Shape the dough in any way you like and then leave it on a greased baking tray for 30 minutes (during which the dough should double in size) 8) After the 30 minutes of waiting time, bake in pre-heated oven at 180 — 200 deg cel for around 20 to 25 minutes (or until the crust is golden brown)

She buttered the outside of the bread and melted butter in the pan, and while the sandwich was golden brown, it was kind of, well, squishy.

Melt the butter in a medium saucepan over medium - low heat.

Melt the butter in a large non-stick pan and add the apples; stir over medium heat for 2 minutes, then add the brandy, nutmeg, cinnamon, salt, cornstarch mix, and brown sugar.

Meanwhile, melt the butter in a large skillet over medium - high heat.

In a large microwave - safe mug (at least 16 oz), melt the butter in the microwave, approx 30 - 45 seconds.Tilt the mug around in a circle to coat all sides of the mug with the butter.

Now to make brown butter we first melt the butter in a saucepan over medium heat.

Melt butter in a medium saucepan and add in the onions and garlic and saute til tender (5 - 6 minutes).

Melt the butter in a large 12 - 16 quart stockpot.

While the tortillas are baking, melt the butter in a medium saucepan.

Melt the butter in a large sauté pan over medium heat, and continue to cook until a light brown color.

Melt butter in the stockpot.

Melt butter in a medium pan over medium heat.

Melt butter in a bowl just wide enough to fit muffins.

For now: I like to heat the pan to medium, melt some butter in it until it is sizzling and starting to brown, reduce the heat to one notch below medium, add one piece of bread and swirl it around in the butter, top it with the fillings and the second slice of bread, buttered.

But is it kind of sad that it was the melting butter in the photo that really hooked me?

Just before asparagus is done, melt butter in a small skillet over med heat.

Melt the butter in a 2 - quart saucepan on medium - high heat.

Ended up draining most of the liquid, dumping the rest of the liquid in the crock pot with the meat, and melting the butter in the dry pot.

Begin by melting the butter in a pot.

For the cinnamon swirl: Melt the butter in a small saucepan until light golden brown.

To make the broth, melt the butter in a small sauté pan or wok over medium heat.

To make the dipping sauce: Melt the butter in a medium frying pan over moderate heat, and add the sliced onions.

Melt butter in a medium skillet over medium high heat.