Sentences with phrase «melted chocolate mixture about»

Holding a cookie vertically, dip into melted chocolate mixture about half way.

Not exact matches

The warm mixture should melt the chocolate about half - way so that ribbons of chocolate form throughout the dough.
Meanwhile, combine remaining butter, 1/2 cup cream and chocolate chips in a large microwave - safe bowl; microwave on high for about 2 minutes, whisking every 30 seconds, until chocolate is melted and mixture is smooth.
Pour melted chocolate and peanut butter mixture onto baking sheet, spread the chocolate onto baking sheet so it's about 1/4» thick.
Add chocolate and let stand until chocolate melts and mixture cools slightly, about 15 minutes.
Grill, stirring every few minutes or two, until the chocolate is completely melted and the mixture is smooth, about 4 minutes.
You can easily make Stracciatella ice cream with Italian - style chocolate chips: Drizzle pure melted dark or milk chocolate (about 5 ounces, 140g) over the almost - frozen mixture, then stir, breaking up the ribbons of chocolate as they start to freeze, to create little «chips».
Add melted chocolate, agave syrup, vanilla, 2/3 cup coconut oil, and 2/3 teaspoon kosher salt and process until mixture is very smooth and thick, about 30 seconds.
Remove about a cup (eye - ball it) of the whipped cream mixture and whisk into the melted chocolate.
Stir the mixture often until the butter and chocolate are completely melted and the mixture is smooth, about 2 minutes.
Whisk in the chocolate and sugar until the mixture is smooth and creamy and the chocolate is melted, about 5 minutes.
After about 10 minutes, return the chocolate mixture to low heat to completely melt the chocolate.
Pour the hot cream over the chopped chocolate and allow the mixture to sit for about 30 seconds, or until the chocolate beings to melt.
Spray ice cube tray lightly with a nonstick cooking spray and fill each compartment about halfway with melted chocolate coconut oil mixture.
Place chocolate and oil in top of double boiler and cook, stirring often, until chocolate melts and mixture is smooth, about 4 minutes.
Turn heat to low and stir oil - chocolate mixture until chocolate is melted and mixture is smooth, about 4 minutes.
ground chile and cook, whisking frequently, until mixture is smooth and creamy and chocolate is melted, about 5 minutes.
Whisk in chocolate, sugar, and cocoa powder and cook, whisking frequently, until mixture is smooth and creamy and chocolate is melted, about 5 minutes.
Whisk in chocolate, sugar, and salt and cook, whisking frequently, until mixture is smooth and creamy and chocolate is melted, about 5 minutes.
Whisk in chocolate and sugar and cook, whisking frequently, until mixture is smooth and creamy and chocolate is melted, about 5 minutes.
If you don't have a blender then you can heat the milk and chocolate mixture in the microwave for about 1 minutes to melt the chocolate — then use a mixer to beat on high instead.
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